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Articles published in
Am J Clin Nutr
    September 2017
  1. SAVOLAINEN O, Lind MV, Bergstrom G, Fagerberg B, et al
    Biomarkers of food intake and nutrient status are associated with glucose tolerance status and development of type 2 diabetes in older Swedish women.
    Am J Clin Nutr. 2017 Sep 13. pii: ajcn152850. doi: 10.3945/ajcn.117.152850.
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  2. BAJAJ A, Rader DJ
    Can changes in the plasma lipidome help explain the cardiovascular benefits of the Mediterranean diet?
    Am J Clin Nutr. 2017 Sep 13. pii: ajcn165886. doi: 10.3945/ajcn.117.165886.
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  3. BEAUMONT M, Portune KJ, Steuer N, Lan A, et al
    Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: a randomized, parallel, double-blind trial in overweight humans.
    Am J Clin Nutr. 2017 Sep 13. pii: ajcn158816. doi: 10.3945/ajcn.117.158816.
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  4. MCHILL AW, Phillips AJ, Czeisler CA, Keating L, et al
    Later circadian timing of food intake is associated with increased body fat.
    Am J Clin Nutr. 2017 Sep 6. pii: ajcn161588. doi: 10.3945/ajcn.117.161588.
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  5. HOLM L, Nordsborg NB
    Supplementing a normal diet with protein yields a moderate improvement in the robust gains in muscle mass and strength induced by resistance training in older individuals.
    Am J Clin Nutr. 2017 Sep 6. pii: ajcn165860. doi: 10.3945/ajcn.117.165860.
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  6. SANDSTEAD HH, Prasad AS
    Dietary whole grains and zinc nutriture.
    Am J Clin Nutr. 2017;106:955-956.
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  7. VENALAINEN TM, Lankinen MA, Schwab US
    Odd-chain fatty acids as dietary biomarkers for fiber and fish intake.
    Am J Clin Nutr. 2017;106:954.
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  8. SIMOPOULOS AP, DiNicolantonio JJ
    Mediterranean diet: omega-6 and omega-3 fatty acids and diabetes.
    Am J Clin Nutr. 2017;106:953-954.
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  9. ARCHER E
    The NHANES dietary data are physiologically implausible and inadmissible as scientific evidence.
    Am J Clin Nutr. 2017;106:951-952.
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    August 2017
  10. DERKACH A, Sampson J, Joseph J, Playdon MC, et al
    Effects of dietary sodium on metabolites: the Dietary Approaches to Stop Hypertension (DASH)-Sodium Feeding Study.
    Am J Clin Nutr. 2017 Aug 30. pii: ajcn150136. doi: 10.3945/ajcn.116.150136.
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  11. TOLEDO E, Wang DD, Ruiz-Canela Lopez M, Clish CB, et al
    Plasma lipidomic profiles and cardiovascular events in a randomized intervention trial with the Mediterranean diet.
    Am J Clin Nutr. 2017 Aug 16. pii: ajcn151159. doi: 10.3945/ajcn.116.151159.
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  12. PAGANINI D, Uyoga MA, Cercamondi CI, Moretti D, et al
    Consumption of galacto-oligosaccharides increases iron absorption from a micronutrient powder containing ferrous fumarate and sodium iron EDTA: a stable-isotope study in Kenyan infants.
    Am J Clin Nutr. 2017 Aug 16. pii: ajcn145060. doi: 10.3945/ajcn.116.145060.
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  13. TSABAN G, Wolak A, Avni-Hassid H, Gepner Y, et al
    Dynamics of intrapericardial and extrapericardial fat tissues during long-term, dietary-induced, moderate weight loss.
    Am J Clin Nutr. 2017 Aug 16. pii: ajcn157115. doi: 10.3945/ajcn.117.157115.
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  14. BAHWERE P, Akomo P, Mwale M, Murakami H, et al
    Soya, maize, and sorghum-based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste-based formulation for the treatment of severe acute malnutrition in children: A noninferiority individually randomized
    Am J Clin Nutr. 2017 Aug 16. pii: ajcn156653. doi: 10.3945/ajcn.117.156653.
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  15. LEECH RM, Timperio A, Livingstone KM, Worsley A, et al
    Temporal eating patterns: associations with nutrient intakes, diet quality, and measures of adiposity.
    Am J Clin Nutr. 2017 Aug 16. pii: ajcn156588. doi: 10.3945/ajcn.117.156588.
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  16. ARMENISE C, Lefebvre G, Carayol J, Bonnel S, et al
    Transcriptome profiling from adipose tissue during a low-calorie diet reveals predictors of weight and glycemic outcomes in obese, nondiabetic subjects.
    Am J Clin Nutr. 2017 Aug 9. pii: ajcn156216. doi: 10.3945/ajcn.117.156216.
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  17. MOLENBERG FJ, de Goede J, Wanders AJ, Zock PL, et al
    Dietary fatty acid intake after myocardial infarction: a theoretical substitution analysis of the Alpha Omega Cohort.
    Am J Clin Nutr. 2017 Aug 9. pii: ajcn157826. doi: 10.3945/ajcn.117.157826.
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  18. CALLAGHAN-GILLESPIE M, Schaffner AA, Garcia P, Fry J, et al
    Trial of ready-to-use supplemental food and corn-soy blend in pregnant Malawian women with moderate malnutrition: a randomized controlled clinical trial.
    Am J Clin Nutr. 2017 Aug 9. pii: ajcn157198. doi: 10.3945/ajcn.117.157198.
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  19. GROOTEN IJ, Koot MH, van der Post JA, Bais JM, et al
    Early enteral tube feeding in optimizing treatment of hyperemesis gravidarum: the Maternal and Offspring outcomes after Treatment of HyperEmesis by Refeeding (MOTHER) randomized controlled trial.
    Am J Clin Nutr. 2017 Aug 9. pii: ajcn158931. doi: 10.3945/ajcn.117.158931.
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  20. VAN GOUDOEVER JB
    Rapid standardized enteral feeding strategy in preterm infants: is it safe?
    Am J Clin Nutr. 2017 Aug 9. pii: ajcn164186. doi: 10.3945/ajcn.117.164186.
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  21. DERKS IP, Tiemeier H, Sijbrands EJ, Nicholson JM, et al
    Testing the direction of effects between child body composition and restrictive feeding practices: results from a population-based cohort.
    Am J Clin Nutr. 2017 Aug 9. pii: ajcn156448. doi: 10.3945/ajcn.117.156448.
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  22. GONI L, Qi L, Cuervo M, Milagro FI, et al
    Effect of the interaction between diet composition and the PPM1K genetic variant on insulin resistance and beta cell function markers during weight loss: results from the Nutrient Gene Interactions in Human Obesity: implications for dietary guidelines
    Am J Clin Nutr. 2017 Aug 2. pii: ajcn156281. doi: 10.3945/ajcn.117.156281.
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  23. BAHAT G, Karan MA
    Muscle adjustment methods may affect the association of muscle mass with novel dietary protein food clusters.
    Am J Clin Nutr. 2017;106:702-703.
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  24. PERNG W, Ringham BM, Glueck DH, Sauder KA, et al
    An observational cohort study of weight- and length-derived anthropometric indicators with body composition at birth and 5 mo: the Healthy Start study.
    Am J Clin Nutr. 2017;106:559-567.
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    July 2017
  25. POUTANEN KS, Dussort P, Erkner A, Fiszman S, et al
    A review of the characteristics of dietary fibers relevant to appetite and energy intake outcomes in human intervention trials.
    Am J Clin Nutr. 2017 Jul 19. pii: ajcn157172. doi: 10.3945/ajcn.117.157172.
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  26. POPPITT SD, Shin HS, McGill AT, Budgett SC, et al
    Duodenal and ileal glucose infusions differentially alter gastrointestinal peptides, appetite response, and food intake: a tube feeding study.
    Am J Clin Nutr. 2017 Jul 12. pii: ajcn157248. doi: 10.3945/ajcn.117.157248.
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  27. KJOLBAEK L, Sorensen LB, Sondertoft NB, Rasmussen CK, et al
    Protein supplements after weight loss do not improve weight maintenance compared with recommended dietary protein intake despite beneficial effects on appetite sensation and energy expenditure: a randomized, controlled, double-blinded trial.
    Am J Clin Nutr. 2017 Jul 5. pii: ajcn129528. doi: 10.3945/ajcn.115.129528.
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  28. MASLOVA E, Hansen S, Grunnet LG, Strom M, et al
    Maternal protein intake in pregnancy and offspring metabolic health at age 9-16 y: results from a Danish cohort of gestational diabetes mellitus pregnancies and controls.
    Am J Clin Nutr. 2017 Jul 5. pii: ajcn128637. doi: 10.3945/ajcn.115.128637.
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  29. WEDLAKE L, Shaw C, McNair H, Lalji A, et al
    Randomized controlled trial of dietary fiber for the prevention of radiation-induced gastrointestinal toxicity during pelvic radiotherapy.
    Am J Clin Nutr. 2017 Jul 5. pii: ajcn150565. doi: 10.3945/ajcn.116.150565.
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  30. HJORTH MF, Ritz C, Blaak EE, Saris WH, et al
    Pretreatment fasting plasma glucose and insulin modify dietary weight loss success: results from 3 randomized clinical trials.
    Am J Clin Nutr. 2017 Jul 5. pii: ajcn155200. doi: 10.3945/ajcn.117.155200.
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  31. YEBOAH J
    Diet, height, and health.
    Am J Clin Nutr. 2017 Jul 5. pii: ajcn161562. doi: 10.3945/ajcn.117.161562.
