Amedeo Smart

Free Medical Literature Service

 

Amedeo

Nutrition
  Free Subscription

Articles published in
J Nutr
    April 2026
  1. ANDERSON CE, Ritchie LD, Whaley SE, Chaparro MP, et al
    Infant intake of non-lactose carbohydrates in milk feeding is associated with lower diet quality scores for dairy and protein from ages 13-72 months.
    J Nutr. 2026 Apr 28:101556. doi: 10.1016/j.tjnut.2026.101556.
    >> Share

  2. XU J, Chen Z, Niu F, Chen Y, et al
    Accelerometer-measured physical activity, Mediterranean diet and premature mortality and life expectancy among night shift workers: a UK Biobank longitudinal study.
    J Nutr. 2026 Apr 28:101558. doi: 10.1016/j.tjnut.2026.101558.
    >> Share

  3. KHIL J, Zhao L, Zhang X, Chen Y, et al
    Dietary patterns and the risk of liver cancer and chronic liver disease mortality.
    J Nutr. 2026 Apr 28:101557. doi: 10.1016/j.tjnut.2026.101557.
    >> Share

  4. GUNALAN E, Tartici G, Aladag E, Conak O, et al
    Artificial Intelligence Applications across the Spectrum of Malnutrition: From Undernutrition to Obesity.
    J Nutr. 2026 Apr 27:101454. doi: 10.1016/j.tjnut.2026.101454.
    >> Share

  5. JURITSCH AF, Deehan EC, Armet AM, Mannon PJ, et al
    Eating for Inflammatory Bowel Disease: Assessing the Effect of Dietary Carbohydrates on Gut Microbiota and Implications for Disease Management.
    J Nutr. 2026 Apr 23:101551. doi: 10.1016/j.tjnut.2026.101551.
    >> Share

  6. MINARI TP, Pisani LP
    A Critical Perspective on the Dietary Guidelines for Americans 2025-2030: Methodological, Conceptual, and Communication Challenges.
    J Nutr. 2026 Apr 22:101553. doi: 10.1016/j.tjnut.2026.101553.
    >> Share

  7. JIANG L, Li J, Pramana AAC, Pan YX, et al
    A Nutrient-Dense Diet with Optimal Protein Level Restores Goblet Cells and Alleviates Microbial Dysbiosis in a Mouse Model of Colitis.
    J Nutr. 2026 Apr 22:101546. doi: 10.1016/j.tjnut.2026.101546.
    >> Share

  8. BEYMER MR, Paolicelli CP, Reagan JJ
    Supplemental Nutrition Assistance Program (SNAP) and Women, Infants, and Children (WIC) Utilization and Discontinuation among a Representative Sample of the Active-Duty U.S. Military Service Members, 2020.
    J Nutr. 2026 Apr 22:101549. doi: 10.1016/j.tjnut.2026.101549.
    >> Share

  9. YANG JC, Sun H, Huang RH, Zhao L, et al
    SELENOS is associated with endoplasmic reticulum stress activation in selenium deficiency-induced nutritional muscular dystrophy in chicks exposed to heat stress(?).
    J Nutr. 2026 Apr 21:101550. doi: 10.1016/j.tjnut.2026.101550.
    >> Share

  10. MARTINHO A, Ordovas J, Daniel H, Roche HM, et al
    Ethics and Data in Precision Nutrition: A Roadmap for Responsible Innovation.
    J Nutr. 2026 Apr 19:101547. doi: 10.1016/j.tjnut.2026.101547.
    >> Share

  11. BURDOCK GA, Foss K
    GAINING COMPLIANCE FOR AN INGREDIENT TO BE ADDED TO FOOD, FEED AND DIETARY SUPPLEMENTS.
    J Nutr. 2026 Apr 17:101536. doi: 10.1016/j.tjnut.2026.101536.
    >> Share

  12. IDA A, Aino S, Saara M, Emma R, et al
    Diet quality, physical activity and epigenetic ageing in the Finnish working-age population.
    J Nutr. 2026 Apr 15:101540. doi: 10.1016/j.tjnut.2026.101540.
    >> Share

  13. MADURA BM, Menikdiwela KR, Kalupahana NS, Yosofvand M, et al
    Ammoniated Beef Improves Metabolic Outcomes and Adipose Functions in Diet-induced Obese Male and Female Mice.
    J Nutr. 2026 Apr 15:101538. doi: 10.1016/j.tjnut.2026.101538.
    >> Share

  14. OONO F, Matsumoto M, Sugimoto M, Asakura K, et al
    Nationally representative within-person to between-person variance ratios of nutrient intakes and their application to estimating usual nutrient intake distributions using 1-day dietary data.
    J Nutr. 2026 Apr 15:101537. doi: 10.1016/j.tjnut.2026.101537.
    >> Share

  15. PINTO DA COSTA M, Severo M, Lopes C, Anguita-Ruiz A, et al
    Human Milk Feeding Practices and Pubertal Timing: Insights from the Generation XXI Population-Based Birth Cohort.
    J Nutr. 2026 Apr 13:101535. doi: 10.1016/j.tjnut.2026.101535.
    >> Share

  16. SOUTHEY NL, Zhu R, Holscher HD
    Machine Learning and Artificial Intelligence in Nutrition Research: Analytical Methods, Applications, and Key Considerations.
    J Nutr. 2026 Apr 9:101528. doi: 10.1016/j.tjnut.2026.101528.
    >> Share

  17. NOVOTNY R, Dela Cruz R, Hammond K, Yamanaka AB, et al
    Quadruple burden of young child malnutrition in the Children's Healthy Living program, US Affiliated Pacific.
    J Nutr. 2026 Apr 8:101527. doi: 10.1016/j.tjnut.2026.101527.
    >> Share

  18. ZERFU T, Tareke AA, Alemayehu D
    Beyond the 24-Hour Recall: Aligning Dietary Diversity Metrics with Nutrient Physiology.
    J Nutr. 2026 Apr 4:101523. doi: 10.1016/j.tjnut.2026.101523.
    >> Share

  19. HOWARD EE, Teien HK, Hatch-McChesney A, Robillard JT, et al
    Whole-body protein balance during Arctic military training is unaffected by dietary essential amino acid or energy density.
    J Nutr. 2026 Apr 1:101514. doi: 10.1016/j.tjnut.2026.101514.
    >> Share

  20. WIEDEMAN AM, Lampkemeyer VM, Green TJ, Panagiotopoulos C, et al
    Higher Prevalence of Inadequate Vitamin D Intake in Toddlers Not Consuming a Vitamin D Supplement in Vancouver, Canada.
    J Nutr. 2026;156:101382.
    >> Share

    March 2026
  21. MALL S, Oladun B, Kim MH
    Maternal Nutrition and Hypothalamic Programming of Offspring Metabolic Health.
    J Nutr. 2026 Mar 31:101515. doi: 10.1016/j.tjnut.2026.101515.
    >> Share

  22. ZHANG N, Andresen J, Janzi S, Glans I, et al
    Free sugar intake and dementia risk: a Swedish cohort study on dietary sources and dementia subtypes.
    J Nutr. 2026 Mar 31:101518. doi: 10.1016/j.tjnut.2026.101518.
    >> Share

  23. BREMER AA
    Why Should Nutrition Research and Innovation Be Integrated with Environmental Science?
    J Nutr. 2026 Mar 30:101516. doi: 10.1016/j.tjnut.2026.101516.
    >> Share

  24. KULKARNI C, Washimkar KR, Yadav S, Porwal K, et al
    Circadian rhythm-aligned time-restricted feeding prevents ovariectomy-induced fat gain, insulin resistance, and osteosarcopenia in rats.
    J Nutr. 2026 Mar 29:101509. doi: 10.1016/j.tjnut.2026.101509.
    >> Share

  25. ZHANG Q, Zhang J, Tang C, Hodges L, et al
    Examining the Relationship between Meal Costs and the Redemption of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Benefits in Oklahoma: An Instrumental Variables Method.
    J Nutr. 2026 Mar 29:101513. doi: 10.1016/j.tjnut.2026.101513.
    >> Share

  26. MU J, Agarwal D, Bharani T
    Environmental Sustainability and Chronic Disease Outcomes Across Four Sustainable Dietary Patterns.
    J Nutr. 2026 Mar 27:101504. doi: 10.1016/j.tjnut.2026.101504.
    >> Share

  27. MAIER MP, Guido MC, Martin AF
    Letter to Editor: The Underrecognized Barrier of Enrollment in Nutrition Programs.
    J Nutr. 2026 Mar 25:101503. doi: 10.1016/j.tjnut.2026.101503.
    >> Share

  28. LI Y, Zhao Q, Xu W, Kong X, et al
    Maternal tauroursodeoxycholic acid supplementation under isocaloric high-fat diet alleviates oxidative stress and extends lifespan through a whd-dependent mechanism in Drosophila offspring.
    J Nutr. 2026 Mar 24:101492. doi: 10.1016/j.tjnut.2026.101492.
    >> Share

  29. BEAL T, Ortenzi F
    Nutritional Value Score Rates Foods Based on Nutrient Density and Noncommunicable Disease Prevention.
    J Nutr. 2026 Mar 24:101443. doi: 10.1016/j.tjnut.2026.101443.
    >> Share

  30. YANO Y, Albert PS, Roy S, Farhat Z, et al
    Semi-targeted metabolomics analysis of biomarkers of low to moderate alcohol intake in the Postmenopausal Women's Alcohol Study: a randomized controlled crossover feeding study.
    J Nutr. 2026 Mar 21:101488. doi: 10.1016/j.tjnut.2026.101488.
    >> Share

  31. YONGBO S, Xiaomeng Y, Xuhui M, Yichao C, et al
    Therapeutic Effects of Dietary Supplements on Emotion-Related Symptoms in Children and Adolescents with Autism: A Systematic Review and Meta-Analysis.
    J Nutr. 2026 Mar 21:101490. doi: 10.1016/j.tjnut.2026.101490.
    >> Share

  32. HAIGH FAD, Wall BT
    The whey of the future: is rBLG a new player within protein nutrition?
    J Nutr. 2026 Mar 20:101485. doi: 10.1016/j.tjnut.2026.101485.
    >> Share

  33. ZHANG Q, Wu Y, Cao J, Yang Y, et al
    Maternal Methionine Nutrition and its Functions in Epigenetic Regulation of Offspring Development in Animals.
    J Nutr. 2026 Mar 20:101489. doi: 10.1016/j.tjnut.2026.101489.
    >> Share

  34. SHEN W, Zhou M, Zhou Y, Gu J, et al
    Application of the Crohn's Exclusion Diet in Patients with Crohn's Disease: A Scoping Review.
    J Nutr. 2026 Mar 13:101482. doi: 10.1016/j.tjnut.2026.101482.
    >> Share

  35. ZHOU Y, Jiang S, Pang X, Li S, et al
    Selenium Status is Associated with Living Environment and Dietary Intake among Children Aged 3-17 Years in China.
    J Nutr. 2026 Mar 12:101480. doi: 10.1016/j.tjnut.2026.101480.
    >> Share

  36. ORTUTU BF, Adeleke FA, Idris H, Ezenwa CJ, et al
    Location-specific predictors of double burden of malnutrition among Nigerian Mother-Child pairs: Re-evaluating dietary quality and socioeconomic factors.
    J Nutr. 2026 Mar 12:101478. doi: 10.1016/j.tjnut.2026.101478.
    >> Share

  37. SHIGETOMI S, Fujimoto N, Hirano K, Matsuda T, et al
    Interactions between Dietary Protein and Vegetable Fiber via the Gut Microbiota Are Associated with Cecal Fermentation Profiles and IgA Responses in Rats.
    J Nutr. 2026 Mar 11:101469. doi: 10.1016/j.tjnut.2026.101469.
    >> Share

  38. CLINTHORNE J, Leidy HJ, Sollid K
    A Modern Take on Protein Nutrition Meets Evolving Consumer Perceptions.
    J Nutr. 2026 Mar 11:101477. doi: 10.1016/j.tjnut.2026.101477.
    >> Share

  39. DUGAN C, Das SK, Racette SB, Martin CK, et al
    Effect of two-year caloric restriction in the absence of malnutrition on indicators of anemia, iron status, and hepcidin in healthy adults: a randomized clinical trial.
    J Nutr. 2026 Mar 11:101474. doi: 10.1016/j.tjnut.2026.101474.
    >> Share

  40. KARUNARATHNA N, Perera T, Nwabuikwu O, Bannerman B, et al
    Artificial Intelligence-assisted dietary assessment in adolescent girls in Sri Lanka: Validity against weighed food records and comparison with 24-hour recalls.
    J Nutr. 2026 Mar 11:101476. doi: 10.1016/j.tjnut.2026.101476.
    >> Share

  41. AGBAJE AO
    Adiposity Rebound or Fat-Free Mass Anabolism in Children - Challenging a 42-Year-Old BMI puzzle with Waist-to-Height Ratio: The American Society of Nutrition Foundation's 2025 Inaugural Flemming Quaade Award for Innovation in Childhood Obesity Lecture
    J Nutr. 2026 Mar 10:101437. doi: 10.1016/j.tjnut.2026.101437.
    >> Share

  42. DAY JL, Beckman JR, Nelson R, Weeks Q, et al
    AI-Based Thematic Analysis of Biomedical Literature for Precision Nutrition.
    J Nutr. 2026 Mar 10:101472. doi: 10.1016/j.tjnut.2026.101472.
    >> Share

  43. SHI Z, Hao M, Chen G, Li F, et al
    Phosphatidylethanolamine: Its biological significance and responses to nutritional factors for neurohealth.
    J Nutr. 2026 Mar 9:101468. doi: 10.1016/j.tjnut.2026.101468.
    >> Share

  44. KALAM MA, Shano S, Al Asif CA, Das GC, et al
    Menstruation is associated with dietary diversity among adolescent girls: the role of social eating norms and menstruation related norms from a mixed-method study in Bangladesh.
    J Nutr. 2026 Mar 4:101467. doi: 10.1016/j.tjnut.2026.101467.
    >> Share

    February 2026
  45. ZHAO N, Zhan Y, Choi J, Lee HJ, et al
    Associations Between Live Dietary Microbe Intakes and Cardiometabolic Health in Korean Adults.
    J Nutr. 2026 Feb 28:101459. doi: 10.1016/j.tjnut.2026.101459.
    >> Share

  46. CHUNG J, Park SJ, Kim HJ, Park S, et al
    Association of Coffee Consumption Frequency and Body Composition in Korean Adults Aged 20 Years and Older: The Korea National Health and Nutrition Examination Survey (KNHANES) 2008-2011.
    J Nutr. 2026 Feb 27:101457. doi: 10.1016/j.tjnut.2026.101457.
    >> Share

  47. XIN W, Yu-Nuo C, Yuan-Chun H, Jian-Peng W, et al
    NMN improves high-fat-diet-induced myocardial damage of aging mice through Sirt3/PINK1/Parkin signaling pathway.
    J Nutr. 2026 Feb 26:101435. doi: 10.1016/j.tjnut.2026.101435.
    >> Share

  48. DOUSTMOHAMMADIAN A, Esfandyari S, Motamed N, Maadi M, et al
    EAT-Lancet dietary pattern adherence and metabolic dysfunction-associated steatotic liver disease: a cross-sectional analysis of the Amol Cohort Study.
    J Nutr. 2026 Feb 23:101433. doi: 10.1016/j.tjnut.2026.101433.
    >> Share

