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Amedeo Smart

Independent Medical Education


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Parmenter BH, Pokharel P, Dalgaard F, Murray K, et al. Higher habitual dietary intakes of flavanols and anthocyanins differentially associate with lower incidence of ischemic stroke subtypes-A follow-up analysis. J Nutr 2023 Sep 14:S0022-3166(23)72606-0. doi: 10.1016/j.tjnut.2023.
PMID: 37716608


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