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  32. Supplement-Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) TOC link.
    Am J Clin Nutr. 2017;106:999.
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  33. XIE D, Sheng Z
    Positive effects of total and dairy protein intakes on peripheral skeleton bone strength.
    Am J Clin Nutr. 2017;106:322.
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  34. ZHU K, Oddy WH, Holt P, Ping-Delfos WCS, et al
    Tracking of vitamin D status from childhood to early adulthood and its association with peak bone mass.
    Am J Clin Nutr. 2017;106:276-283.
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  35. COLSTON JM, Penataro Yori P, Colantuoni E, Moulton LH, et al
    A methodologic framework for modeling and assessing biomarkers of environmental enteropathy as predictors of growth in infants: an example from a Peruvian birth cohort.
    Am J Clin Nutr. 2017;106:245-255.
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  36. HANDEL MN, Frederiksen P, Cohen A, Cooper C, et al
    Neonatal vitamin D status from archived dried blood spots and future risk of fractures in childhood: results from the D-tect study, a population-based case-cohort study.
    Am J Clin Nutr. 2017;106:155-161.
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    June 2017
  37. IKEZAKI H, Furusyo N, Jacques PF, Shimizu M, et al
    Higher dietary cholesterol and omega-3 fatty acid intakes are associated with a lower success rate of Helicobacter pylori eradication therapy in Japan.
    Am J Clin Nutr. 2017 Jun 28. pii: ajcn144873. doi: 10.3945/ajcn.116.144873.
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  38. BERTRAND KA, Giovannucci E, Rosner BA, Zhang SM, et al
    Dietary fat intake and risk of non-Hodgkin lymphoma in 2 large prospective cohorts.
    Am J Clin Nutr. 2017 Jun 28. pii: ajcn155010. doi: 10.3945/ajcn.117.155010.
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  39. BELL KA, Wagner CL, Feldman HA, Shypailo RJ, et al
    Associations of infant feeding with trajectories of body composition and growth.
    Am J Clin Nutr. 2017 Jun 28. pii: ajcn151126. doi: 10.3945/ajcn.116.151126.
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  40. PLAYDON MC, Ziegler RG, Sampson JN, Stolzenberg-Solomon R, et al
    Nutritional metabolomics and breast cancer risk in a prospective study.
    Am J Clin Nutr. 2017 Jun 28. pii: ajcn150912. doi: 10.3945/ajcn.116.150912.
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  41. ROZE JC, Ancel PY, Lepage P, Martin-Marchand L, et al
    Nutritional strategies and gut microbiota composition as risk factors for necrotizing enterocolitis in very-preterm infants.
    Am J Clin Nutr. 2017 Jun 28. pii: ajcn152967. doi: 10.3945/ajcn.117.152967.
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  42. RZEHAK P, Oddy WH, Mearin ML, Grote V, et al
    Infant feeding and growth trajectory patterns in childhood and body composition in young adulthood.
    Am J Clin Nutr. 2017 Jun 28. pii: ajcn140962. doi: 10.3945/ajcn.116.140962.
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  43. RUYS CA, van de Lagemaat M, Finken MJ, Lafeber HN, et al
    Follow-up of a randomized trial on postdischarge nutrition in preterm-born children at age 8 y.
    Am J Clin Nutr. 2017 Jun 21. pii: ajcn145375. doi: 10.3945/ajcn.116.145375.
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  44. DEUTZ NE, Simbo SY, Ligthart-Melis GC, Cynober L, et al
    Tolerance to increased supplemented dietary intakes of methionine in healthy older adults.
    Am J Clin Nutr. 2017 Jun 21. pii: ajcn152520. doi: 10.3945/ajcn.117.152520.
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  45. DUBOIS L, Diasparra M, Bedard B, Colapinto CK, et al
    Adequacy of nutritional intake from food and supplements in a cohort of pregnant women in Quebec, Canada: the 3D Cohort Study (Design, Develop, Discover).
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn155499. doi: 10.3945/ajcn.117.155499.
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  46. MERRILL RD, Burke RM, Northrop-Clewes CA, Rayco-Solon P, et al
    Factors associated with inflammation in preschool children and women of reproductive age: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142315. doi: 10.3945/ajcn.116.142315.
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  47. WIRTH JP, Woodruff BA, Engle-Stone R, Namaste SM, et al
    Predictors of anemia in women of reproductive age: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn143073. doi: 10.3945/ajcn.116.143073.
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  48. ENGLE-STONE R, Aaron GJ, Huang J, Wirth JP, et al
    Predictors of anemia in preschool children: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142323. doi: 10.3945/ajcn.116.142323.
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  49. NAMASTE SM, Rohner F, Huang J, Bhushan NL, et al
    Adjusting ferritin concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn141762. doi: 10.3945/ajcn.116.141762.
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  50. STOBAUGH HC, Bollinger LB, Adams SE, Crocker AH, et al
    Effect of a package of health and nutrition services on sustained recovery in children after moderate acute malnutrition and factors related to sustaining recovery: a cluster-randomized trial.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn149799. doi: 10.3945/ajcn.116.149799.
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  51. ROHNER F, Namaste SM, Larson LM, Addo OY, et al
    Adjusting soluble transferrin receptor concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142232. doi: 10.3945/ajcn.116.142232.
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  52. MEI Z, Namaste SM, Serdula M, Suchdev PS, et al
    Adjusting total body iron for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142307. doi: 10.3945/ajcn.116.142307.
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  53. NAMASTE SM, Aaron GJ, Varadhan R, Peerson JM, et al
    Methodologic approach for the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142273. doi: 10.3945/ajcn.116.142273.
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  54. KONG SH, Kim JH, Hong AR, Cho NH, et al
    Dietary calcium intake and risk of cardiovascular disease, stroke, and fracture in a population with low calcium intake.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn148171. doi: 10.3945/ajcn.116.148171.
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  55. STOLTZFUS RJ, Klemm R
    Research, policy, and programmatic considerations from the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142372. doi: 10.3945/ajcn.116.142372.
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  56. LARSON LM, Namaste SM, Williams AM, Engle-Stone R, et al
    Adjusting retinol-binding protein concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2017 Jun 14. pii: ajcn142166. doi: 10.3945/ajcn.116.142166.
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  57. MA W, Hagan KA, Heianza Y, Sun Q, et al
    Adult height, dietary patterns, and healthy aging.
    Am J Clin Nutr. 2017 Jun 7. pii: ajcn147256. doi: 10.3945/ajcn.116.147256.
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  58. PHILLIPS SM
    Nutrition in the elderly: a recommendation for more (evenly distributed) protein?
    Am J Clin Nutr. 2017 Jun 7. pii: ajcn159863. doi: 10.3945/ajcn.117.159863.
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  59. ZHU Y, Olsen SF, Mendola P, Halldorsson TI, et al
    Maternal dietary intakes of refined grains during pregnancy and growth through the first 7 y of life among children born to women with gestational diabetes.
    Am J Clin Nutr. 2017 Jun 7. pii: ajcn136291. doi: 10.3945/ajcn.116.136291.
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  60. YOON CY, Park JT, Jhee JH, Noh J, et al
    High dietary phosphorus density is a risk factor for incident chronic kidney disease development in diabetic subjects: a community-based prospective cohort study.
    Am J Clin Nutr. 2017 Jun 7. pii: ajcn151654. doi: 10.3945/ajcn.116.151654.
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  61. GRESSIER M, Privet L, Mathias KC, Vlassopoulos A, et al
    Modeled dietary impact of industry-wide food and beverage reformulations in the United States and France.
    Am J Clin Nutr. 2017 Jun 7. pii: ajcn153361. doi: 10.3945/ajcn.117.153361.
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  62. MARQUES-VIDAL P, Gaspoz JM, Theler JM, Guessous I, et al
    Twenty-year trends in dietary patterns in French-speaking Switzerland: toward healthier eating.
    Am J Clin Nutr. 2017 Jun 7. pii: ajcn144998. doi: 10.3945/ajcn.116.144998.
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  63. ROLLAND-CACHERA MF, Briend A, Michaelsen KF
    Dietary fat restrictions in young children and the later risk of obesity.
    Am J Clin Nutr. 2017;105:1566-1567.
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  64. JAASKELAINEN T, Itkonen ST, Lundqvist A, Erkkola M, et al
    The positive impact of general vitamin D food fortification policy on vitamin D status in a representative adult Finnish population: evidence from an 11-y follow-up based on standardized 25-hydroxyvitamin D data.
    Am J Clin Nutr. 2017;105:1512-1520.
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  65. JOHNSON W, Elmrayed SA, Sosseh F, Prentice AM, et al
    Preconceptional and gestational weight trajectories and risk of delivering a small-for-gestational-age baby in rural Gambia.
    Am J Clin Nutr. 2017;105:1474-1482.
    >> Share

