Lower Diet Quality Associated with Subclinical Gastrointestinal Inflammation in Healthy U.S. Adults. Bouzid YY, Wilson SMG, Alkan Z, Stephensen CB, et al. J Nutr 2024 Mar 1:S0022-3166(24)00117-2. doi: 10.1016/j.tjnut.2024.

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Bouzid YY, Wilson SMG, Alkan Z, Stephensen CB, et al. Lower Diet Quality Associated with Subclinical Gastrointestinal Inflammation in Healthy U.S. Adults. J Nutr 2024 Mar 1:S0022-3166(24)00117-2. doi: 10.1016/j.tjnut.2024.
PMID: 38432562