  49. STOTT D, Forde D, Ippolito R, Deutsch JM, et al
    Comparing barriers and facilitators to interacting with nature among individuals with different dietary behaviors: A mixed methods study.
    J Nutr. 2026 Feb 23:101434. doi: 10.1016/j.tjnut.2026.101434.
    >> Share

  50. SHEA MK, Rutt JL, Dawson-Hughes B, Agarwal P, et al
    Associations among dietary intakes, blood biomarkers, and postmortem brain tissue concentrations of vitamins D and K in older adults.
    J Nutr. 2026 Feb 19:101428. doi: 10.1016/j.tjnut.2026.101428.
    >> Share

  51. XING X, Wang J, Yang M, Liu S, et al
    Duration of human milk feeding, human milk oligosaccharides, and child development at five years of age: a cohort study of urban Chinese mother-child dyads.
    J Nutr. 2026 Feb 18:101425. doi: 10.1016/j.tjnut.2026.101425.
    >> Share

  52. YU XZ, Yu Y, Liu ZY, Zhu TS, et al
    Comparative Nutrition and Physiology of Turtles: Mechanistic Insights for Sustainable Aquaculture and Conservation.
    J Nutr. 2026 Feb 18:101420. doi: 10.1016/j.tjnut.2026.101420.
    >> Share

  53. ALI MW, Corsi DR, Agbaje AO
    Novel Waist-to-Height Ratio Estimated Fat Mass Pediatric Cut-offs Predict Hypertension Better than Body Mass Index in Multiracial United States Youths and Adults: The National Health and Nutrition Examination Survey 2015-2023 Cycle.
    J Nutr. 2026;156:101426.
    >> Share

  54. ISLAM MM, Woodhouse LR, Westcott J, Sthity RA, et al
    Absorption of zinc from mixed diets containing conventional Bangladeshi rice, zinc-biofortified Bangladeshi rice, or conventional Bangladeshi rice with added zinc among young children from a peri-urban community in Bangladesh.
    J Nutr. 2026 Feb 17:101422. doi: 10.1016/j.tjnut.2026.101422.
    >> Share

  55. YUAN X, Matsumoto M, Fujiwara A, Murakami K, et al
    Development and Validation of Questionnaires for Quantifying Intake from Dietary Supplements: a Scoping Review.
    J Nutr. 2026 Feb 11:101402. doi: 10.1016/j.tjnut.2026.101402.
    >> Share

  56. JULIAN-SERRANO S, Gonzalez-Feliciano A, Shams-White MM, Etemadi A, et al
    Modifying influence of neighborhood socioeconomic deprivation in the association of diet quality and mortality: the NIH-AARP Diet and Health Study.
    J Nutr. 2026 Feb 7:101399. doi: 10.1016/j.tjnut.2026.101399.
    >> Share

  57. MONTHE-DREZE C, Bhushan B, Andrews C, Cherkerzian S, et al
    Untargeted Metabolomics Analysis of Human Milk from Breastfeeding Bangladeshi Women Reveals Amino Acid Metabolic Pathways Associated with Maternal Nutritional Status and Infant Growth.
    J Nutr. 2026 Feb 4:101394. doi: 10.1016/j.tjnut.2026.101394.
    >> Share

  58. HUO C, Thiagarajah K, Tekwe CD, Tucker KL, et al
    Dietary Intake and Plasma Concentration of B vitamins in Relation to Incident Coronary Heart Disease in African American Adults: the Jackson Heart Study.
    J Nutr. 2026 Feb 4:101395. doi: 10.1016/j.tjnut.2026.101395.
    >> Share

  59. MULLER M, Bartsch M, Voges J
    Computational Nutrition in Practice: Challenges and Opportunities from an Early-Career Perspective.
    J Nutr. 2026 Feb 3:101387. doi: 10.1016/j.tjnut.2026.101387.
    >> Share

  60. REBELO MA, Tanus-Santos JE
    Letter to the Editor - "Relevant factors for the cardiovascular responses to dietary nitrate and nitrite".
    J Nutr. 2026 Feb 3:101384. doi: 10.1016/j.tjnut.2026.101384.
    >> Share

  61. GILLEY SP, Westcott JL, Kemp JF, Long JM, et al
    A Multicountry Analysis of Maternal Selenium Status in Pregnancy and Lactation and Infant Birth Outcomes: Findings from the Women First Maternal Preconception Study.
    J Nutr. 2026;156:101279.
    >> Share

    January 2026
  62. HOSSAIN KS, Rasouli A, Amarasena S, Kroezen Z, et al
    Dietary Vitamin B9 and B12 Deficiencies Alter Gut Homeostasis in Sprague-Dawley Rats.
    J Nutr. 2026 Jan 30:101385. doi: 10.1016/j.tjnut.2026.101385.
    >> Share

  63. COGO E, Pelone F, Pachon H, Buckley B, et al
    Cost-effectiveness of food fortification for reducing global malnutrition: a systematic review of economic evaluations across 63 countries.
    J Nutr. 2026 Jan 29:101381. doi: 10.1016/j.tjnut.2026.101381.
    >> Share

  64. BAILEY ADL, Miketinas DC, London HE, Houslay T, et al
    Usual Nutrient Intake Adequacy and Nutritional Status of US Children and Adolescents: NHANES 2001 -March 2020.
    J Nutr. 2026 Jan 27:101377. doi: 10.1016/j.tjnut.2026.101377.
    >> Share

  65. ZAJAC A, Leszczuk A, Kutyrieva-Nowak N, Kalaitzis P, et al
    Glycoproteins & arabinogalactan proteins: emerging functional ingredients in nutrition and human health.
    J Nutr. 2026 Jan 23:101378. doi: 10.1016/j.tjnut.2026.101378.
    >> Share

  66. LEANDRO DA CRUZ L, Fiecke C, Reed B, Martinez A, et al
    Soy Protein-based Infant Formula Feeding association with Adolescent Growth, Body Composition, Cardiometabolic health and Pubertal Development in Comparison with Cow's Milk-Based Infant Formula and Human Milk Feeding.
    J Nutr. 2026 Jan 22:101376. doi: 10.1016/j.tjnut.2026.101376.
    >> Share

  67. ANDERSON GH, Chen Zhou CZ, Vien S, Soo M, et al
    The effect of three daily servings of full-fat dairy for 12 weeks on body weight, body composition, energy metabolism, blood lipids, and dietary intake of adults with overweight and obesity.
    J Nutr. 2026 Jan 22:101373. doi: 10.1016/j.tjnut.2026.101373.
    >> Share

  68. SINGH S, Rana M, Rajput SK, Mishra RK, et al
    Integrative Nutrigenomics Approach in Polycystic Ovarian Syndrome: Targeting Gene-Diet Interactions for Personalized Nutraceutical Interventions.
    J Nutr. 2026 Jan 21:101371. doi: 10.1016/j.tjnut.2026.101371.
    >> Share

  69. CAPRA BT, Hudson S, Phillips KM, Elaina ML, et al
    Chemical Analysis of Controlled Diets High in and Free of Ultra-processed Foods (UPF) and Proof-of-Concept Findings: Reducing UPF Consumption May Lower Diabetes Risk in Mid-life Adults.
    J Nutr. 2026 Jan 21:101370. doi: 10.1016/j.tjnut.2026.101370.
    >> Share

  70. JULIAN-SERRANO S, Pomares-Millan H, Mangano KM, Noel SE, et al
    Sweet taste genetic risk score and alignment to diet quality among Puerto Rican adults in Massachusetts.
    J Nutr. 2026 Jan 16:101369. doi: 10.1016/j.tjnut.2026.101369.
    >> Share

  71. KAY MC, Fansler A, Sun B, Palakshappa D, et al
    Duration of Food Insecurity and Childhood Diet and Development: WIC ITFPS-2 Findings.
    J Nutr. 2026 Jan 14:101365. doi: 10.1016/j.tjnut.2026.101365.
    >> Share

  72. GHOSH J, Chaudhuri T, Molina Mora JA, JyotiTaneja, et al
    Harnessing Clinical and Biochemical Data for Personalized Cardiovascular Risk Prediction: A Machine Learning Approach Toward Precision Nutrition.
    J Nutr. 2026 Jan 13:101363. doi: 10.1016/j.tjnut.2026.101363.
    >> Share

  73. BERUBE LT, Wang C, Curran M, Pompeii ML, et al
    Personalized dietary feedback mediates the association of dietary self-monitoring adherence and weight loss: a post-hoc analysis of the Personal Diet Study.
    J Nutr. 2026 Jan 13:101364. doi: 10.1016/j.tjnut.2026.101364.
    >> Share

  74. RAZAFINDRATSIMA Y, Andry R, Fortin S, Randremanana R, et al
    Effects of consumption of Fortified Complementary Food and promotion of Responsive Feeding on the hemoglobin and micronutrient status of young children in a controlled, cluster randomized trial in the District of Amparafaravola in Madagascar.
    J Nutr. 2026 Jan 8:101346. doi: 10.1016/j.tjnut.2025.101346.
    >> Share

  75. HOLDAWAY CM, Vo A, Leonard KA, Nelson R, et al
    Dietary Ethanolamine Increases Hepatic Lipid Accumulation in Mice Fed a High Fat Diet.
    J Nutr. 2026 Jan 8:101348. doi: 10.1016/j.tjnut.2025.101348.
    >> Share

  76. LI Y, Li W, Song J, Jiang Q, et al
    Arginine requirements for WOD188 broilers on a low-protein diet: insights from growth performance and intestine health.
    J Nutr. 2026 Jan 8:101347. doi: 10.1016/j.tjnut.2025.101347.
    >> Share

  77. BOLO A, Chabert S, Salome M, Verger EO, et al
    Benefits of increased dietary diversity depend on food group and diversity dimension: a microsimulation modeling study.
    J Nutr. 2026 Jan 6:101316. doi: 10.1016/j.tjnut.2025.101316.
    >> Share

  78. SUN J, Li X, Sun L, Chen B, et al
    Dietary Urolithin B Suppresses Lung Tumorigenesis Correlating with Autophagy Induction and Gut Microbiota Remodeling.
    J Nutr. 2026 Jan 5:101320. doi: 10.1016/j.tjnut.2025.101320.
    >> Share

  79. OWAIS A, Bougma K, Bouckaert KP, Bambara E, et al
    Factors Associated with Anemia, Iron Deficiency and Iron Deficiency Anemia among Adolescents 10-19 Years: Analysis of the 2020 Burkina Faso National Micronutrient Survey.
    J Nutr. 2026 Jan 5:101315. doi: 10.1016/j.tjnut.2025.101315.
    >> Share

  80. MCCARTHY EK, Schneck D, Basu S, Xenopoulos-Oddsson A, et al
    Impact of Maternal Iron Deficiency in Early Pregnancy on Neonatal Iron Status and Neurodevelopment at Two Years of Age: a Prospective, Maternal-Infant Cohort Study.
    J Nutr. 2026;156:101240.
    >> Share

    December 2025
  81. CHAMBIAL P, Thakur N, Kumar U, Gupta S, et al
    The Mediating Role of the Gut Microbiome in the Nutritional Prevention of Cancer.
    J Nutr. 2025 Dec 31:101301. doi: 10.1016/j.tjnut.2025.101301.
    >> Share

  82. BHUIYAN MNI
    Integrating Nuclear Techniques, Isotopic Tracing, Omics, and Artificial Intelligence in Nutritional Systems for Advancing Precision Public Health Nutrition.
    J Nutr. 2025 Dec 31:101307. doi: 10.1016/j.tjnut.2025.101307.
    >> Share

  83. WATTS SA, Allison DB, Beitz DC, Booth SL, et al
    JN-2025-1710R1 Maximizing the Value of Pre-clinical and Translational Animal Research Models Via Next Generation Standardized Reference Diets: A White Paper from the Laboratory Animal Nutrition Taskforce for an Education and Research Network (LANTERN)
    J Nutr. 2025 Dec 31:101309. doi: 10.1016/j.tjnut.2025.101309.
    >> Share

  84. GOAND UK, Paudel D, Koehle AM 3rd, Hao F, et al
    Invited: Longitudinal assessment of diets with varying carbohydrate-to-fat ratios and fiber supplementation on immunometabolic markers, liver function, and gut microbiome.
    J Nutr. 2025 Dec 31:101285. doi: 10.1016/j.tjnut.2025.101285.
    >> Share

  85. MENG D, Zhu X, Teame T, Niemann BE, et al
    Butyrate consolidates the positive effects of the mannose- Cetobacterium axis in improving liver and intestinal health of high-fat diet fed zebrafish.
    J Nutr. 2025 Dec 30:101276. doi: 10.1016/j.tjnut.2025.101276.
    >> Share

  86. LOH J, Yu G, Colega MT, Tan K, et al
    An empirical dietary inflammatory pattern and fecundability in a multi-ethnic Asian preconception cohort.
    J Nutr. 2025 Dec 27:101283. doi: 10.1016/j.tjnut.2025.101283.
    >> Share

  87. ZHOU W, Liang H, Meng D, Xu S, et al
    Diet-supplemented probiotic Bacillus velezensis protects against viral infection via the lipopeptide surfactin in zebrafish.
    J Nutr. 2025 Dec 27:101296. doi: 10.1016/j.tjnut.2025.101296.
    >> Share

  88. DUNCAN MB, Scott TM, Holland TM, Muentener PJ, et al
    Maternal Diet Quality During Pregnancy and Child Cognition in US Cohorts.
    J Nutr. 2025 Dec 27:101281. doi: 10.1016/j.tjnut.2025.101281.
    >> Share

  89. ADESOGAN O, Tiwari C, Havelaar A, Hendrickx S, et al
    Investigating the effect of integrated nutrition and agricultural training on egg production and child egg consumption: A secondary analysis from the Un Oeuf trial.
    J Nutr. 2025 Dec 26:101273. doi: 10.1016/j.tjnut.2025.101273.
    >> Share

  90. ANSU-BAIDOO VY, Zamora AN, Thompson MG, Gladfelter CS, et al
    Lower Diet Quality is Associated with Poorer Sleep Outcomes Among Black Adults in the United States.
    J Nutr. 2025 Dec 26:101271. doi: 10.1016/j.tjnut.2025.101271.
    >> Share

  91. BLIZNASHKA L, Azupogo F, Reynolds E, Arnold CD, et al
    Associations between Global Diet Quality Score (GDQS) and obesity in women of reproductive age in Northern Tanzania: a cross-sectional study.
    J Nutr. 2025 Dec 26:101282. doi: 10.1016/j.tjnut.2025.101282.
    >> Share

  92. HUIJGEN E, Wijnhoven HAH, Visser M
    Association of the dietary plant-to-animal protein intake ratio with the incidence of slow gait speed in older adults.
    J Nutr. 2025 Dec 9:101266. doi: 10.1016/j.tjnut.2025.101266.
    >> Share

  93. ZHAO W, Shen Y, Wang X, Bao Y, et al
    Leucine alleviates ER-stress mediated lipotoxic injury induced by high-fat diet via Sar1b/Sestrin2/Ampkalpha1 pathways in Acanthopagrus schlegelii.
    J Nutr. 2025 Dec 8:101258. doi: 10.1016/j.tjnut.2025.101258.
    >> Share