  66. MINOVIC I, Riphagen IJ, van den Berg E, Kootstra-Ros JE, et al
    Vitamin B-6 deficiency is common and associated with poor long-term outcome in renal transplant recipients.
    Am J Clin Nutr. 2017;105:1344-1350.
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  67. FAIRCHILD AJ, McDaniel HL
    Best (but oft-forgotten) practices: mediation analysis.
    Am J Clin Nutr. 2017;105:1259-1271.
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    May 2017
  68. KUSNADI DTL, Barclay AW, Brand-Miller JC, Louie JCY, et al
    Changes in dietary glycemic index and glycemic load in Australian adults from 1995 to 2012.
    Am J Clin Nutr. 2017 May 31. pii: ajcn150516. doi: 10.3945/ajcn.116.150516.
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  69. BLEKKENHORST LC, Bondonno CP, Lewis JR, Devine A, et al
    Association of dietary nitrate with atherosclerotic vascular disease mortality: a prospective cohort study of older adult women.
    Am J Clin Nutr. 2017 May 31. pii: ajcn146761. doi: 10.3945/ajcn.116.146761.
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  70. MARPLES O, Baldwin C, Weekes CE
    The effect of nutrition training for health care staff on learner and patient outcomes in adults: a systematic review and meta-analysis.
    Am J Clin Nutr. 2017 May 24. pii: ajcn144808. doi: 10.3945/ajcn.116.144808.
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  71. AKTER S, Nanri A, Mizoue T, Noda M, et al
    Dietary acid load and mortality among Japanese men and women: the Japan Public Health Center-based Prospective Study.
    Am J Clin Nutr. 2017 May 24. pii: ajcn152876. doi: 10.3945/ajcn.117.152876.
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  72. RUKH G, Ericson U, Andersson-Assarsson J, Orho-Melander M, et al
    Dietary starch intake modifies the relation between copy number variation in the salivary amylase gene and BMI.
    Am J Clin Nutr. 2017 May 24. pii: ajcn149831. doi: 10.3945/ajcn.116.149831.
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  73. DAWSON-HUGHES B
    Challenges in defining the role of dietary protein in bone health.
    Am J Clin Nutr. 2017 May 17. pii: ajcn158162. doi: 10.3945/ajcn.117.158162.
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  74. FARSIJANI S, Payette H, Morais JA, Shatenstein B, et al
    Even mealtime distribution of protein intake is associated with greater muscle strength, but not with 3-y physical function decline, in free-living older adults: the Quebec longitudinal study on Nutrition as a Determinant of Successful Aging (NuAge st
    Am J Clin Nutr. 2017 May 17. pii: ajcn146555. doi: 10.3945/ajcn.116.146555.
    >> Share

  75. PRENTICE RL, Aragaki AK, Van Horn L, Thomson CA, et al
    Low-fat dietary pattern and cardiovascular disease: results from the Women's Health Initiative randomized controlled trial.
    Am J Clin Nutr. 2017 May 17. pii: ajcn153270. doi: 10.3945/ajcn.117.153270.
    >> Share

  76. FAROOK VS, Reddivari L, Mummidi S, Puppala S, et al
    Genetics of serum carotenoid concentrations and their correlation with obesity-related traits in Mexican American children.
    Am J Clin Nutr. 2017 May 17. pii: ajcn144006. doi: 10.3945/ajcn.116.144006.
    >> Share

  77. KARAKOCHUK CD, Barker MK, Whitfield KC, Barr SI, et al
    The effect of oral iron with or without multiple micronutrients on hemoglobin concentration and hemoglobin response among nonpregnant Cambodian women of reproductive age: a 2 x 2 factorial, double-blind, randomized controlled supplementation trial.
    Am J Clin Nutr. 2017 May 10. pii: ajcn140996. doi: 10.3945/ajcn.116.140996.
    >> Share

  78. WU J, Cho E, Giovannucci EL, Rosner BA, et al
    Dietary intake of alpha-linolenic acid and risk of age-related macular degeneration.
    Am J Clin Nutr. 2017 May 3. pii: ajcn143453. doi: 10.3945/ajcn.116.143453.
    >> Share

  79. MONNARD A, Moretti D, Zeder C, Steingotter A, et al
    The effect of lipids, a lipid-rich ready-to-use therapeutic food, or a phytase on iron absorption from maize-based meals fortified with micronutrient powders.
    Am J Clin Nutr. 2017 May 3. pii: ajcn142976. doi: 10.3945/ajcn.116.142976.
    >> Share

  80. YEUNG SE, Hilkewich L, Gillis C, Heine JA, et al
    Protein intakes are associated with reduced length of stay: a comparison between Enhanced Recovery After Surgery (ERAS) and conventional care after elective colorectal surgery.
    Am J Clin Nutr. 2017 May 3. pii: ajcn148619. doi: 10.3945/ajcn.116.148619.
    >> Share

  81. VESPER HW, Caudill SP, Kuiper HC, Yang Q, et al
    Plasma trans-fatty acid concentrations in fasting adults declined from NHANES 1999-2000 to 2009-2010.
    Am J Clin Nutr. 2017;105:1063-1069.
    >> Share

  82. KVESTAD I, Hysing M, Shrestha M, Ulak M, et al
    Vitamin B-12 status in infancy is positively associated with development and cognitive functioning 5 y later in Nepalese children.
    Am J Clin Nutr. 2017;105:1122-1131.
    >> Share

    April 2017
  83. BAILEY RL, Fulgoni VL, Taylor CL, Pfeiffer CM, et al
    Correspondence of folate dietary intake and biomarker data.
    Am J Clin Nutr. 2017 Apr 26. pii: ajcn148775. doi: 10.3945/ajcn.116.148775.
    >> Share

  84. SONG X, Huang Y, Neuhouser ML, Tinker LF, et al
    Dietary long-chain fatty acids and carbohydrate biomarker evaluation in a controlled feeding study in participants from the Women's Health Initiative cohort.
    Am J Clin Nutr. 2017 Apr 26. pii: ajcn153072. doi: 10.3945/ajcn.117.153072.
    >> Share

  85. LIPSKY LM, Nansel TR, Haynie DL, Liu D, et al
    Diet quality of US adolescents during the transition to adulthood: changes and predictors.
    Am J Clin Nutr. 2017 Apr 26. pii: ajcn150029. doi: 10.3945/ajcn.116.150029.
    >> Share

  86. WEITKUNAT K, Schumann S, Nickel D, Hornemann S, et al
    Odd-chain fatty acids as a biomarker for dietary fiber intake: a novel pathway for endogenous production from propionate.
    Am J Clin Nutr. 2017 Apr 19. pii: ajcn152702. doi: 10.3945/ajcn.117.152702.
    >> Share

  87. MWANGOME M, Ngari M, Fegan G, Mturi N, et al
    Diagnostic criteria for severe acute malnutrition among infants aged under 6 mo.
    Am J Clin Nutr. 2017 Apr 19. pii: ajcn149815. doi: 10.3945/ajcn.116.149815.
    >> Share

  88. GRUMMON AH, Taillie LS
    Nutritional profile of Supplemental Nutrition Assistance Program household food and beverage purchases.
    Am J Clin Nutr. 2017 Apr 19. pii: ajcn147173. doi: 10.3945/ajcn.116.147173.
    >> Share

  89. DAVIS CR, Hodgson JM, Woodman R, Bryan J, et al
    A Mediterranean diet lowers blood pressure and improves endothelial function: results from the MedLey randomized intervention trial.
    Am J Clin Nutr. 2017 Apr 19. pii: ajcn146803. doi: 10.3945/ajcn.116.146803.
    >> Share