  94. SU R, Zhou X, Steffen LM, Chen C, et al
    Identifying the Ratio of Circulating Cinnamoylglycine to Isoleucine as a Biomarker Linking Diet Quality, Microbial Metabolism, and Type 2 Diabetes Risk in the CARDIA Cohorts.
    J Nutr. 2025 Dec 8:101260. doi: 10.1016/j.tjnut.2025.101260.
    >> Share

  95. GIEZENAAR C, Moughan PJ, Roy NC, Mace LJ, et al
    Habituation to dietary proteins with higher tryptophan levels increases fasted and postprandial concentrations of tryptophan and its metabolites in brain regions of the growing pig.
    J Nutr. 2025 Dec 8:101262. doi: 10.1016/j.tjnut.2025.101262.
    >> Share

  96. ALBERTO DE SOUZA FILHO C, Ramos-Junior OJF, Soares RN, da Silveira Alvares T, et al
    Effect of dietary nitrate intake on fatigue resistance following ischemia-induced microvascular dysfunction in males and females.
    J Nutr. 2025 Dec 8:101263. doi: 10.1016/j.tjnut.2025.101263.
    >> Share

  97. BARBEY AK
    Nutritional Cognitive Neuroscience: The Science of Mind, Brain, and Nutrition.
    J Nutr. 2025 Dec 2:S0022-3166(25)00761-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  98. RIZWAN A, Karim S, Andrabi IL, Mushtaq M, et al
    Fermentation Alters the Anticancer Properties of Dietary Polyphenols in Pulses.
    J Nutr. 2025 Dec 2:S0022-3166(25)00758-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  99. LAUER JM, Odom AR, Rani A, Story G, et al
    Breastfeeding, the Gut Microbiome, and Growth among Infants in Lusaka, Zambia.
    J Nutr. 2025;155:4253-4263.
    >> Share

  100. BIRD JK, Feskens EJ, Melse-Boonstra A
    Predictors of Vitamin C Status in National Health and Nutrition Examination Survey 2017-2018: The Effect of Body Weight and Body Mass Index in a Multiple Fractional Polynomial Analysis.
    J Nutr. 2025;155:4356-4364.
    >> Share

    November 2025
  101. MA C, Wang F, Li R, Huang K, et al
    Dietary 18beta-Glycyrrhetinic Acid Supplemention Improves Intestinal Function and Gut Microbiota in D-galactose Induced-Weaned Piglets.
    J Nutr. 2025 Nov 29:S0022-3166(25)00760-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  102. XU Q, Lu J, Gao W, Chan E, et al
    Caloric Restriction Alleviates Anxiety-like Behaviors by Mitigating Neuroinflammation and Insulin Signaling Dysregulation in a High-Fat Diet-induced Obesity Mouse Model.
    J Nutr. 2025 Nov 26:S0022-3166(25)00710-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  103. ANAND R, Sahil R, Jain M, Maurya GK, et al
    Plant-based diet as a precursor to human gut diversity.
    J Nutr. 2025 Nov 26:S0022-3166(25)00717-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  104. ALZAHRANI HS, McKenna HB, Hobbs DA, Jackson KG, et al
    Dietary sources of nitrate and nitrite and associations with blood pressure and other cardiovascular disease risk factors in a representative UK population.
    J Nutr. 2025 Nov 24:S0022-3166(25)00715-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  105. LEI XG
    A proud and profound role of The Journal of Nutrition in advancing research and career of nutritionists in China.
    J Nutr. 2025 Nov 19:S0022-3166(25)00708-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  106. AZUPOGO F, Arnold CD, Bliznashka L, Makori N, et al
    Dietary Intake And Nutrient Adequacies Among Women Of Reproductive Age In Northern Tanzania: A Cross-Sectional Study.
    J Nutr. 2025 Nov 12:S0022-3166(25)00704-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  107. LIANG X, Li L, Lu H, Li Y, et al
    Body Selenium Status and Diabetes and Complications: The Multi-phased Effect of Selenium.
    J Nutr. 2025 Nov 12:S0022-3166(25)00696-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  108. HARUYAMA N, Nakayama M, Tanaka S, Tsuda S, et al
    Prognostic value of controlling nutritional status score and prognostic nutritional index for all-cause mortality in patients with chronic kidney disease: The Fukuoka Kidney Disease Registry Study.
    J Nutr. 2025 Nov 11:S0022-3166(25)00697-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  109. ZHENG X, Nist KM, Velkoska E, Wainford RD, et al
    Plasma and Urinary Metabolomic Profiles Associated with the Salt Sensitivity of Blood Pressure in the Dietary Approaches to Stop Hypertension-Sodium Trial.
    J Nutr. 2025 Nov 11:S0022-3166(25)00703-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  110. LEVY LC, Perez-Velazco X
    Impacts of Nutrition Policy on Food Insecurity and Individual Health in the United States: A Narrative Review.
    J Nutr. 2025 Nov 10:S0022-3166(25)00699-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  111. LIEBERMAN HR, Mathews RS, Fulgoni VL 3rd
    Iodine Inadequacy Is Prevalent and Has Continuously Increased from 2001 to 2018 in the United States.
    J Nutr. 2025;155:3886-3895.
    >> Share

    October 2025
  112. ECONOMOS CD, Cohen JFW, Raiten DJ, Dary O, et al
    Examining effective translation and implementation methods for equitable access and scaling of nutrition programs-a report from the "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)" Project Working Group 4
    J Nutr. 2025 Oct 30:S0022-3166(25)00679-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  113. MAMMADOV RA, Roest HP, van der Laan LJW, Peppelenbosch MP, et al
    DIETARY AND LIFESTYLE RISK FACTORS IN PRIMARY SCLEROSING CHOLANGITIS: IN SEARCH OF MECHANISTIC EXPLANATIONS AND HEALTH IMPROVEMENT.
    J Nutr. 2025 Oct 30:S0022-3166(25)00691-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  114. MUN J, Kim S, Kim K, Nam C, et al
    Accuracy of 24-hour dietary recalls among free-living older Korean adults: validation against weighed intakes.
    J Nutr. 2025 Oct 29:S0022-3166(25)00686-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  115. LI S, Jing M, Plaksii M, Zhao S, et al
    Dietary Effects of Fish Oil (FO) containing Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Performance, Fatty Acid Deposition, Plasma Oxylipins and Cytokines in Response to Lipopolysaccharide (LPS) Challenge in Laying Hens.
    J Nutr. 2025 Oct 29:S0022-3166(25)00681-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  116. HENNIGAR SR, Schairer JA Jr, Kelley AM, McClung JP, et al
    Acute injection of IL-6, but not hepcidin, results in hypozincemia but does not inhibit dietary zinc absorption in mice.
    J Nutr. 2025 Oct 29:S0022-3166(25)00682-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  117. MEHTA S, Allen LH, Bailey RL, Boushey CJ, et al
    Application of an ecological approach to assessment of nutrition in school-aged children- a report from the "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)" Project Working Group 3.
    J Nutr. 2025 Oct 29:S0022-3166(25)00678-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  118. GOERDTEN J, Rattner J, Merdas M, Achaintre D, et al
    Reproducibility and sources of variation of urinary biomarkers of food intake of fruits, vegetables and chocolate in European children and adolescents.
    J Nutr. 2025 Oct 29:S0022-3166(25)00687-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  119. WESCHENFELDER C, Cheung SN, Lieberman HR, Berryman CE, et al
    Variation in micronutrient intake and adequacy by race, ethnicity, and poverty-to-income ratio in US children and adults: a descriptive analysis of the National Health and Nutrition Examination Survey.
    J Nutr. 2025 Oct 29:S0022-3166(25)00685-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  120. WU X, Heydorn KC, Kamat M, Garrett TJ, et al
    Determination of Purine Contents in Commonly Consumed United States Foods: Updating the United States Department of Agriculture and Office of Dietary Supplements-National Institutes of Health Purine Database.
    J Nutr. 2025 Oct 29:S0022-3166(25)00683-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  121. RAWAL A, Maindal HT, Dahl-Petersen IK, Jensen DM, et al
    Dietary changes and their predictors in the first year after childbirth in women with gestational diabetes mellitus: A post-hoc longitudinal analysis from the Face-it trial.
    J Nutr. 2025 Oct 23:S0022-3166(25)00647-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  122. BLACK MM, Bruening MM, Carroll-Scott A, Dave JM, et al
    Understanding the nutrition ecology and related distal and proximal research gaps impacting school-aged children's and adolescents' functioning- a report from the "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND
    J Nutr. 2025 Oct 13:S0022-3166(25)00639-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  123. BARANDIARAN LN, Signes-Pastor AJ, Himes KP, Karagas MR, et al
    2020-2025 Dietary Guidelines for Americans in Pregnancy: Adherence Shortfalls and Associations with Gestational Weight Gain.
    J Nutr. 2025 Oct 13:S0022-3166(25)00630-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  124. MADIGAN E, Nielsen NE, Mbabazi J, Mutumba R, et al
    Infections, animal-source foods and micronutrient status as correlates of serum IGF-1 in children with stunting: a cross-sectional study in Uganda.
    J Nutr. 2025 Oct 13:S0022-3166(25)00636-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  125. DHUNGEL B, Grimshaw S, Wilson T, Fox L, et al
    The health and cost impacts of interventions designed to reduce dietary sodium intake in Australia: a modelling study.
    J Nutr. 2025 Oct 13:S0022-3166(25)00628-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  126. ALICIA ABIGAIL DO, Jesus Enrique MC, Diego Antonio GP, Sergio Guillermo CC, et al
    Dietary supplementation with 6% blueberries (Vaccinium corymbosum L.) attenuates neurodegeneration and motor deficits in a Parkinson's Disease model.
    J Nutr. 2025 Oct 11:S0022-3166(25)00634-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  127. DECKER JE, Mennella JA, Brewer BC, Robson SM, et al
    Association between diet patterns of human infants and growth differs across randomized formula groups in the first 18.5 months.
    J Nutr. 2025 Oct 11:S0022-3166(25)00626-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  128. LAVERIANO-SANTOS EP, Tarazona-Meza C, Malpartida G, Barr DB, et al
    Dietary polyphenols and inflammatory markers in rural adult women in Puno, Peru.
    J Nutr. 2025 Oct 11:S0022-3166(25)00627-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  129. MOHAN S, Kaushik A, Gupta P, Singh K, et al
    Dietary Iodine Intake in Urban and Rural North India: Implications for and Compatibility with Salt Reduction Efforts.
    J Nutr. 2025 Oct 9:S0022-3166(25)00615-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  130. KASAHARA Y, Yoshida C, Kimura Y, Saito M, et al
    Maternal high-fat diet alters fetal autonomic activity independently of leptin receptor genotype in high-risk mouse models of type 2 diabetes mellitus.
    J Nutr. 2025 Oct 9:S0022-3166(25)00613-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  131. FERNANDEZ-FIGARES JIMENEZ MDC
    Postprandial blood glucose-focused dietary approaches and their limitations.
    J Nutr. 2025 Oct 3:S0022-3166(25)00610-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  132. XU J, Sui Y, Li J, Ma H, et al
    Patterns and Correlates of Concurrent Serum Vitamin D, Folate, and Vitamin B(12) Status in a Rural Chinese Population.
    J Nutr. 2025;155:3506-3516.
    >> Share

    September 2025
  133. KYRO C, Grand MK, Bigaard J, Rossing M, et al
    Dietary supplement use and life expectancy after breast cancer - The Danish Diet, Cancer and Health cohort.
    J Nutr. 2025 Sep 29:S0022-3166(25)00580-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  134. DIKTAS HE, Lozano CP, Saha S, Broyles ST, et al
    Validity of the PortionSize and MyFitnessPal(c) smartphone apps for estimating dietary intake: A randomized crossover clinical trial.
    J Nutr. 2025 Sep 27:S0022-3166(25)00572-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  135. KUCAB MD, Keown-Stoneman CDG, Birken CS, Perlman M, et al
    Centre-Based Childcare in Early Childhood and Nutritional Risk in Later Childhood: A Prospective Cohort Study.
    J Nutr. 2025 Sep 27:S0022-3166(25)00573-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  136. BERGIA RE, Davis EM, Campbell WW
    Gradually, then Suddenly: Nutrition in an Era of Medically Induced Weight Loss.
    J Nutr. 2025 Sep 26:S0022-3166(25)00578-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  137. ASIRIWARDHANA MU, Brunton JA, Bertolo RF
    The amount of dietary methionine required to maximize synthesis of transmethylated products is higher than that needed for protein synthesis in neonatal piglets.
    J Nutr. 2025 Sep 23:S0022-3166(25)00570-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  138. WANG S, Song S, Gao J, Wu W, et al
    Dynamic Prediction of Postprandial Glycemic Response and Personalized Dietary Interventions Based on Machine Learning.
    J Nutr. 2025 Sep 23:S0022-3166(25)00567-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  139. ZHENG H, Luo Z, Wei XL, Zhong CC, et al
    Chenodeoxycholic acid (CDCA) alleviates high fat diet-induced lipid deposition via FXR/SHP/PIAS1/SUMO1-dependent SREBP1(K264) SUMOylation in yellow catfish.
    J Nutr. 2025 Sep 23:S0022-3166(25)00569-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  140. OLSTAD DL, McIntyre L
    Interrogating theories and mechanisms underlying educational inequities in diet quality.
    J Nutr. 2025 Sep 23:S0022-3166(25)00559-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  141. GUAN Y, Wang C, Zeng H, Moore MD, et al
    Shiitake mushroom as a wholefood supplementation in a Western diet modulates the gut microbiome, serotonergic system and Wnt-signaling to promote gut health in mice.
    J Nutr. 2025 Sep 23:S0022-3166(25)00565-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  142. CHEN Y, Zhu J, Wang M, Zhao Q, et al
    Advances and clues of nutritional adjuvant therapy for Charcot-Marie-Tooth disease.
    J Nutr. 2025 Sep 22:S0022-3166(25)00571-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  143. KUHNLE GGC
    Stable Isotopes Can Transform Nutritional Epidemiology - If We Let Them.
    J Nutr. 2025 Sep 22:S0022-3166(25)00560-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  144. COTE M, Hutchinson JM, Touvier M, Srour B, et al
    Associations between dietary pattern networks derived from machine learning algorithms and cardiovascular risk in the NutriNet-Sante cohort.
    J Nutr. 2025 Sep 22:S0022-3166(25)00558-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  145. JIN Q, Parisi SM, Kirkpatrick SI, Naimi AI, et al
    Does diet quality change from periconception to 3 years postpartum?: findings from a large U.S. cohort.
    J Nutr. 2025 Sep 20:S0022-3166(25)00551-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  146. ZHU X, Liu J, Frongillo EA, Merchant AT, et al
    Maternal Postpartum Depressive Symptoms and Complementary Feeding Practices of Infants during the First Twelve Months of Life.
    J Nutr. 2025 Sep 19:S0022-3166(25)00552-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  147. JADAVJI NM
    The Importance of Maternal Diet on Embryonic Development.
    J Nutr. 2025 Sep 10:S0022-3166(25)00549-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  148. MURAI U, Ishihara J, Takachi R, Kito K, et al
    Japanese Diet Index score and cause-specific mortality in Japanese men and women: the Japan Public Health Center-based Prospective Study.
    J Nutr. 2025 Sep 10:S0022-3166(25)00546-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  149. ABBAS Q, Petrova ES, Tsymbalenko NV, Al Farrukh M, et al
    High-calorie diet accelerates the liver tissue degeneration and induces subcutaneous white-to-brown fat conversion in mice with a single-allele Atp7b mutation.
    J Nutr. 2025 Sep 9:S0022-3166(25)00547-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  150. HIOL A, Veiga P
    From the Lab to the Plate: How Gut Microbiome Science is Reshaping Our Diet.
    J Nutr. 2025 Sep 4:S0022-3166(25)00538-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  151. LI-HUA P, Bajinka O
    Processed Meat Health Risks: Pathways and Dietary Solutions.
    J Nutr. 2025 Sep 4:S0022-3166(25)00536-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  152. CHEN H
    Modifying microbial risk for colorectal neoplasia- a precision nutrition study of magnesium supplementation, TRPM7 genotypes, and gut microbiome.
    J Nutr. 2025 Sep 3:S0022-3166(25)00543-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  153. TANG R, Zhang X
    Nordic Nutrition Recommendations 2023 Food-Based Diet Score and Mortality: Advancing Evidence for Sustainable, Food-Based Dietary Guidance.
    J Nutr. 2025 Sep 3:S0022-3166(25)00541-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  154. BLECKSMITH SE, Oliver A, Alkan Z, Lemay DG, et al
    Gut microbiome genes involved in plant and mucin breakdown correlate with diet and gastrointestinal inflammation in healthy US adults.
    J Nutr. 2025 Sep 1:S0022-3166(25)00533-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  155. ADENIJI YA, Shepardson RP, Harvatine KJ
    Increasing dietary palmitic and stearic acid decreases de novo synthesis of milk fatty acids in dairy cows based on modeling natural carbon isotope enrichment.
    J Nutr. 2025 Sep 1:S0022-3166(25)00534-6. doi: 10.1016/j.tjnut.2025.
    >> Share