  90. ZASLAVSKY O, Zelber-Sagi S, Hebert JR, Steck SE, et al
    Biomarker-calibrated nutrient intake and healthy diet index associations with mortality risks among older and frail women from the Women's Health Initiative.
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  91. MUHLHAUSLER BS
    Variability in the cardiometabolic effects of omega-3 long-chain PUFAs: background diet, timing, and genetics.
    Am J Clin Nutr. 2017 Apr 19. pii: ajcn155739. doi: 10.3945/ajcn.117.155739.
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  92. ZEMEL BS
    Dietary calcium intake recommendations for children: are they too high?
    Am J Clin Nutr. 2017 Apr 12. pii: ajcn155705. doi: 10.3945/ajcn.117.155705.
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  93. ISANAKA S, Kodish SR, Berthe F, Alley I, et al
    Outpatient treatment of severe acute malnutrition: response to treatment with a reduced schedule of therapeutic food distribution.
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  94. SHAMS-WHITE MM, Chung M, Du M, Fu Z, et al
    Dietary protein and bone health: a systematic review and meta-analysis from the National Osteoporosis Foundation.
    Am J Clin Nutr. 2017 Apr 12. pii: ajcn145110. doi: 10.3945/ajcn.116.145110.
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  95. PLATTS-MILLS JA, Taniuchi M, Uddin MJ, Sobuz SU, et al
    Association between enteropathogens and malnutrition in children aged 6-23 mo in Bangladesh: a case-control study.
    Am J Clin Nutr. 2017 Apr 5. pii: ajcn138800. doi: 10.3945/ajcn.116.138800.
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  96. FAIRWEATHER-TAIT SJ, Jennings A, Harvey LJ, Berry R, et al
    Modeling tool for calculating dietary iron bioavailability in iron-sufficient adults.
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  97. Erratum for Chang et al. High dietary phosphorus intake is associated with all-cause mortality: results from NHANES III. Am J Clin Nutr 2014;99:320-7.
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  98. CHEN GC, Zhang Z, van Dam RM, Qin LQ, et al
    Nonlinear relation between animal protein intake and risk of type 2 diabetes: a dose-response meta-analysis of prospective studies.
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  99. GYLLING B, Myte R, Schneede J, Hallmans G, et al
    Vitamin B-6 and colorectal cancer risk: a prospective population-based study using 3 distinct plasma markers of vitamin B-6 status.
    Am J Clin Nutr. 2017;105:897-904.
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    March 2017
  100. JAKOBSEN MU, Madsen L, Skjoth F, Berentzen TL, et al
    Dietary intake and adipose tissue content of long-chain n-3 polyunsaturated fatty acids and subsequent 5-y change in body weight and waist circumference.
    Am J Clin Nutr. 2017 Mar 29. pii: ajcn140079. doi: 10.3945/ajcn.116.140079.
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  101. KOLLANNOOR-SAMUEL G, Shebl FM, Hawley NL, Perez-Escamilla R, et al
    Nutrition label use is associated with lower longer-term diabetes risk in US adults.
    Am J Clin Nutr. 2017 Mar 29. pii: ajcn145359. doi: 10.3945/ajcn.116.145359.
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  102. MAH E, Schulz JA, Kaden VN, Lawless AL, et al
    Cashew consumption reduces total and LDL cholesterol: a randomized, crossover, controlled-feeding trial.
    Am J Clin Nutr. 2017 Mar 29. pii: ajcn150037. doi: 10.3945/ajcn.116.150037.
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  103. EL-SOHEMY A
    Only DNA-based dietary advice improved adherence to the Mediterranean diet score.
    Am J Clin Nutr. 2017;105:770.
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  104. FLETCHER G, Eves FF, Glover EI, Robinson SL, et al
    Dietary intake is independently associated with the maximal capacity for fat oxidation during exercise.
    Am J Clin Nutr. 2017 Mar 1. pii: ajcn133520. doi: 10.3945/ajcn.116.133520.
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  105. HEDRICK VE, Davy BM, You W, Porter KJ, et al
    Dietary quality changes in response to a sugar-sweetened beverage-reduction intervention: results from the Talking Health randomized controlled clinical trial.
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  106. XU RB, Kong X, Xu BP, Song Y, et al
    Longitudinal association between fasting blood glucose concentrations and first stroke in hypertensive adults in China: effect of folic acid intervention.
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  107. SIEBERT AK, Obeid R, Weder S, Awwad HM, et al
    Vitamin B-12-fortified toothpaste improves vitamin status in vegans: a 12-wk randomized placebo-controlled study.
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    February 2017
  108. GUASCH-FERRE M, Becerra-Tomas N, Ruiz-Canela M, Corella D, et al
    Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevencion con Dieta Mediterranea (PREDIMED) study.
    Am J Clin Nutr. 2017 Feb 15. pii: ajcn142034. doi: 10.3945/ajcn.116.142034.
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  109. MANGANO KM, Sahni S, Kiel DP, Tucker KL, et al
    Dietary protein is associated with musculoskeletal health independently of dietary pattern: the Framingham Third Generation Study.
    Am J Clin Nutr. 2017 Feb 8. pii: ajcn136762. doi: 10.3945/ajcn.116.136762.
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  110. JESSRI M, Wolfinger RD, Lou WY, L'Abbe MR, et al
    Identification of dietary patterns associated with obesity in a nationally representative survey of Canadian adults: application of a priori, hybrid, and simplified dietary pattern techniques.
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  111. NI MHURCHU C, Volkova E, Jiang Y, Eyles H, et al
    Effects of interpretive nutrition labels on consumer food purchases: the Starlight randomized controlled trial.
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  112. WIDEN EM, Collins SM, Khan H, Biribawa C, et al
    Food insecurity, but not HIV-infection status, is associated with adverse changes in body composition during lactation in Ugandan women of mixed HIV status.
    Am J Clin Nutr. 2017;105:361-368.
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  113. DARROUZET-NARDI AF
    Nonviolent civil insecurity is negatively associated with subsequent height-for-age in children aged <5 y born between 1998 and 2014 in rural areas of Africa.
    Am J Clin Nutr. 2017;105:485-493.
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    January 2017
  114. BURKHOLDER-COOLEY NM, Rajaram SS, Haddad EH, Oda K, et al
    Validating polyphenol intake estimates from a food-frequency questionnaire by using repeated 24-h dietary recalls and a unique method-of-triads approach with 2 biomarkers.
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  115. JENNINGS A, MacGregor A, Spector T, Cassidy A, et al
    Higher dietary flavonoid intakes are associated with lower objectively measured body composition in women: evidence from discordant monozygotic twins.
    Am J Clin Nutr. 2017 Jan 18. pii: ajcn144394. doi: 10.3945/ajcn.116.144394.
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  116. BRENNAN L
    The nutritional metabolomics crossroads: how to ensure success for dietary biomarkers.
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  117. TRABER MG, Mah E, Leonard SW, Bobe G, et al
    Metabolic syndrome increases dietary alpha-tocopherol requirements as assessed using urinary and plasma vitamin E catabolites: a double-blind, crossover clinical trial.
    Am J Clin Nutr. 2017 Jan 11. pii: ajcn138495. doi: 10.3945/ajcn.116.138495.