    August 2025
  156. BOU GHANEM H, Kofas MM, Peterson KE, Cantoral A, et al
    Sleep Duration Modifies the Association of Alternate Mediterranean Diet Score with Metabolic Syndrome in Mid-Life Women in Mexico.
    J Nutr. 2025 Aug 29:S0022-3166(25)00524-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  157. PERTZIGER E, von Ah U, Bochud M, Chatelan A, et al
    Erratum to 'Classification and Estimation of Dietary Live Microorganisms and Fermented Foods Intake in Swiss Adults' [The Journal of Nutrition. 2025; 155: 2717-2728].
    J Nutr. 2025 Aug 23:S0022-3166(25)00492-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  158. FEI L, Chen H, Zhao M, Wu M, et al
    MIND Diet, Circulating Inflammatory Biomarkers, and Cognitive Function: A Prospective Study.
    J Nutr. 2025 Aug 15:S0022-3166(25)00496-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  159. SONG S, Jun S, Joung H, Lee JE, et al
    Dietary intakes of soy and isoflavones and risk of mortality in a population with high soy consumption.
    J Nutr. 2025 Aug 15:S0022-3166(25)00494-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  160. ZHANG J, Li M, Meng D, Xu S, et al
    Review on Omics Approaches in Aquatic Animal Nutrition: Current Status, Limitations, and Perspectives.
    J Nutr. 2025 Aug 15:S0022-3166(25)00497-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  161. AI C, Leng X, Luo Z, Zhou Z, et al
    A Review of the Latest Advances in Aquaculture Nutrition Research.
    J Nutr. 2025 Aug 12:S0022-3166(25)00487-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  162. LEE MS, Kim B, Lee J, Cho Y, et al
    Stearidonic Acid-Enriched Buglossoides arvensis Oil Alleviates High-Fat Diet-Induced Hepatic Lipid Accumulation and Inflammation via AMPK/SIRT1 Activation in Rats.
    J Nutr. 2025 Aug 12:S0022-3166(25)00483-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  163. COHEN CC, Dabelea D, Davy BM, Glueck DH, et al
    Responsiveness of the serum carbon isotope ratio to dietary added sugar reduction in a randomized controlled trial among youth with steatotic liver disease.
    J Nutr. 2025 Aug 12:S0022-3166(25)00484-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  164. BHUIYAN MNI, Saha BK, Satter MA
    Harnessing Artificial Intelligence and Precision Diets for Brain Health and Cognitive Resilience.
    J Nutr. 2025 Aug 12:S0022-3166(25)00485-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  165. O'BRIEN DM, Freedman LS, Rivera P, Sagi-Kiss V, et al
    Urine stable isotope ratios are associated with proportional intakes of animal protein and added sugars in a 15-d controlled feeding study.
    J Nutr. 2025 Aug 12:S0022-3166(25)00491-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  166. JIANG D, Wu Z
    Glutamate Supplementation Regulates Tight Junction Protein Abundance and Amino Acid Transporters in the Jejunum of Low-Protein Diet-Fed Rats.
    J Nutr. 2025 Aug 12:S0022-3166(25)00489-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  167. SHIRASEB F, Keshtkar A, Poustchi H, Pourshams A, et al
    Dietary Intake of Animal and Plant Proteins and Risk of Gastrointestinal Cancer Mortality: Results from the Golestan Cohort Study.
    J Nutr. 2025 Aug 6:S0022-3166(25)00478-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  168. PINTO B, Domingues I, Ferreira HB, Melo T, et al
    The Crosstalk of Lipids, Brain and Diet, and their Potential Impact on Depression Development and Prevention Strategies.
    J Nutr. 2025 Aug 6:S0022-3166(25)00481-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  169. CUOMO RE
    The nutritional epidemiology risk-survival paradox.
    J Nutr. 2025 Aug 2:S0022-3166(25)00472-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  170. ARZHEH A, Seven M, Briere CE
    The application of machine learning in the analysis of macro and micro-nutrients of human milk: A scoping review.
    J Nutr. 2025 Aug 1:S0022-3166(25)00476-6. doi: 10.1016/j.tjnut.2025.
    >> Share

    July 2025
  171. CALLOWAY EE, Yaroch AL, Ruggerio CF, Perkins ME, et al
    Household Nutrition Security Scale (HNSS): Further Establishing Validity and Reliability in a Statewide Sample in Massachusetts.
    J Nutr. 2025 Jul 21:S0022-3166(25)00434-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  172. HOY LM, Meier T, Mierswa N, Bornemann M, et al
    Dietary fat intake attenuates vitamin A deficiency-associated elastic fiber remodeling and lipid reduction in the alveolar niche in mice.
    J Nutr. 2025 Jul 19:S0022-3166(25)00433-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  173. MATTHEWS JJ, Arentson-Lantz EJ, Moughan PJ, Wolfe RR, et al
    Understanding Dietary Protein Quality: DIAAS and Beyond.
    J Nutr. 2025 Jul 15:S0022-3166(25)00428-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  174. NANRI A, Mizoue T, Goto A, Kato M, et al
    Dietary fiber intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study.
    J Nutr. 2025 Jul 15:S0022-3166(25)00432-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  175. KOETHE JR, Widmer A, Robles ME, Lillegard K, et al
    Associations Between Dietary Carbohydrate Intakes, Fatty Acid Oxidation Rates, and Sites of Ectopic Fat Deposition Over Two Years in Persons with Treated HIV.
    J Nutr. 2025 Jul 15:S0022-3166(25)00426-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  176. ROBERTS B, Hoang M, Nho JW, Li Y, et al
    Alcohol Consumption and Melanoma in a Prospective US Cohort Study: Results from the NIH-AARP Diet and Health Study.
    J Nutr. 2025 Jul 7:S0022-3166(25)00425-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  177. MORCH AB, Ibsen DB, Wolk A, Dahm CC, et al
    Development of the Nordic Nutrition Recommendations 2023 food-based diet score and its association with all-cause mortality in two Swedish cohorts.
    J Nutr. 2025 Jul 3:S0022-3166(25)00419-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  178. ARIKAWA AY, Waterman A, Mishra SP, Labyak C, et al
    Cognitive impairment is associated with alterations in diet quality and inflammatory biomarkers in older adults: a cross-sectional analysis of data collected from the Microbiome in Aging Gut and Brain (MiaGB) consortium cohort.
    J Nutr. 2025 Jul 3:S0022-3166(25)00415-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  179. CHEN S, Fang Y, Cheng B
    Reconsidering Plant-Based Diets in Erectile Dysfunction: Nuances from Andrological Practice.
    J Nutr. 2025 Jul 2:S0022-3166(25)00421-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  180. WANG H, Liang Y, Boor PJ, Khanipov K, et al
    Protective role of dietary short chain fatty acid propionate against autoimmune responses and pathology of systemic lupus erythematosus in MRL-lpr mice.
    J Nutr. 2025 Jul 2:S0022-3166(25)00420-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  181. GRIFFIN IJ
    Editorial: Maternal Undernutrition Exacerbates Effects of Ambient Heat During Pregnancy in Mice.
    J Nutr. 2025 Jul 2:S0022-3166(25)00423-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  182. PEREZ-VELAZCO X, Frongillo EA, Guthrie JF, Coleman-Jensen A, et al
    Monitoring Nutrition Security: Perspectives from a Workshop on Nutrition Security Measurement.
    J Nutr. 2025 Jul 1:S0022-3166(25)00411-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  183. BLIZNASHKA L, Michail MG, Elsabbagh D, Gelli A, et al
    Effect of adding milk to a micronutrient fortified high-energy biscuit school feeding programme in Yemen: a cluster-randomised controlled trial.
    J Nutr. 2025 Jul 1:S0022-3166(25)00406-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  184. PALMER AC
    Golden Rice: a quarter-century of innovation, challenges, and the promise of better nutrition.
    J Nutr. 2025 Jul 1:S0022-3166(25)00414-6. doi: 10.1016/j.tjnut.2025.
    >> Share

    June 2025
  185. SHEN X, Zhong M, Lin Z, Wang Y, et al
    Nutritional Landscape of Iron in Cardiovascular Disease.
    J Nutr. 2025 Jun 30:S0022-3166(25)00401-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  186. MIRANDA A, Murante AM, Manca F, Consalez F, et al
    Assessing sustainable and healthy diets in large-scale surveys: validity and applicability of a dietary index based on a brief food group propensity questionnaire representing the EAT-Lancet planetary health diet.
    J Nutr. 2025 Jun 30:S0022-3166(25)00403-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  187. KROENKE CH, Aoki R, Kushi LH, Torres JM, et al
    Associations between immigrant status and dietary patterns in ENCLAVE, a pooled, observational study of women diagnosed with breast cancer.
    J Nutr. 2025 Jun 30:S0022-3166(25)00399-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  188. OWOPUTI I, San Diego L, Deng X, Leak TM, et al
    A Scoping Review of Supplemental Nutrition Assistance Program (SNAP) Fruit and Vegetable Incentive Programs.
    J Nutr. 2025 Jun 30:S0022-3166(25)00400-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  189. BRANDER RL, Toure M, Becquey E, Ruel MT, et al
    Preventing relapse from wasting: the role of sociodemographic, child feeding, and health care determinants and of wasting prevention interventions in Burkina Faso and Mali.
    J Nutr. 2025 Jun 30:S0022-3166(25)00404-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  190. MA N, Cai K, Liu H, He L, et al
    Innovation in Swine Nutrition in China over the Past Decade.
    J Nutr. 2025 Jun 24:S0022-3166(25)00369-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  191. LI Z, Chu Y, Zhang JH, Xu L, et al
    Comparative Effects of Different Forms of Dietary Supplemental Selenium in Hot Environment-induced Endoplasmic Reticulum Stress in Pigs.
    J Nutr. 2025 Jun 20:S0022-3166(25)00326-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  192. OU KJ, Du J, Liu G, Chapagain A, et al
    Efficacy and Biosafety of 25-Hydroxyvitamin D(3) Biofortified in Egg Yolk in Mice Fed Two Levels of Dietary Fat.
    J Nutr. 2025 Jun 20:S0022-3166(25)00371-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  193. ZHANG L, Xu Z, Qin S, Liu R, et al
    Dietary branched-chain amino acids restriction in high-fat diet-induced obese mice: effects on metabolic homeostasis, adipose inflammation, and gut microbiota.
    J Nutr. 2025 Jun 20:S0022-3166(25)00368-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  194. FAN R, Zhang Y, Meng Y, Zhu W, et al
    The Association Between the Plant-based Dietary Pattern and Cardiovascular Events Risk Across Various Cardiovascular Risk Populations in Northern China: a cross-sectional and Longitudinal Analysis from the China PEACE project.
    J Nutr. 2025 Jun 20:S0022-3166(25)00367-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  195. WANG Y, Li S, Zheng X, Hu Y, et al
    Dietary Calcium Intake in Relation to New-Onset Hypertension among Chinese Adults: A Comparative Prospective Cohort Study across Two Distinct Climate Zones Based on the CHNS.
    J Nutr. 2025 Jun 20:S0022-3166(25)00372-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  196. PLETSCH EA, Smith AD, Ragonese JS, Narrowe AB, et al
    Broccoli consumption alters microbial diversity, metatranscriptome and host transcriptome in mice fed a Total Western Diet.
    J Nutr. 2025 Jun 18:S0022-3166(25)00324-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  197. PAILLE V
    Boosting Fertility Through Tryptophan: Linking Diet, Hormones, and the Gut Microbiome.
    J Nutr. 2025 Jun 17:S0022-3166(25)00361-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  198. CETINKAYA H, Ollberding NJ, Summer SS, Meredith NA, et al
    Maternal Diet Quality and BMI as Predictors of Human Milk C-Reactive Protein Levels.
    J Nutr. 2025 Jun 12:S0022-3166(25)00360-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  199. BRANDT EJ, Leung CW, Chang T, Ayanian JZ, et al
    Differences in US Adult Dietary Patterns by Cardiometabolic Health and Socioeconomic Vulnerability.
    J Nutr. 2025 Jun 9:S0022-3166(25)00333-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  200. BAILLIE HT, Tinker LF, An P, Brasky TM, et al
    Dietary Supplement Use Is Associated with Select Serum Nutrient Biomarkers Among Postmenopausal Women: Results from a Controlled Feeding Study.
    J Nutr. 2025 Jun 9:S0022-3166(25)00334-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  201. RODRIGUEZ-CARMONA Y, Baylin A, Song PXK, Ruiz-Narvaez E, et al
    Dietary Intake is Associated with Biomarkers of Lead, Arsenic, and Cadmium in a cohort of Mexican Adolescents.
    J Nutr. 2025 Jun 4:S0022-3166(25)00328-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  202. DELZENNE NM, Bindels LB
    The prebiotic concept in nutrition celebrates its 30(th) anniversary.
    J Nutr. 2025 Jun 3:S0022-3166(25)00329-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  203. RANJITKAR S, Kvestad I, Chandyo RK, Strand TA, et al
    The Association Between Prenatal Maternal Selenium Concentration and Neurodevelopment in Early Childhood, Results from a Mother-Child Cohort Study.
    J Nutr. 2025;155:1962-1969.
    >> Share