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  118. ESKO T, Hirschhorn JN, Feldman HA, Hsu YH, et al
    Metabolomic profiles as reliable biomarkers of dietary composition.
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  119. DUROSIER-IZART C, Biver E, Merminod F, van Rietbergen B, et al
    Peripheral skeleton bone strength is positively correlated with total and dairy protein intakes in healthy postmenopausal women.
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  120. OGILVIE RP, Lutsey PL, Heiss G, Folsom AR, et al
    Dietary intake and peripheral arterial disease incidence in middle-aged adults: the Atherosclerosis Risk in Communities (ARIC) Study.
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  121. OFTEDAL S, Davies PS, Boyd RN, Stevenson RD, et al
    Body composition, diet, and physical activity: a longitudinal cohort study in preschoolers with cerebral palsy.
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  122. AKKERMANS MD, Eussen SR, van der Horst-Graat JM, van Elburg RM, et al
    A micronutrient-fortified young-child formula improves the iron and vitamin D status of healthy young European children: a randomized, double-blind controlled trial.
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  123. YLILAURI MP, Voutilainen S, Lonnroos E, Mursu J, et al
    Association of dietary cholesterol and egg intakes with the risk of incident dementia or Alzheimer disease: the Kuopio Ischaemic Heart Disease Risk Factor Study.
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  124. ADDO OY, Himes JH, Zemel BS
    Reference ranges for midupper arm circumference, upper arm muscle area, and upper arm fat area in US children and adolescents aged 1-20 y.
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    December 2016
  125. HU PJ, Ley SH, Bhupathiraju SN, Li Y, et al
    Associations of dietary, lifestyle, and sociodemographic factors with iron status in Chinese adults: a cross-sectional study in the China Health and Nutrition Survey.
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  126. PLAYDON MC, Moore SC, Derkach A, Reedy J, et al
    Identifying biomarkers of dietary patterns by using metabolomics.
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  127. LAMPE JW, Huang Y, Neuhouser ML, Tinker LF, et al
    Dietary biomarker evaluation in a controlled feeding study in women from the Women's Health Initiative cohort.
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  128. RYTTER MJ, Babirekere-Iriso E, Namusoke H, Christensen VB, et al
    Risk factors for death in children during inpatient treatment of severe acute malnutrition: a prospective cohort study.
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  129. DRAGSTED LO
    Relying on biomarkers for intake assessment in nutrition.
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  130. ZYBA SJ, Shenvi SV, Killilea DW, Holland TC, et al
    A moderate increase in dietary zinc reduces DNA strand breaks in leukocytes and alters plasma proteins without changing plasma zinc concentrations.
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  131. FATTORE E, Botta F, Agostoni C, Bosetti C, et al
    Effects of free sugars on blood pressure and lipids: a systematic review and meta-analysis of nutritional isoenergetic intervention trials.
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  132. ALESSA HB, Malik VS, Yuan C, Willett WC, et al
    Dietary patterns and cardiometabolic and endocrine plasma biomarkers in US women.
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  133. BRAUNSCHWEIG CL, Freels S, Sheean PM, Peterson SJ, et al
    Role of timing and dose of energy received in patients with acute lung injury on mortality in the Intensive Nutrition in Acute Lung Injury Trial: a post hoc analysis.
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  134. ANDREWS KW, Roseland JM, Gusev PA, Palachuvattil J, et al
    Analytical ingredient content and variability of adult multivitamin/mineral products: national estimates for the Dietary Supplement Ingredient Database.
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  135. YETLEY EA, MacFarlane AJ, Greene-Finestone LS, Garza C, et al
    Options for basing Dietary Reference Intakes (DRIs) on chronic disease endpoints: report from a joint US-/Canadian-sponsored working group.
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  136. NAGATA C, Wada K, Tamura T, Konishi K, et al
    Dietary soy and natto intake and cardiovascular disease mortality in Japanese adults: the Takayama study.
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  137. ABBASI A
    The role of nutritional biomarkers in prediction and understanding the etiology of type 2 diabetes.
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  138. MAINIE P
    Nutritional Evaluation and Optimisation in Neonates trial: is the protein-to-energy ratio important?
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  139. HERBER-GAST GM, Biesbroek S, Verschuren WM, Stehouwer CD, et al
    Association of dietary protein and dairy intakes and change in renal function: results from the population-based longitudinal Doetinchem cohort study.
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  140. KELLY JT, Reidlinger DP, Hoffmann TC, Campbell KL, et al
    Telehealth methods to deliver dietary interventions in adults with chronic disease: a systematic review and meta-analysis.
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  141. TAYLOR CM, Northstone K, Wernimont SM, Emmett PM, et al
    Macro- and micronutrient intakes in picky eaters: a cause for concern?
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  142. TER HORST KW, Schene MR, Holman R, Romijn JA, et al
    Effect of fructose consumption on insulin sensitivity in nondiabetic subjects: a systematic review and meta-analysis of diet-intervention trials.
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    November 2016
  143. DE JONGE EA, Kiefte-de Jong JC, Hofman A, Uitterlinden AG, et al
    Dietary patterns explaining differences in bone mineral density and hip structure in the elderly: the Rotterdam Study.
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  144. GORISSEN SH, Horstman AM, Franssen R, Kouw IW, et al
    Habituation to low or high protein intake does not modulate basal or postprandial muscle protein synthesis rates: a randomized trial.
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  145. DINGESS KA, Valentine CJ, Ollberding NJ, Davidson BS, et al
    Branched-chain fatty acid composition of human milk and the impact of maternal diet: the Global Exploration of Human Milk (GEHM) Study.
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  146. JORIS PJ, Plat J, Kusters YH, Houben AJ, et al
    Diet-induced weight loss improves not only cardiometabolic risk markers but also markers of vascular function: a randomized controlled trial in abdominally obese men.
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  147. CASSIDY A, Minihane AM
    The role of metabolism (and the microbiome) in defining the clinical efficacy of dietary flavonoids.
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  148. GU X, Tucker KL
    Dietary quality of the US child and adolescent population: trends from 1999 to 2012 and associations with the use of federal nutrition assistance programs.
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  149. LAHMANN PH, Williams GM, Najman JM, Mamun AA, et al
    Mother-adult offspring resemblance in dietary intake: a community-based cohort study in Australia.
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  150. MACFARLANE AJ
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  151. NAZERI P, Mirmiran P, Kabir A, Azizi F, et al