    May 2025
  204. KURUP K, Chan M, Moore E, Ranjo-Bishop M, et al
    Late-life short-term dietary restriction improves intestinal stem cell function and alters intestinal stem cell DNA methylation in mice.
    J Nutr. 2025 May 31:S0022-3166(25)00327-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  205. PERTZIGER E, von Ah U, Bochud M, Chatelan A, et al
    Classification and estimation of dietary live microorganisms and fermented foods intake in Swiss adults.
    J Nutr. 2025 May 30:S0022-3166(25)00325-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  206. KAROSAS T, Wallace TC, Li M, Pan Y, et al
    Dietary Choline Intake and Risk of Alzheimer's Dementia in Older Adults.
    J Nutr. 2025 May 28:S0022-3166(25)00297-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  207. WIRKUS J, Ead AS, Krga I, Wang Y, et al
    Normalizing body weight with a dietary strategy mitigates obesity-accelerated pancreatic carcinogenesis in mice.
    J Nutr. 2025 May 27:S0022-3166(25)00322-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  208. RANDUNU RS, Huber LA, Brunton JA, Bertolo RF, et al
    Intrauterine growth-restricted (IUGR) female Yucatan miniature pig neonates fed parenteral nutrition exhibit early catch-up growth leading to obesity and ectopic fat deposition in adulthood.
    J Nutr. 2025 May 27:S0022-3166(25)00314-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  209. RUEBEL ML, Gilley SP, Jambal P, Dado-Fox J, et al
    Maternal Undernutrition Exacerbates Effects of Ambient Heat During Pregnancy in Mice.
    J Nutr. 2025 May 27:S0022-3166(25)00303-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  210. FRESAN U, Boronat A, Zazpe I, Bes-Rastrollo M, et al
    Validation of REFRESH: a dietary screener for Rapid Evaluation FoR Environmentally Sustainable and Healthy diets.
    J Nutr. 2025 May 24:S0022-3166(25)00312-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  211. WEILER HA, Rondeau I, Ennis JK, Chen F, et al
    Vitamin D Intakes of People Living in Canada: an Assessment using Disaggregated Population Data from the 2015 Canadian Community Health Survey-Nutrition.
    J Nutr. 2025 May 24:S0022-3166(25)00316-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  212. KALAISELVAN P, Ranjan A, Thangarani AJ, Felix N, et al
    The Fate of Dietary Tryptophan in Fish: Unveiling Its Sources, Transport, Metabolism, and Multifaceted Impacts.
    J Nutr. 2025 May 24:S0022-3166(25)00317-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  213. AYLING K, Talsma EF, Konan AG, Tiahou G, et al
    Assuming the "best-fit" shape of the usual nutrient intake distribution (with nutriR) does not affect prevalence estimates of nutrient intake inadequacy: results from a dietary intake survey in Ivorian school-age children.
    J Nutr. 2025 May 23:S0022-3166(25)00305-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  214. HESS JM, Comeau ME, Palmer DG
    Preparation time does not reflect nutrition and varies based on level of processing.
    J Nutr. 2025 May 23:S0022-3166(25)00302-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  215. FULGONI K, Fulgoni VL 3rd, Agarwal S, Ricklefs-Johnson K, et al
    Current contribution to energy and nutrient intake from dairy foods in children and adults using National Health and Nutrition Examination Survey, 2015-2018.
    J Nutr. 2025 May 23:S0022-3166(25)00307-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  216. VERMA S, Holthaus TA, Martell S, Holscher HD, et al
    Predicting Cognitive Outcome Through Nutrition and Health Markers Using Supervised Machine Learning.
    J Nutr. 2025 May 12:S0022-3166(25)00285-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  217. VAZQUEZ-RUIZ Z, Alonso A, Alonso-Gomez A, Romaguera D, et al
    Associations between Dietary Phenolic Compounds and Biomarkers of Atrial Fibrillation Risk in Adults with Metabolic Syndrome: A Longitudinal Analysis.
    J Nutr. 2025 May 12:S0022-3166(25)00289-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  218. MENG T, Wang J, Headey D, Fan S, et al
    Reshaping Chinese agrifood systems to enhance human nutrition: a scoping review of research.
    J Nutr. 2025 May 12:S0022-3166(25)00291-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  219. TARRO S, Vahtera J, Pentti J, Niinikoski H, et al
    Diet quality trajectories from infancy to young adulthood: The STRIP Study.
    J Nutr. 2025 May 12:S0022-3166(25)00287-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  220. ALI SA, Valeri L, Kahe K, Genkinger JM, et al
    Hemoglobin during pregnancy does not mediate the relationship between nutrition supplements and intrauterine growth: A secondary data analysis of Women First Preconception Nutrition Trial.
    J Nutr. 2025 May 6:S0022-3166(25)00282-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  221. LOFTFIELD E, Zhang P, O'Connell CP, Kahle LL, et al
    Performance of a food frequency questionnaire for estimating ultra-processed food intake according to the Nova classification system in the US NIH-AARP Diet and Health Study.
    J Nutr. 2025 May 5:S0022-3166(25)00274-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  222. MOLLER R, Nexo E, PrayGod G, Kweka B, et al
    Plasma B12 may be a misleading biomarker among children with severe acute malnutrition: An observation from Mwanza, Tanzania.
    J Nutr. 2025 May 5:S0022-3166(25)00279-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  223. LARSON EA, Smith LE, Perng W, Switkowski KM, et al
    The Interplay of Dietary Choline and Methyl Donors in Modulating Maternal Inflammation: Insights from Project Viva.
    J Nutr. 2025 May 5:S0022-3166(25)00278-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  224. KISHINO M, Kanehara R, Mori N, Ishihara J, et al
    Dietary polyphenol intake and risk of overall and site-specific cancers: The Japan Public Health Center-based Prospective Study.
    J Nutr. 2025 May 3:S0022-3166(25)00273-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  225. BECQUEY E, Diop L, Diatta AD, Pedehombga A, et al
    A large-scale nutrition- and gender-sensitive poultry market-based program did not improve maternal and child diets in rural Burkina Faso: A cluster-randomized controlled trial.
    J Nutr. 2025 May 3:S0022-3166(25)00272-X. doi: 10.1016/j.tjnut.2025.
    >> Share

    April 2025
  226. BRAVER ND, Lakerveld J, Rutters F, Penninx B, et al
    Neighborhood retail food environment, diet quality and type 2 diabetes incidence in four Dutch cohorts.
    J Nutr. 2025 Apr 30:S0022-3166(25)00264-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  227. SHEN CL, Hassan T, Presto P, Payberah D, et al
    Novel insights into dietary bioactive compounds and major depressive disorders: evidence from animal studies and future perspectives.
    J Nutr. 2025 Apr 22:S0022-3166(25)00190-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  228. CARMEN FERNANDEZ-FIGARES JIMEN
    Plant-based diet and erectile dysfunction: a narrative review.
    J Nutr. 2025 Apr 22:S0022-3166(25)00229-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  229. LIU ZY, Chen GC
    Proteomic insights into the MIND diet: bridging nutrition and dementia prevention.
    J Nutr. 2025 Apr 15:S0022-3166(25)00223-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  230. GERSTEN ZP, Baylin A, Jansen EC, Sarpong DB, et al
    National food expenditure patterns of the nutrition transition in Ghana and differences by fish and seafood diversity.
    J Nutr. 2025 Apr 15:S0022-3166(25)00185-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  231. KIM H, Chen J, Prescott B, Walker ME, et al
    Plant-based diets and cardiovascular events: a proteomics approach to examine the underlying pathways.
    J Nutr. 2025 Apr 12:S0022-3166(25)00195-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  232. JONES KS, Meadows SR, Parkington DA, Collins D, et al
    Corrigendum to 'The Impact of Delayed Processing of Chilled Whole Blood Specimens on the Measurement of Nutritional Biomarkers in the United Kingdom National Diet and Nutrition Survey Rolling Programme',[J Nutr 154 (2024) 2818-2826].
    J Nutr. 2025 Apr 11:S0022-3166(25)00182-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  233. ZHUANG M, Wang B, Shi Y, Zhou Z, et al
    Multi-Organ Regulation Mechanisms and Nutritional Intervention Strategies in Gestational Diabetes Mellitus.
    J Nutr. 2025 Apr 11:S0022-3166(25)00192-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  234. HEADEY D, Tauseef S, Linn KM, Oo T, et al
    Food avoidance taboos during breastfeeding are widespread and associated with large declines in maternal dietary diversity in Myanmar.
    J Nutr. 2025 Apr 11:S0022-3166(25)00191-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  235. TANABE M, Kunisawa K, Saito I, Ojika H, et al
    High-cellulose diet ameliorates cognitive impairment by modulating gut microbiota and metabolic pathways in mice.
    J Nutr. 2025 Apr 9:S0022-3166(25)00187-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  236. SOLANKI S, Taranto J, Rebernick R, Castillo C, et al
    Low protein diet exacerbates experimental mouse models of colitis through epithelial autonomous and non-autonomous mechanisms.
    J Nutr. 2025 Apr 9:S0022-3166(25)00186-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  237. MCKENZIE BL, Cavenagh D, Collins C, Harris K, et al
    Diet Quality Indices, All-Cause Mortality, Cardiovascular Disease, and Dementia-Outcomes from the Australian Longitudinal Study on Women's Health.
    J Nutr. 2025 Apr 2:S0022-3166(25)00153-1. doi: 10.1016/j.tjnut.2025.
    >> Share

    March 2025
  238. SRINIVASAN D, Raghavendhira H, Iqbal Khan MZ, Kannan S, et al
    Cafeteria Diet-Induced Obesity Alters Uterine Function by Disrupting Insulin and Sex Steroid Actions in Rats.
    J Nutr. 2025 Mar 26:S0022-3166(25)00181-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  239. SYLVETSKY AC, Wang Y, Reddy AG, Um CY, et al
    Non-nutritive sweetener consumption, metabolic risk factors, and inflammatory biomarkers among adults in the Cancer Prevention Study-3 Diet Assessment Sub-Study.
    J Nutr. 2025 Mar 22:S0022-3166(25)00172-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  240. CHEN J, Yu Y, Sun S, Yu W, et al
    Probiotics and Prebiotics: Meeting Dietary Requirements for Optimal Health and Planetary Sustainability.
    J Nutr. 2025 Mar 22:S0022-3166(25)00179-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  241. TONG TYN, Li Y, Rexrode KM, Willett WC, et al
    Dietary amino acids and risk of stroke subtypes: Results from three large prospective cohort studies.
    J Nutr. 2025 Mar 22:S0022-3166(25)00178-6. doi: 10.1016/j.tjnut.2025.
    >> Share

  242. BALDEON AD, Holthaus TA, Khan NA, Holscher HD, et al
    Fecal Microbiota and Metabolites Predict Metabolic Health Features Across Various Dietary Patterns in Adults.
    J Nutr. 2025 Mar 21:S0022-3166(25)00176-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  243. YANG J, Bernard L, Chen J, Sullivan VK, et al
    Plasma Proteins Associated with the Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) Diet and Incident Dementia.
    J Nutr. 2025 Mar 19:S0022-3166(25)00167-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  244. MUELLER C, Mars M, Zeinstra GG, Perenboom C, et al
    Sowing the seeds of taste? A novel approach to investigate the impact of early sweet exposure on children's dietary taste patterns from 12 to 36 months.
    J Nutr. 2025 Mar 18:S0022-3166(25)00169-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  245. SHVETSOV YB, Yamanaka AB, Dela Cruz R, Butel J, et al
    Two a priori dietary indices among young children in the Children's Healthy Living (CHL) Trial: validation and association with health outcomes.
    J Nutr. 2025 Mar 18:S0022-3166(25)00170-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  246. BRAGG MG, Rando J, Carroll KN, Eick SM, et al
    The association of prenatal dietary factors with child autism diagnosis and autism-related traits using a mixtures approach: Results from the ECHO Cohort.
    J Nutr. 2025 Mar 17:S0022-3166(25)00165-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  247. GUO W, Chen W, Zhang W
    Global Perspectives on China's lodine Dietary Reference Intakes: Revisions, Public Health Implications, and Future Strategies.
    J Nutr. 2025 Mar 17:S0022-3166(25)00171-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  248. CAO JJ, Gregoire BR, Bussan DD
    Incorporation of whole or milled dry edible beans into a high-fat diet improves bone structure in obese mice.
    J Nutr. 2025 Mar 13:S0022-3166(25)00159-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  249. YAMAGUCHI F, Akieda-Asai S, Nakamura E, Uchida H, et al
    Continuous exposure of non-obese adult male rats to a soft-textured, readily absorbable diet induces insulin resistance and derangements in hepatic glucose and lipid metabolism.
    J Nutr. 2025 Mar 10:S0022-3166(25)00160-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  250. SCOTT J, Yates M, Tanaka T, Ferrucci L, et al
    Cross-sectional associations between clinical biochemistry and nutritional biomarkers and sarcopenic indices of skeletal muscle in the Baltimore Longitudinal Study of Aging.
    J Nutr. 2025 Mar 8:S0022-3166(25)00156-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  251. NULTY CD, Walton J, Erskine RM
    Habitual dietary collagen intake is lower in women and older Irish adults compared to younger men.
    J Nutr. 2025 Mar 7:S0022-3166(25)00152-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  252. TSUJI M, Wada K, Yamakawa M, Sugino M, et al
    Dietary gluten intake and cardiovascular disease mortality in Japanese adults in the Takayama study.
    J Nutr. 2025 Mar 7:S0022-3166(25)00155-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  253. ZHU X, Sylvetsky AC, McCullough ML, Welsh JA, et al
    Association of Low-Calorie Sweeteners with Selected Circulating Biomarkers of Intestinal Permeability in The Cancer Prevention Study-3 Diet Assessment Substudy.
    J Nutr. 2025 Mar 1:S0022-3166(25)00138-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  254. MARET W
    The Arcana of Zinc.
    J Nutr. 2025;155:669-675.
    >> Share

  255. DUNLOP E, Lawrence AS, Neo B, Kiely M, et al
    Modeling Vitamin D Fortification Scenarios for the Australian Population.
    J Nutr. 2025;155:890-898.
    >> Share


  256. Expression of Concern: A High-Salt Diet Further Impairs Age-Associated Declines in Cognitive, Behavioral, and Cardiovascular Functions in Male Fischer Brown Norway Rats [The Journal of Nutrition, Volume 143, Issue 9, 2013, Pages 1406-1413].
    J Nutr. 2025;155:1008.
    >> Share

    February 2025
  257. XU B, Qin W, Chen Y, Huang J, et al
    Dietary Short-chain Fatty Acid Supplementation Improves Reproductive Performance and Gut Microbiota in Gilts.
    J Nutr. 2025 Feb 19:S0022-3166(25)00094-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  258. ZHOU C, Yang S, Ye Z, He P, et al
    Relationship of different sourced protein intake, quantity of plasma amino acid with chronic kidney disease.
    J Nutr. 2025 Feb 14:S0022-3166(25)00086-0. doi: 10.1016/j.tjnut.2025.
    >> Share

  259. VITAGLIANO JA, Kavanaugh JR, Gorges B, Fu X, et al
    The STRIPED Dietary Supplement Label Explorer: A Tool to Identify Supplements Sold With Weight-Loss, Muscle-Building, and Cleanse/Detox Claims.
    J Nutr. 2025 Feb 13:S0022-3166(25)00088-4. doi: 10.1016/j.tjnut.2025.
    >> Share