    Neonatal thyrotropin concentration and iodine nutrition status of mothers: a systematic review and meta-analysis.
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  152. LUDWIG DS, Ebbeling CB
    Raising the bar on the low-carbohydrate diet.
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    October 2016
  153. KOLLANNOOR-SAMUEL G, Shebl FM, Hawley NL, Perez-Escamilla R, et al
    Nutrition facts panel use is associated with higher diet quality and lower glycated hemoglobin concentrations in US adults with undiagnosed prediabetes.
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  154. CHIA AR, de Seymour JV, Colega M, Chen LW, et al
    A vegetable, fruit, and white rice dietary pattern during pregnancy is associated with a lower risk of preterm birth and larger birth size in a multiethnic Asian cohort: the Growing Up in Singapore Towards healthy Outcomes (GUSTO) study.
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  155. BRANNON PM, Weaver CM, Anderson CA, Donovan SM, et al
    Scanning for new evidence to prioritize updates to the Dietary Reference Intakes: case studies for thiamin and phosphorus.
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  156. MORTENSEN C, Damsgaard CT, Hauger H, Ritz C, et al
    Estimation of the dietary requirement for vitamin D in white children aged 4-8 y: a randomized, controlled, dose-response trial.
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  157. SCHINDLER K, Themessl-Huber M, Hiesmayr M, Kosak S, et al
    To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006-2014 in 56 countries worldwide: a descriptive analysis.
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  158. YU D, Zhang X, Shu XO, Cai H, et al
    Dietary glycemic index, glycemic load, and refined carbohydrates are associated with risk of stroke: a prospective cohort study in urban Chinese women.
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  159. JOHNSTON BC, Guyatt GH
    Best (but oft-forgotten) practices: intention-to-treat, treatment adherence, and missing participant outcome data in the nutritional literature.
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  160. BIER DM, Willett WC
    Dietary Reference Intakes: resuscitate or let die?
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    September 2016
  161. VERONESE N, Stubbs B, Noale M, Solmi M, et al
    Adherence to the Mediterranean diet is associated with better quality of life: data from the Osteoarthritis Initiative.
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  162. CAMPBELL RK, Hurley KM, Shamim AA, Shaikh S, et al
    Effect of complementary food supplementation on breastfeeding and home diet in rural Bangladeshi children.
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  163. JESSRI M, Lou WY, L'Abbe MR
    2015 Dietary Guidelines for Americans is associated with a more nutrient-dense diet and lower risk of obesity.
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  164. MARTIN-SABORIDO C, Mouratidou T, Livaniou A, Caldeira S, et al
    Public health economic evaluation of different European Union-level policy options aimed at reducing population dietary trans fat intake.
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  165. ATTIA S, Versloot CJ, Voskuijl W, van Vliet SJ, et al
    Mortality in children with complicated severe acute malnutrition is related to intestinal and systemic inflammation: an observational cohort study.
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  166. GOETZ ME, Judd SE, Safford MM, Hartman TJ, et al
    Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study.
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  167. SMITH TJ, Tripkovic L, Damsgaard CT, Molgaard C, et al
    Estimation of the dietary requirement for vitamin D in adolescents aged 14-18 y: a dose-response, double-blind, randomized placebo-controlled trial.
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  168. SHANG X, Scott D, Hodge AM, English DR, et al
    Dietary protein intake and risk of type 2 diabetes: results from the Melbourne Collaborative Cohort Study and a meta-analysis of prospective studies.
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  169. AHLUWALIA N, Herrick KA, Rossen LM, Rhodes D, et al
    Usual nutrient intakes of US infants and toddlers generally meet or exceed Dietary Reference Intakes: findings from NHANES 2009-2012.
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  170. GARAULET M, Vera B, Bonnet-Rubio G, Gomez-Abellan P, et al
    Lunch eating predicts weight-loss effectiveness in carriers of the common allele at PERILIPIN1: the ONTIME (Obesity, Nutrigenetics, Timing, Mediterranean) study.
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  171. CHRISTIAN P, Kim J, Mehra S, Shaikh S, et al
    Effects of prenatal multiple micronutrient supplementation on growth and cognition through 2 years of age in rural Bangladesh: the JiVitA-3 Trial.
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  172. FENTON TR, Fenton CJ
    Paleo diet still lacks evidence.
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    August 2016
  173. SWITKOWSKI KM, Jacques PF, Must A, Kleinman KP, et al
    Maternal protein intake during pregnancy and linear growth in the offspring.
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  174. VENALAINEN TM, Viitasalo AM, Schwab US, Eloranta AM, et al
    Effect of a 2-y dietary and physical activity intervention on plasma fatty acid composition and estimated desaturase and elongase activities in children: the Physical Activity and Nutrition in Children Study.
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  175. HASAN MT, Soares Magalhaes RJ, Williams GM, Mamun AA, et al
    Long-term changes in childhood malnutrition are associated with long-term changes in maternal BMI: evidence from Bangladesh, 1996-2011.
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  176. ERSHOW AG, Goodman G, Coates PM, Swanson CA, et al
    Assessing iodine intake, iodine status, and the effects of maternal iodine supplementation: introduction to articles arising from 3 workshops held by the NIH Office of Dietary Supplements.
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  177. BRAVI F, Wiens F, Decarli A, Dal Pont A, et al
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  178. CARRIQUIRY AL, Spungen JH, Murphy SP, Pehrsson PR, et al
    Variation in the iodine concentrations of foods: considerations for dietary assessment.
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  179. LONG SE, Catron BL, Boggs AS, Tai SS, et al
    Development of Standard Reference Materials to support assessment of iodine status for nutritional and public health purposes.
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  180. PEHRSSON PR, Patterson KY, Spungen JH, Wirtz MS, et al
    Iodine in food- and dietary supplement-composition databases.
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  181. FAIX JD, Miller WG
    Progress in standardizing and harmonizing thyroid function tests.
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  182. TROENDLE JF
    Statistical design considerations applicable to clinical trials of iodine supplementation in pregnant women who may be mildly iodine deficient.
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  183. PEARCE EN, Caldwell KL
    Urinary iodine, thyroid function, and thyroglobulin as biomarkers of iodine status.
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  184. NAVARRETE-MUNOZ EM, Wark PA, Romaguera D, Bhoo-Pathy N, et al
    Sweet-beverage consumption and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition.