  260. SASAKABE T, Wakai K, Kawai S, Lin Y, et al
    Low-carbohydrate diet score and risk of mortality: The Japan Collaborative Cohort Study.
    J Nutr. 2025 Feb 5:S0022-3166(25)00042-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  261. ZHANG F, Liu YX, Zhu YY, Yu QY, et al
    The epidemiological risk and prevention and interventions in Parkinson's disease: from a nutrition-based perspective.
    J Nutr. 2025 Feb 1:S0022-3166(25)00035-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  262. DEMIRDJIAN SP, Kerr MA, Mulhern MS, Thompson PD, et al
    Erratum to 'Association between Adiposity and Iron Status in Women of Reproductive Age: Data from the UK National Diet and Nutrition Survey (NDNS) 2008-2019', [J Nutr 154 (2024) 3048-3059].
    J Nutr. 2025 Feb 1:S0022-3166(25)00033-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  263. LEI XG
    Highlights of The Journal of Nutrition in 2024 ahead to 2025.
    J Nutr. 2025;155:361-362.
    >> Share

    January 2025
  264. WU W, Zhou JC, Yang L
    Surveillance and Evaluation of Vitamin D Nutrition and its Health Impact in Chinese Older Adults.
    J Nutr. 2025 Jan 31:S0022-3166(25)00037-9. doi: 10.1016/j.tjnut.2025.
    >> Share

  265. PUGLIESE N, Ravaioli F
    Generative Artificial Intelligence in Nutrition: A Revolution in Accessibility and Personalization.
    J Nutr. 2025 Jan 27:S0022-3166(25)00032-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  266. YI SY, Steffen LM, Jacobs DR Jr, Joyce B, et al
    Dietary carbohydrate quality is associated with epigenetic age acceleration: a cross-sectional study of the CARDIA cohort.
    J Nutr. 2025 Jan 27:S0022-3166(25)00029-X. doi: 10.1016/j.tjnut.2025.
    >> Share

  267. VAHEDI L, Orjuela-Grimm M, Man Pamela Chan P, Meyer SR, et al
    Intimate Partner Violence and Women's Dietary Diversity: A Population-Based Investigation in Eight Low- and Middle-Income Countries.
    J Nutr. 2025 Jan 27:S0022-3166(25)00031-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  268. LEE Y, Lee MS, Lee J, Kim IH, et al
    Pine (Pinus koraiensis) Nut Oil Ameliorates Cholesterol Homeostasis and Inflammation via Modulating the miR-34a/122 Pathways in the Liver of Rats Fed a High-Cholesterol Diet.
    J Nutr. 2025 Jan 20:S0022-3166(25)00025-2. doi: 10.1016/j.tjnut.2025.
    >> Share

  269. SCHALINSKE KL
    How did I get here? A reflection of my journey in Academia and the American Society for Nutrition.
    J Nutr. 2025 Jan 16:S0022-3166(25)00022-7. doi: 10.1016/j.tjnut.2025.
    >> Share

  270. XU ZJ, Ren FZ, Zhang ZW, Xu SW, et al
    Advances of Selenium in Poultry Nutrition and Health.
    J Nutr. 2025 Jan 11:S0022-3166(25)00020-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  271. WANG F, Wang X, Odle J, Maltecca C, et al
    Maternal Supplementation of Dietary Choline and Docosahexaenoic Acid during Gestational Nutrition Restriction Alters Hepatic mRNA and miRNA Expression Patterns in Full-Term Fetal Pigs.
    J Nutr. 2025 Jan 11:S0022-3166(25)00018-5. doi: 10.1016/j.tjnut.2025.
    >> Share

  272. HAN F, Liu Y, Wang Q, Huang Z, et al
    Dietary Reference Intakes of Selenium for Chinese Residents.
    J Nutr. 2025 Jan 10:S0022-3166(25)00014-8. doi: 10.1016/j.tjnut.2025.
    >> Share

  273. CAHOON DS, Fisher DR, Zheng T, Lamon-Fava S, et al
    Dietary blueberry before and/or after exposure to HZE particle radiation attenuates neuroinflammation, oxidative stress, glial cell activation, and memory deficits in rats.
    J Nutr. 2025 Jan 10:S0022-3166(25)00017-3. doi: 10.1016/j.tjnut.2025.
    >> Share

  274. THOUMAS JL, Cavaroc A, Sery D, Leulier F, et al
    Suboptimal refeeding compensates stunting in a mouse model of juvenile malnutrition.
    J Nutr. 2025 Jan 3:S0022-3166(25)00002-1. doi: 10.1016/j.tjnut.2025.
    >> Share

  275. SAKAYORI N, Fujii K, Katakura M, Adachi M, et al
    Mice born to mothers fed a diet high in omega-6 fatty acids and low in omega-3 fatty acids during pregnancy exhibit various behavioral changes including impaired social behaviors and enhanced recognition memory.
    J Nutr. 2025 Jan 2:S0022-3166(24)01258-6. doi: 10.1016/j.tjnut.2024.
    >> Share

    December 2024
  276. WOLF ME, Jefferds MED, Gardner LD, Mei Z, et al
    Concordance Between Hemoglobin and Hematocrit Among Children and Pregnant Persons in National Health and Nutrition Examination Survey Data, 1999-2020.
    J Nutr. 2024 Dec 30:S0022-3166(24)01256-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  277. MARTINS LB, Gamba M, Stubbendorff A, Gasser N, et al
    Association between the EAT-Lancet Diet, Incidence of Cardiovascular Events, and All-cause Mortality: Results from a Swiss Cohort.
    J Nutr. 2024 Dec 30:S0022-3166(24)01238-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  278. CHURCH DD, Hirsch KR, Kviatkovsky SA, Matthews JJ, et al
    Effect of Three Different Daily Protein Intakes in a Two-Meal Eating Pattern on Protein Turnover in Middle Age and Older Adults: A Randomized Controlled Trial.
    J Nutr. 2024 Dec 28:S0022-3166(24)01252-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  279. CALDER PC
    Novel lipid emulsion supports positive outcomes in piglets receiving total parenteral nutrition.
    J Nutr. 2024 Dec 28:S0022-3166(24)01241-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  280. DOMIC J, Pinckaers PJ, Grootswagers P, Siebelink E, et al
    A well-balanced vegan diet does not compromise daily mixed muscle protein synthesis rates when compared to an omnivorous diet in active older adults: a randomized controlled cross-over trial.
    J Nutr. 2024 Dec 26:S0022-3166(24)01246-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  281. ADILMETOVA G, Nassyrov R, Meyerbekova A, Karabay A, et al
    Evaluating ChatGPT's Multilingual Performance in Clinical Nutrition Advice Using Synthetic Medical Text: Insights from Central Asia.
    J Nutr. 2024 Dec 26:S0022-3166(24)01245-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  282. LUONGO G, Mah CL, Cahill LE, Hajizadeh M, et al
    The relationship between diet costs and dietary adequacy: A scoping review of measures and methods with a focus on cost estimation using food supply data.
    J Nutr. 2024 Dec 24:S0022-3166(24)01235-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  283. SHURSON GC
    We Can Optimize Protein Nutrition and Reduce Nitrogen Waste in Global Pig and Food Production Systems by Adopting Circular, Sustainable, and One Health Practices.
    J Nutr. 2024 Dec 23:S0022-3166(24)01240-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  284. MA G, Jing W, Zhang Y, Gai Y, et al
    A meta-analysis of dietary inhibitors for reducing methane emissions via modulating rumen microbiota in ruminants.
    J Nutr. 2024 Dec 20:S0022-3166(24)01237-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  285. LIAN N, Li F, Luo K, Kang Y, et al
    Reducing dietary branched-chain amino acids intake alleviates high-fat diet-induced pain sensitization and postoperative pain in male mice.
    J Nutr. 2024 Dec 16:S0022-3166(24)01232-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  286. SUN G, Fuller H, Fenton H, Race AD, et al
    The relationship between dietary and supplemental n-3 HUFA intake, blood and tissue n-3 HUFA levels, and colorectal polyp recurrence: A secondary analysis of the seAFOod polyp prevention trial.
    J Nutr. 2024 Dec 13:S0022-3166(24)01230-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  287. PASQUALINO MM, Campbell RK, Hurley KM, Wu LS, et al
    Complementary food supplements fill energy and protein gaps among children with dietary inadequacy in a complementary feeding trial in rural Bangladesh.
    J Nutr. 2024 Dec 9:S0022-3166(24)01227-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  288. LUCASSEN DA, Brouwer-Brolsma EM, Boshuizen HC, Balvers M, et al
    Evaluation of the smartphone-based dietary assessment tool 'Traqq' for assessing habitual dietary intake by random 2-hour recalls in adults: comparison with a Food Frequency Questionnaire and blood concentration biomarkers.
    J Nutr. 2024 Dec 7:S0022-3166(24)01228-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  289. PRETELL EA, Pearce EN
    A History of the Elimination of Iodine Deficiency Disorders in the Americas: A Dramatic Achievement and Lessons Learned.
    J Nutr. 2024;154:3856-3867.
    >> Share

  290. SATTER E, Lohse B
    Suggested PACE Phenotype Ignored Parent-Child Feeding Dynamics.
    J Nutr. 2024;154:3852-3853.
    >> Share

    November 2024
  291. NGUYEN PH, Ali M, Ghostlaw J, Tran LM, et al
    TRENDS AND INEQUITIES IN ADEQUACY OF MICRONUTRIENT INTAKES IN RURAL BANGLADESH.
    J Nutr. 2024 Nov 28:S0022-3166(24)01220-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  292. COUSINEAU BA, Mitchell EL, Hodge RA, Vaccarino V, et al
    Reproducibility and Validity of Plant-Based Dietary Indices in the Cancer Prevention Study-3 Diet Assessment Sub-Study.
    J Nutr. 2024 Nov 25:S0022-3166(24)01186-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  293. HOOD RB, Liang D, Wang Y, Tan Y, et al
    Metabolic mechanisms underlying the association between the pro-fertility diet and in vitro fertilization endpoints.
    J Nutr. 2024 Nov 15:S0022-3166(24)01180-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  294. OUDE GRIEP LM, Chekmeneva E, Van Horn L, Chan Q, et al
    A Metabolome Wide Association Study of Fruit and Vegetable Consumption and Associations with Cardiovascular Disease Risk Factors: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP) Study.
    J Nutr. 2024 Nov 12:S0022-3166(24)01171-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  295. LOVINS HB, Mehta A, Leuenberger LA, Yaeger MJ, et al
    Dietary Eicosapentaenoic Acid Improves Ozone-Induced Pulmonary Inflammation in C57/BL6 Mice.
    J Nutr. 2024 Nov 11:S0022-3166(24)01173-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  296. MARCONI S, Sinha B, Apte A, Sasikumar M, et al
    Acceptability of microbiota-directed complementary foods in treating Indian children with moderate acute malnutrition - eACT-MAM pre-proof of concept study.
    J Nutr. 2024 Nov 5:S0022-3166(24)01133-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  297. MACHUCA J, Wirkus J, Ead AS, Vahmani P, et al
    Dietary omega-3 (omega-3) fatty acids mitigate intestinal barrier integrity alterations in mice fed a high-fat diet: Implications for pancreatic carcinogenesis.
    J Nutr. 2024 Nov 5:S0022-3166(24)01132-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  298. LUCCHINETTI E, Lou PH, Chakravarty A, Marcolla CS, et al
    The novel lipid emulsion Vegaven is well tolerated and elicits distinct biological actions compared with a mixed-oil lipid emulsion containing fish oil:a parenteral nutrition trial in piglets.
    J Nutr. 2024 Nov 4:S0022-3166(24)01124-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  299. MARINANGELI CPF
    Chasing the transition to plant-based diets: a need for more focus and guidance to facilitate effective dietary changes.
    J Nutr. 2024 Nov 4:S0022-3166(24)01122-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  300. YANG R, Lv D, Liang N, Wang X, et al
    Iodine nutrition status of children 3-13 years of age in areas with high groundwater iodine content in China.
    J Nutr. 2024 Nov 2:S0022-3166(24)01128-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  301. POKHAREL P, Olsen A, Kyro C, Tjonneland A, et al
    Substituting potatoes with other food groups and type 2 diabetes risk: findings from the Diet, Cancer, and Health Study.
    J Nutr. 2024 Nov 1:S0022-3166(24)01117-9. doi: 10.1016/j.tjnut.2024.
    >> Share

    October 2024
  302. HINDLE VK, Veasley NM, Holscher HD
    Microbiota-Focused Dietary Approaches to Support Health: A Systematic Review.
    J Nutr. 2024 Oct 30:S0022-3166(24)01120-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  303. KLEINBERG S, Pleuss JD, Deierlein AL
    Food Records Show Daily Variation in Diet During Pregnancy: Results From the Temporal Research in Eating, Nutrition, and Diet during Pregnancy (TREND-P) Study.
    J Nutr. 2024 Oct 26:S0022-3166(24)01115-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  304. VADIVELOO MK, Gardner CD
    High Ultra processed food (UPF) intake and low dietary quality are not synonymous - a case for limiting most but not all UPFs in plant-based diets.
    J Nutr. 2024 Oct 18:S0022-3166(24)01111-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  305. HARD AF SEGERSTAD EM, Borge TC, Guo A, Marild K, et al
    Associations of pregnancy dietary quality and diversity with childhood celiac disease.
    J Nutr. 2024 Oct 18:S0022-3166(24)01110-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  306. YIANNAKOU I, Long MT, Jacques PF, Beiser A, et al
    Eggs, dietary choline, and nonalcoholic fatty liver disease in the Framingham Heart Study.
    J Nutr. 2024 Oct 16:S0022-3166(24)01103-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  307. ZHOU AJ, Xiong ZE, Wang L, Chen XX, et al
    Long-Term Administration of Nicotinamide Mononucleotide Mitigates High-fat-diet-induced Physiological Decline in aging mice.
    J Nutr. 2024 Oct 16:S0022-3166(24)01094-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  308. DIMINA LJ, Leray V, Voute M, David J, et al
    Dietary protein in a challenge meal does not alleviate postprandial impairments in vascular endothelial function in healthy older adults with cardiometabolic risk: a randomized crossover-controlled trial.
    J Nutr. 2024 Oct 16:S0022-3166(24)01095-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  309. MINUSSI I, Bolhuis JE, Jansman AJM, Gerrits WJJ, et al
    Pigs can detect multiple amino acid deficiencies in a choice feeding setting.
    J Nutr. 2024 Oct 16:S0022-3166(24)01101-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  310. CAO KX, Deng ZC, Li SJ, Yi D, et al
    Poultry Nutrition: Achievement, Challenge and Strategy.
    J Nutr. 2024 Oct 16:S0022-3166(24)01107-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  311. WANG Q, Schmidt AF, Wannamethee SG
    Prospective association of the Mediterranean diet with the onset of cardiometabolic multimorbidity in a UK-based cohort: the EPIC-Norfolk study.
    J Nutr. 2024 Oct 16:S0022-3166(24)01104-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  312. MANSON A, Sidhu KK, Fedorova O, La HHK, et al
    A Method to Estimate the Dietary alpha-Linolenic Acid (ALA) Requirement Using Non-Esterified DHA and Arachidonic Acid (ARA) Oxylipins and Fatty Acids.
    J Nutr. 2024 Oct 12:S0022-3166(24)01100-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  313. WANG R, Patel D, Goruk S, Richard C, et al
    Feeding docosahexaenoic acid and arachidonic acid during suckling and weaning contributes to oral tolerance development by beneficially modulating the intestinal cytokine and immunoglobulin levels in an allergy-prone Brown Norway rat model.
    J Nutr. 2024 Oct 12:S0022-3166(24)01098-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  314. HAN HY, Masip G, Meng T, Nielsen DE, et al
    Interactions between polygenic risk of obesity and dietary factors on anthropometric outcomes: A systematic review and meta-analysis of observational studies.
    J Nutr. 2024 Oct 9:S0022-3166(24)01081-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  315. ABRAMS SA, Ernst KD, Weitkamp JH, Mascarenhas M, et al
    Safety and Efficacy of a Composite Lipid Emulsion with Fish Oil in Hospitalized Neonates and Infants Requiring Prolonged Parenteral Nutrition - A Randomized, Double-Blind, Multicenter, Controlled Trial.
    J Nutr. 2024 Oct 5:S0022-3166(24)01072-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  316. CLASEN JL, Yang J, Hakola L, Arohonka P, et al
    Patterns and determinants of micronutrient dietary biomarkers and their associations with dietary intakes in young children.
    J Nutr. 2024 Oct 5:S0022-3166(24)01068-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  317. LEWIS JI, Mbabazi J, Mutumba R, Ritz C, et al
    Correlates of Body Composition in Children with Stunting: A Cross-sectional Study in Uganda.
    J Nutr. 2024;154:3105-3115.
    >> Share

  318. YANG C, Hong Q, Wu T, Fan Y, et al
    Reply to B Jen-Wei Tan et al: Factors Affecting the Association between Dietary Live Microbes and Constipation.
    J Nutr. 2024;154:3159-3160.
    >> Share

  319. TAN BJ, Chan LL, Tan EK
    Factors Affecting the Association between Dietary Live Microbes and Constipation.
    J Nutr. 2024;154:3157-3158.
    >> Share

    September 2024
  320. CATHERINE JEN KL, Artiss JD
    The soluble fiber alpha-cyclodextrin and the fecal losses of dietary fat in adults - a double blind, randomized, placebo-controlled, crossover study.
    J Nutr. 2024 Sep 25:S0022-3166(24)01046-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  321. SOCZYNSKA I, da Costa BR, O'Connor DL, Jenkins DJA, et al
    A systematic review on the impact of plant-based milk consumption on growth and nutrition in children and adolescents.
    J Nutr. 2024 Sep 25:S0022-3166(24)01027-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  322. MORALES-JUAREZ A, Cowan-Pyle AE, Bailey RL, Eicher-Miller HA, et al
    Eating egg-rich diets and modeling the addition of one daily egg reduced the risk of nutrient inadequacy among U.S. adolescents with and without food insecurity.
    J Nutr. 2024 Sep 20:S0022-3166(24)01036-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  323. DREISBACH C, Nansel T, Peddada S, Nicholson W, et al
    Dietary sugar and saturated fat consumption associated with changes in the gastrointestinal microbiome during pregnancy.
    J Nutr. 2024 Sep 20:S0022-3166(24)01033-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  324. JIN M, Shen Y, Monroig O, Zhao W, et al
    Sirt1 mitigates hepatic lipotoxic injury induced by high-fat-diet in fish through Ire1alpha deacetylation.
    J Nutr. 2024 Sep 18:S0022-3166(24)01030-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  325. MACHADO AD
    There is no more time not to consider the planetary diet for all.
    J Nutr. 2024 Sep 17:S0022-3166(24)01023-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  326. AZAM S, Asad S, Chitnis SD, Collier KA, et al
    Association Between Inflammatory Dietary Pattern and Mammographic Features.
    J Nutr. 2024 Sep 12:S0022-3166(24)01026-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  327. RANDUNU RS, Alawaini K, Huber LA, Randell EW, et al
    Feeding parenteral nutrition in the neonatal period programs dyslipidemia in adulthood in Yucatan miniature pigs.
    J Nutr. 2024 Sep 11:S0022-3166(24)01017-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  328. LUONGO G, Tarasuk V, Cahill LE, Hajizadeh M, et al
    Cost of a healthy diet: A population-representative comparison of three diet cost methods in Canada.
    J Nutr. 2024 Sep 11:S0022-3166(24)01015-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  329. PINSAWAS B, Surawit A, Mongkolsucharitkul P, Pongkunakorn T, et al
    Asian Low-Carbohydrate Diet with Increased Whole Egg Consumption Improves Metabolic Outcomes in Metabolic Syndrome: A 52-Week Intervention Study.
    J Nutr. 2024 Sep 6:S0022-3166(24)00512-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  330. DEMIRDJIAN SP, Kerr MA, Mulhern MS, Thompson PD, et al
    Association between adiposity and iron status in women of reproductive age: data from the UK National Diet and Nutrition Survey 2008-2019 (NDNS).
    J Nutr. 2024 Sep 3:S0022-3166(24)00510-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  331. FULGONI VL 3RD, Agler A, Ricciuto L, DiFrancesco L, et al
    Impact of Simulated Caloric Reduction on Nutrient Adequacy Among U.S. Adults with Overweight or Obesity (National Health and Nutrition Examination Survey [NHANES] 2015-2018).
    J Nutr. 2024;154:2732-2742.
    >> Share

  332. YOUNG MF
    New Frontier for Assessing Iron Status in Young Children?
    J Nutr. 2024;154:2609-2610.
    >> Share

  333. MOUMIN NA, D'Vaz N, Kidd C, MacRae A, et al
    Urinary Ferritin as a Noninvasive Means of Assessing Iron Status in Young Children.
    J Nutr. 2024;154:2688-2695.
    >> Share

    August 2024
  334. LIU Y, Zhang X
    Dietary Micronutrients Intake and Alcoholic Liver Disease: A UK Biobank Study.
    J Nutr. 2024 Aug 30:S0022-3166(24)00473-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  335. LEIDY HJ, Gooding R, Hicks-Roof K
    Perspective: Key considerations when developing and publishing dietary interventions for human clinical trials.
    J Nutr. 2024 Aug 30:S0022-3166(24)00475-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  336. URIBARRI J, Calvo MS
    Does the Maillard Reaction Formation of Dietary Advanced Glycation End-products (AGEs) with Frying Also Merit Study as a Pathogenic Mechanism of Fried Food Toxicity or Does This Toxicity Only Involve Lipid Peroxidation?
    J Nutr. 2024 Aug 29:S0022-3166(24)00464-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  337. WELLINGTON MO
    The choice of dietary protein source may influence specific amino acid absorption kinetics in pigs.
    J Nutr. 2024 Aug 29:S0022-3166(24)00469-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  338. JI N, Kumar A, Joe W, Kuriyan R, et al
    Prevalence and Correlates of Double and Triple Burden of Malnutrition Among Children and Adolescents in India: Comprehensive National Nutrition Survey.
    J Nutr. 2024 Aug 27:S0022-3166(24)00472-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  339. OLIVER A, Alkan Z, Stephensen CB, Newman JW, et al
    Diet, microbiome, and inflammation predictors of fecal and plasma short-chain fatty acids in humans.
    J Nutr. 2024 Aug 20:S0022-3166(24)00463-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  340. WILSON SMG, Oliver A, Larke JA, Naveja JJ, et al
    Fine-scale Dietary Polyphenol Intake is Associated with Systemic and Gastrointestinal Inflammation in Healthy Adults.
    J Nutr. 2024 Aug 18:S0022-3166(24)00461-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  341. GUO W, Wu D, Li L, Lewis ED, et al
    Increased fruit and vegetable consumption prevents dysregulated immune and inflammatory responses in high-fat diet-induced obese mice.
    J Nutr. 2024 Aug 16:S0022-3166(24)00459-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  342. SULLIVAN VK, Martinez-Steele E, Garcia-Larsen V, Rebholz CM, et al
    Trends in plant-based diets among U.S. adults, 1999-March 2020.
    J Nutr. 2024 Aug 9:S0022-3166(24)00455-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  343. ROLANDS MR, Hackl LS, Bochud M, Le KA, et al
    Protein adequacy, plant protein proportion and main plant protein sources consumed across vegan, vegetarian, pesco-vegetarian and semi-vegetarian diets: A systematic review.
    J Nutr. 2024 Aug 6:S0022-3166(24)00450-4. doi: 10.1016/j.tjnut.2024.
    >> Share

    July 2024
  344. TRETOLA M, Mazzoleni S, Bee G, Silacci P, et al
    Replacing cereal with ultra-processed foods in pig diets does not adverse gut microbiota, L-glutamate uptake, or serum insulin.
    J Nutr. 2024 Jul 29:S0022-3166(24)00413-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  345. XIE G, Zhang Q, Dong J, Fang Z, et al
    Maternal vitamin D(3) supplementation in an oxidized-oil diet protects fetus from developmental impairment and ameliorates oxidative stress in mouse placenta and fetus.
    J Nutr. 2024 Jul 23:S0022-3166(24)00406-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  346. NGUYEN PH, Neupane S, Pant A, Avula R, et al
    Diet quality among mothers and children in India: Roles of social and behavior change communication and nutrition-sensitive social protection programs.
    J Nutr. 2024 Jul 23:S0022-3166(24)00407-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  347. MUHAMMAD I, Cremonini E, Mathieu P, Adamo AM, et al
    Dietary anthocyanins mitigate high-fat diet-induced hippocampal inflammation in mice.
    J Nutr. 2024 Jul 23:S0022-3166(24)00409-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  348. BANTON S, Singh P, Seymour DJ, Saunders-Blades J, et al
    Postprandial plasma and whole blood amino acids are largely indicative of dietary amino acids in adult dogs consuming diets with increasing whole pulse ingredient inclusion.
    J Nutr. 2024 Jul 16:S0022-3166(24)00404-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  349. LI J, Yang Y, Huang J, Ye D, et al
    A comprehensive investigation of dietary micronutrients intakes and the risk of alcoholic liver disease.
    J Nutr. 2024 Jul 16:S0022-3166(24)00393-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  350. WOLEVER TM, Zurbau A, Koecher K, Au-Young F, et al
    The effect of adding protein to a carbohydrate meal on postprandial glucose and insulin responses: a systematic review and meta-analysis of acute controlled feeding trials.
    J Nutr. 2024 Jul 15:S0022-3166(24)00392-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  351. AZAIN M, Lei XG
    Critique on Avian Nutrition Papers Published in the Journal of Nutrition in 2023 by the Milton L Sunde Award Selection Committee.
    J Nutr. 2024 Jul 15:S0022-3166(24)00398-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  352. KLAPP R, Laxamana JA, Shvetsov YB, Park SY, et al
    The EAT-Lancet Diet Index is Associated with Lower Obesity and Incidence of Type 2 Diabetes in the Multiethnic Cohort.
    J Nutr. 2024 Jul 15:S0022-3166(24)00389-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  353. ZHU Y, Yeo EN, Smith KM, Greenberg AS, et al
    Aging modulates the effect of dietary glycemic index on gut microbiota composition in mice.
    J Nutr. 2024 Jul 15:S0022-3166(24)00395-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  354. DU TOIT L, Sundqvist ML, Redondo-Rio A, Brookes Z, et al
    The effect of dietary nitrate on the oral microbiome and salivary biomarkers in individuals with high blood pressure.
    J Nutr. 2024 Jul 15:S0022-3166(24)00382-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  355. JONES KS, Meadows SR, Parkington DA, Collins D, et al
    The impact of delayed processing of chilled whole blood specimens on the measurement of nutritional biomarkers in the UK National Diet and Nutrition Survey rolling programme.
    J Nutr. 2024 Jul 12:S0022-3166(24)00388-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  356. KIM Y, Oh H
    Food-related online media (mukbang and cookbang) exposure and dietary risk behaviors in Korean adolescents.
    J Nutr. 2024 Jul 9:S0022-3166(24)00384-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  357. COATES PM, Bailey RL, Blumberg JB, El-Sohemy A, et al
    The Evolution of Science and Regulation of Dietary Supplements: Past, Present, and Future.
    J Nutr. 2024 Jul 4:S0022-3166(24)00356-0. doi: 10.1016/j.tjnut.2024.
    >> Share

    June 2024
  358. XIE S, Xu J, Chen L, Qi Y, et al
    Single Cell Transcriptomic Analysis Revealed the Cell Populations Changes and Cell-Cell Communication in the Liver of a Carnivorous Fish Response to High Carbohydrate Diet.
    J Nutr. 2024 Jun 28:S0022-3166(24)00355-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  359. COWAN-PYLE AE, Bailey RL, Gao J, Hess JM, et al
    Dietary Quality and Diet-Related Factors Among U.S. Emerging Adults (18-23y) Are a Cause for Concern, NHANES 2015-2018.
    J Nutr. 2024 Jun 27:S0022-3166(24)00354-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  360. DE MOURA FF, Moursi M, Angel MD, Angeles-Agdeppa I, et al
    An Ex-Ante Analysis of the Impact of Biofortified Zinc Rice on Dietary Zinc Inadequacy: Evidence from Bangladesh, Indonesia, and the Philippines.
    J Nutr. 2024 Jun 25:S0022-3166(24)00349-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  361. JENKINS M, Jefferds MED, Aburto NJ, Ramakrishnan U, et al
    Development of a population-level dichotomous indicator of minimum dietary diversity as a proxy for micronutrient adequacy in U.S. adolescents aged 10-19 years.
    J Nutr. 2024 Jun 23:S0022-3166(24)00341-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  362. PERRAUD E, Wang J, Fouillet H, Mariotti F, et al
    In healthy pathways of dietary changes, a very rapid reduction of red meat is possible, but specific diet changes are required for full reduction - a graph-based analysis.
    J Nutr. 2024 Jun 22:S0022-3166(24)00347-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  363. OHMAN EA, Fossli M, Rasmussen KM, Winkvist A, et al
    Effects of breastfeeding promotion intervention and dietary treatment in postpartum women with overweight and obesity: Results from a randomized controlled trial on weight and cardiometabolic risk factors.
    J Nutr. 2024 Jun 18:S0022-3166(24)00345-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  364. SAWICKI CM, Ren Y, Kanaya AM, Kandula N, et al
    Metabolite profiles of plant-based diets and cardiometabolic risk in the Mediators of Atherosclerosis in South Asians Living in America (MASALA) Study.
    J Nutr. 2024 Jun 18:S0022-3166(24)00346-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  365. QIU Y, Wu L, Zhou W, Wang F, et al
    Day and night reversed feeding aggravates high-fat diet-induced abnormalities in intestinal flora and lipid metabolism in adipose tissue of mice.
    J Nutr. 2024 Jun 14:S0022-3166(24)00343-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  366. MARCHESE LE, McNaughton SA, Hendrie GA, van der Pols JC, et al
    Modelling the impact of substituting meat and dairy products with plant-based alternatives on nutrient adequacy and diet quality.
    J Nutr. 2024 Jun 1:S0022-3166(24)00333-X. doi: 10.1016/j.tjnut.2024.
    >> Share

    May 2024
  367. MUDD MK, Angelotta C
    Nutrition Education in Psychiatry Residency Programs: A Call to Action.
    J Nutr. 2024 May 31:S0022-3166(24)00334-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  368. LIVINGS MS, Bruine de Bruin W, Wasim N, Wilson JP, et al
    Food and nutrition insecurity: Experiences that differ for some and independently predict diet-related disease, Los Angeles County, 2022.
    J Nutr. 2024 May 25:S0022-3166(24)00297-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  369. LUESCHOW-GUIJOSA SR, Michels KR, Latta DE, Bermick JR, et al
    A Large Proportion of The Neonatal Iron Pool is Acquired from the Gestational Diet in a Murine Model.
    J Nutr. 2024 May 24:S0022-3166(24)00298-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  370. WEST S, Monteyne AJ, Whelehan G, Abdelrahman DR, et al
    High moisture extrusion of a dietary protein blend impairs in vitro digestion and delays in vivo postprandial plasma amino acid availability in humans.
    J Nutr. 2024 May 24:S0022-3166(24)00295-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  371. LI Z, Ding X, Chen Y, Keaver L, et al
    Review of Nutrition Guidelines and Evidence on Diet and Survival Outcomes for Cancer Survivors: Call for Integrating Nutrition into Oncology Care.
    J Nutr. 2024 May 24:S0022-3166(24)00301-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  372. DUONG CN, Akinlawon OJ, Noel SE, Tucker KL, et al
    Association between Dietary Intake of Phosphorus and Measures of Obesity in the Jackson Heart Study.
    J Nutr. 2024 May 23:S0022-3166(24)00291-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  373. SALO TEI, Hakola L, Niinisto S, Takkinen HM, et al
    Gut inflammation markers, diet, and risk of islet autoimmunity in Finnish children - a nested case-control study.
    J Nutr. 2024 May 23:S0022-3166(24)00292-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  374. NDOU SP, Kiarie E, de Lange CFM, Nyachoti CM, et al
    Interactive effects of dietary fibre and lipid types modulate the predicted production and absorption of caecal and colorectal short chain fatty acids in growing pigs.
    J Nutr. 2024 May 23:S0022-3166(24)00290-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  375. JI SY, Yin ZC, Ma CL, Bai JX, et al
    Dietary Selenium Insufficiency Induces Cardiac Inflammatory Injury in Chicks.
    J Nutr. 2024 May 18:S0022-3166(24)00270-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  376. LI TC, Li CI, Liu CS, Lin CH, et al
    Comparison of mini nutritional assessment tool and geriatric nutrition risk index in predicting 12-year mortality among community-dwelling older persons.
    J Nutr. 2024 May 17:S0022-3166(24)00287-6. doi: 10.1016/j.tjnut.2024.
    >> Share

  377. DRYER-BEERS ER, Griffin J, Matthews PM, Frost GS, et al
    Higher dietary polyphenol intake is associated with lower blood inflammatory markers.
    J Nutr. 2024 May 11:S0022-3166(24)00282-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  378. DHAROD JM, Labban JD, Tadese H, Flax VL, et al
    Cyclic formula feeding among infants participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).
    J Nutr. 2024 May 11:S0022-3166(24)00278-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  379. AINI SUAINI NH, Yi KQ, Ying TJ, Soriano VX, et al
    Maternal and infant dietary patterns are not related to food allergy risk in Singapore children: GUSTO cohort study.
    J Nutr. 2024 May 11:S0022-3166(24)00279-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  380. RAFII M, Paoletti A, He H, Porto B, et al
    Dietary lysine requirements of older adults stratified by age and sex.
    J Nutr. 2024 May 10:S0022-3166(24)00237-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  381. HOWARD EJ, Meyer RK, Weninger SN, Martinez T, et al
    Impact of Plant-Based Dietary Fibers on Metabolic Homeostasis in High-Fat Diet Mice via Alterations in the Gut Microbiota and Metabolites.
    J Nutr. 2024 May 10:S0022-3166(24)00280-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  382. ARISTIZABAL-HENAO JJ, Biltoft-Jensen AP, Christensen T, Stark KD, et al
    Lipidomic and Fatty Acid Biomarkers in Whole Blood Can Predict the Dietary Intake of Eicosapentaenoic and Docosahexaenoic Acids in a Danish Population.
    J Nutr. 2024 May 4:S0022-3166(24)00269-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  383. VEGA-CABELLO V, Al Hiani M, Yevenes-Briones H, Caballero FF, et al
    Plant-based diets and risk of multimorbidity: The Health and Retirement Study.
    J Nutr. 2024 May 3:S0022-3166(24)00240-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  384. WEILER HA, Bielecki A, Fu W, Demonty I, et al
    Cholesterol Interference in the Assessment of Vitamin D Status: A Canadian Health Measures Survey Biobank Project.
    J Nutr. 2024;154:1676-1685.
    >> Share

  385. DICKLIN MR, Anthony JC, Winters BL, Maki KC, et al
    omega-3 Polyunsaturated Fatty Acid Status Testing in Humans: A Narrative Review of Commercially Available Options.
    J Nutr. 2024;154:1487-1504.
    >> Share

  386. YUNUS FM, Jalal C, Das A, Afsana K, et al
    Consumption of Iron-Fortified Lentils Is Protective against Declining Iron Status among Adolescent Girls in Bangladesh: Evidence from a Community-Based Double-Blind, Cluster-Randomized Controlled Trial.
    J Nutr. 2024;154:1686-1698.
    >> Share

    April 2024
  387. BUSSE KR, Mayol NL, Ammerman AS, Avery CL, et al
    Ultra-processed food intake during the transition to adulthood varies according to sociodemographic characteristics and maternal intake in Cebu, Philippines.
    J Nutr. 2024 Apr 30:S0022-3166(24)00235-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  388. WANG T, Lu SY, Dan L, Sun Y, et al
    Higher dietary quercetin intake is associated with lower risk of adverse outcomes among individuals with inflammatory bowel disease in a prospective cohort study.
    J Nutr. 2024 Apr 25:S0022-3166(24)00229-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  389. PIACQUADIO KA, Margolis LM, Gwin JA, Leidy HJ, et al
    Higher expression of miR-15b-5p with inclusion of fresh, lean beef as part of a healthy dietary pattern is inversely associated with markers of cardio-metabolic disease risk.
    J Nutr. 2024 Apr 25:S0022-3166(24)00230-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  390. SONG YF, Bai ZY, Lai XH, Luo Z, et al
    Ip3r-Grp75-Vdac and relevant Ca(2+) signaling regulate dietary palmitic acid-induced de novo lipogenesis by mitochondria-associated ER membrane (MAM) recruiting Seipin in yellow catfish.
    J Nutr. 2024 Apr 17:S0022-3166(24)00224-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  391. KEMP JF, Hambidge KM, Westcott JL, Ali SA, et al
    Zinc supplementation initiated prior to or during pregnancy modestly impacted maternal status and high prevalence of hypozincemia in pregnancy and lactation: the Women First Preconception Maternal Nutrition Trial.
    J Nutr. 2024 Apr 13:S0022-3166(24)00221-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  392. SWITKOWSKI KM, Kronsteiner-Gicevic S, Rifas-Shiman SL, Lightdale JR, et al
    Evaluation of the Prime Diet Quality Score from Early Childhood through Mid-Adolescence.
    J Nutr. 2024 Apr 11:S0022-3166(24)00217-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  393. CHEN QF, Ni C, Katsouras CS, Liu C, et al
    Obesity Paradox in Patients with Acute Coronary Syndrome: Is Malnutrition the Answer?
    J Nutr. 2024 Apr 11:S0022-3166(24)00219-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  394. CARROLL CC, Campbell NWC, Lewis RL, Preston SE, et al
    Greater protein intake emphasizing lean beef does not affect resistance training-induced adaptations to skeletal muscle and tendon in older women: A randomized controlled feeding trial.
    J Nutr. 2024 Apr 9:S0022-3166(24)00169-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  395. BAUDRON F, Cairns JE, Haefele SM, Hassall KL, et al
    Projecting the contribution of pro-vitamin A maize biofortification and other nutrition interventions to the nutritional adequacy and cost of diets in rural Zimbabwe.
    J Nutr. 2024 Apr 8:S0022-3166(24)00178-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  396. XUE H, Qin R, Xi Q, Xiao S, et al
    Maternal dietary cholesterol and egg intake during pregnancy and large-for-gestational-age infants: a prospective cohort study.
    J Nutr. 2024 Apr 8:S0022-3166(24)00180-9. doi: 10.1016/j.tjnut.2024.
    >> Share

  397. ZAMAN K, Mun HC, Solon-Biet SM, Senior AM, et al
    Mice regulate dietary amino acid balance and energy intake by selecting between complementary protein sources.
    J Nutr. 2024 Apr 5:S0022-3166(24)00172-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  398. RUSNAK T, Azarcoya-Barrera J, Makarowski A, Jacobs RL, et al
    Plant- and animal- derived dietary sources of phosphatidylcholine have differential effects on immune function in the context of a high-fat diet in male Wistar rats.
    J Nutr. 2024 Apr 4:S0022-3166(24)00175-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  399. NEUFELD LM, Nordhagen S, Leroy JL, Aberman NL, et al
    Food systems interventions for nutrition: lessons from six program evaluations in Africa and South Asia.
    J Nutr. 2024 Apr 4:S0022-3166(24)00176-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  400. SOTO-MOTA A, Jansen LT, Norwitz NG, Pereira MA, et al
    Corrigendum to "Physiologic Adaptation to Macronutrient Change Distorts Findings from Short Dietary Trials: Reanalysis of a Metabolic Ward Study" [J Nutr 154 (2024) 1080-1086].
    J Nutr. 2024;154:1486.
    >> Share

    March 2024
  401. ASIRIWARDHANA MU, Dinesh OC, Brunton JA, Bertolo RF, et al
    Dietary methionine enhances portal appearance of guanidinoacetate and synthesis of creatine in Yucatan miniature piglets.
    J Nutr. 2024 Mar 23:S0022-3166(24)00166-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  402. CASTANEDA J, Almanza-Aguilera E, Monge A, Lozano-Esparza S, et al
    Dietary intake of (poly)phenols and the risk of all-cause and specific-cause mortality in the Mexican Teachers' Cohort study.
    J Nutr. 2024 Mar 13:S0022-3166(24)00151-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  403. TIAN Q, Li L, Shan Z, Lu Q, et al
    Associations of Lower-Carbohydrate and Lower-Fat Diets with Mortality among People with Cardiovascular Disease.
    J Nutr. 2024 Mar 13:S0022-3166(24)00160-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  404. SANTAMARINA AB, Sertorio MN, Mennitti LV, Alves de Souza E, et al
    Hepatic effects of low carbohydrate diet associated with different lipid sources: insights into oxidative stress, cytotoxicity, and epigenetic markers in a mice model of obesity.
    J Nutr. 2024 Mar 12:S0022-3166(24)00156-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  405. LEE YJ, Kim J, Kwon YH
    Long-term effects of maternal fat consumption on the brain transcriptome of young and obesogenic diet-fed adult mice offspring.
    J Nutr. 2024 Mar 12:S0022-3166(24)00159-7. doi: 10.1016/j.tjnut.2024.
    >> Share

  406. BEYDOUN MA, Hooten NN, Fanelli-Kuczmaski MT, Maino Vieytes CA, et al
    Growth Differentiation Factor 15 and diet quality trajectory interact to determine frailty incidence among middle-aged urban adults.
    J Nutr. 2024 Mar 11:S0022-3166(24)00155-X. doi: 10.1016/j.tjnut.2024.
    >> Share

  407. ZHAO Z, Xiang X, Chen Q, Du J, et al
    Sterol regulatory element binding protein 1: a mediator for high fat diet-induced hepatic gluconeogenesis and glucose intolerance in fish.
    J Nutr. 2024 Mar 7:S0022-3166(24)00154-8. doi: 10.1016/j.tjnut.2024.
    >> Share

  408. LU J, Liu G, Sun W, Jia G, et al
    Dietary alpha-ketoglutarate alleviates Escherichia coli LPS-induced intestinal barrier injury by modulating the endoplasmic reticulum-mitochondrial system pathway in piglets.
    J Nutr. 2024 Mar 5:S0022-3166(24)00149-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  409. LIMA OLIVEIRA M, Biggers A, Oddo VM, Yanez B, et al
    A Perspective Review on Diet Quality, Excess Adiposity and Chronic Psychosocial Stress and Implications for Early-Onset Colorectal Cancer.
    J Nutr. 2024 Mar 5:S0022-3166(24)00150-0. doi: 10.1016/j.tjnut.2024.
    >> Share

  410. WIMALASENA ST, Ramirez Silva CI, Casanova IG, Rivera JA, et al
    Maternal and offspring fatty acid desaturase variants, prenatal DHA supplementation, and dietary n-6:n-3 fatty acid ratio in relation to cardiometabolic health in Mexican children.
    J Nutr. 2024 Mar 5:S0022-3166(24)00152-4. doi: 10.1016/j.tjnut.2024.
    >> Share

  411. BOUZID YY, Wilson SMG, Alkan Z, Stephensen CB, et al
    Lower Diet Quality Associated with Subclinical Gastrointestinal Inflammation in Healthy U.S. Adults.
    J Nutr. 2024 Mar 1:S0022-3166(24)00117-2. doi: 10.1016/j.tjnut.2024.
    >> Share

  412. SUN H, Weaver CM
    Iodine Intake Trends in United States Girls and Women between 2011 and 2020.
    J Nutr. 2024;154:928-939.
    >> Share

    February 2024
  413. ALQALLAF J, Orange ST, Matu J, Griffiths A, et al
    The Effect of High-Fat Diet on Intramyocellular Lipid Content in Healthy Adults: A Systematic Review, Meta-Analysis and Meta-Regression.
    J Nutr. 2024 Feb 26:S0022-3166(24)00113-5. doi: 10.1016/j.tjnut.2024.
    >> Share

  414. XU G, Pan H, Fan L, Zhang L, et al
    Dietary Betaine Improves Glucose Metabolism in Obese Mice.
    J Nutr. 2024 Feb 26:S0022-3166(24)00112-3. doi: 10.1016/j.tjnut.2024.
    >> Share

  415. RAMAKRISHNAN U, Wimalasena ST, Young MF, Khuong LQ, et al
    Preconception micronutrient supplementation affects maternal body mass index and body composition post-partum: A randomized controlled trial in Vietnam.
    J Nutr. 2024 Feb 26:S0022-3166(24)00111-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  416. WOODS N, Seabrook JA, Schaafsma H, Burke S, et al
    Dietary Changes of Youth During the COVID-19 Pandemic: A Systematic Review.
    J Nutr. 2024 Feb 24:S0022-3166(24)00108-1. doi: 10.1016/j.tjnut.2024.
    >> Share

  417. STEINBERG FM
    Advancing the Use of Evidence Based Practice in Nutrition and Dietetics.
    J Nutr. 2024 Feb 23:S0022-3166(24)00104-4. doi: 10.1016/j.tjnut.2024.
    >> Share

    October 2023
  418. WIRTH MD, Turner-McGrievy G, Shivappa N, Murphy EA, et al
    Interaction between Meal-timing and Dietary Inflammatory Potential: Association with Cardiometabolic Endpoints in a 3-month Prospective Analysis.
    J Nutr. 2023;153:3555-64.
    >> Share

  419. SIGNORELL C, Kurpad AV, Pauline M, Shenvi S, et al
    The Effect of Zinc Biofortified Wheat Produced via Foliar Application on Zinc Status: A Randomized, Controlled Trial in Indian Children.
    J Nutr. 2023;153:3092-3100.
    >> Share


Free Medical Abstracts
Privacy Policy
Sponsors
Share

© Amedeo 1997-2016