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  185. FALLAIZE R, Celis-Morales C, Macready AL, Marsaux CF, et al
    The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trial.
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  186. VALSESIA A, Saris WH, Astrup A, Hager J, et al
    Distinct lipid profiles predict improved glycemic control in obese, nondiabetic patients after a low-caloric diet intervention: the Diet, Obesity and Genes randomized trial.
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  187. PLAYDON MC, Sampson JN, Cross AJ, Sinha R, et al
    Comparing metabolite profiles of habitual diet in serum and urine.
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  188. ROONEY MR, Pankow JS, Sibley SD, Selvin E, et al
    Serum calcium and incident type 2 diabetes: the Atherosclerosis Risk in Communities (ARIC) study.
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  189. LEVITAN EB, Ahmed A, Arnett DK, Polak JF, et al
    Mediterranean diet score and left ventricular structure and function: the Multi-Ethnic Study of Atherosclerosis.
    Am J Clin Nutr. 2016 Aug 3. pii: ajcn128579.
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  190. NAKHUDA A, Josse AR, Gburcik V, Crossland H, et al
    Biomarkers of browning of white adipose tissue and their regulation during exercise- and diet-induced weight loss.
    Am J Clin Nutr. 2016 Aug 3. pii: ajcn132563.
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    July 2016
  191. FARSIJANI S, Morais JA, Payette H, Gaudreau P, et al
    Relation between mealtime distribution of protein intake and lean mass loss in free-living older adults of the NuAge study.
    Am J Clin Nutr. 2016 Jul 27. pii: ajcn130716.
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  192. SCHOENAKER DA, Soedamah-Muthu SS, Mishra GD
    Quantifying the mediating effect of body mass index on the relation between a Mediterranean diet and development of maternal pregnancy complications: the Australian Longitudinal Study on Women's Health.
    Am J Clin Nutr. 2016 Jul 27. pii: ajcn133884.
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  193. BRUNKWALL L, Chen Y, Hindy G, Rukh G, et al
    Sugar-sweetened beverage consumption and genetic predisposition to obesity in 2 Swedish cohorts.
    Am J Clin Nutr. 2016 Jul 27. pii: ajcn126052.
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  194. OLSEN NJ, Angquist L, Larsen SC, Linneberg A, et al
    Interactions between genetic variants associated with adiposity traits and soft drinks in relation to longitudinal changes in body weight and waist circumference.
    Am J Clin Nutr. 2016 Jul 27. pii: ajcn122820.
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  195. TERRY AL, Cogswell ME, Wang CY, Chen TC, et al
    Feasibility of collecting 24-h urine to monitor sodium intake in the National Health and Nutrition Examination Survey.
    Am J Clin Nutr. 2016 Jul 13. pii: ajcn121954.
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  196. CHANG SC, Cassidy A, Willett WC, Rimm EB, et al
    Dietary flavonoid intake and risk of incident depression in midlife and older women.
    Am J Clin Nutr. 2016 Jul 13. pii: ajcn124545.
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  197. ALI MS, Groenwold RH, Klungel OH
    Best (but oft-forgotten) practices: propensity score methods in clinical nutrition research.
    Am J Clin Nutr. 2016 Jul 13. pii: ajcn125914.
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  198. NEY DM, Stroup BM, Clayton MK, Murali SG, et al
    Glycomacropeptide for nutritional management of phenylketonuria: a randomized, controlled, crossover trial.
    Am J Clin Nutr. 2016 Jul 13. pii: ajcn135293.
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  199. CHENG FW, Li Y, Winkelman JW, Hu FB, et al
    Probable insomnia is associated with future total energy intake and diet quality in men.
    Am J Clin Nutr. 2016 Jul 13. pii: ajcn131060.
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  200. CHENG TS, Loy SL, Toh JY, Cheung YB, et al
    Predominantly nighttime feeding and weight outcomes in infants.
    Am J Clin Nutr. 2016 Jul 6. pii: ajcn130765.
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  201. EYLES H, Shields E, Webster J, Ni Mhurchu C, et al
    Achieving the WHO sodium target: estimation of reductions required in the sodium content of packaged foods and other sources of dietary sodium.
    Am J Clin Nutr. 2016 Jul 6. pii: ajcn125146.
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  202. HALL KD, Chen KY, Guo J, Lam YY, et al
    Energy expenditure and body composition changes after an isocaloric ketogenic diet in overweight and obese men.
    Am J Clin Nutr. 2016 Jul 6. pii: ajcn133561.
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  203. SEMBA RD, Zhang P, Gonzalez-Freire M, Moaddel R, et al
    The association of serum choline with linear growth failure in young children from rural Malawi.
    Am J Clin Nutr. 2016;104:191-7.
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  204. PALMER AC, Siamusantu W, Chileshe J, Schulze KJ, et al
    Provitamin A-biofortified maize increases serum beta-carotene, but not retinol, in marginally nourished children: a cluster-randomized trial in rural Zambia.
    Am J Clin Nutr. 2016;104:181-90.
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    June 2016
  205. LIVINGSTONE KM, Celis-Morales C, Navas-Carretero S, San-Cristobal R, et al
    Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study.
    Am J Clin Nutr. 2016 Jun 29. pii: ajcn129049.
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  206. DOUGHER CE, Rifkin DE, Anderson CA, Smits G, et al
    Spot urine sodium measurements do not accurately estimate dietary sodium intake in chronic kidney disease.
    Am J Clin Nutr. 2016 Jun 29. pii: ajcn127423.
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  207. HUGHES DJ, Duarte-Salles T, Hybsier S, Trichopoulou A, et al
    Prediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort.
    Am J Clin Nutr. 2016 Jun 29. pii: ajcn131672.
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  208. OLSHO LE, Klerman JA, Wilde PE, Bartlett S, et al
    Financial incentives increase fruit and vegetable intake among Supplemental Nutrition Assistance Program participants: a randomized controlled trial of the USDA Healthy Incentives Pilot.
    Am J Clin Nutr. 2016 Jun 22. pii: ajcn129320.
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  209. HUANG T, Ley SH, Zheng Y, Wang T, et al
    Genetic susceptibility to diabetes and long-term improvement of insulin resistance and beta cell function during weight loss: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial.
    Am J Clin Nutr. 2016 Jun 8. pii: ajcn121186.
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  210. ZHENG Y, Li Y, Rimm EB, Hu FB, et al
    Dietary phosphatidylcholine and risk of all-cause and cardiovascular-specific mortality among US women and men.
    Am J Clin Nutr. 2016 Jun 8. pii: ajcn131771.
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    May 2016
  211. DOWER JI, Geleijnse JM, Hollman PC, Soedamah-Muthu SS, et al
    Dietary epicatechin intake and 25-y risk of cardiovascular mortality: the Zutphen Elderly Study.
    Am J Clin Nutr. 2016 May 25. pii: ajcn128819.
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  212. NANSEL TR, Lipsky LM, Liu A
    Greater diet quality is associated with more optimal glycemic control in a longitudinal study of youth with type 1 diabetes.
    Am J Clin Nutr. 2016 May 18. pii: ajcn126136.
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  213. NICKLAS T, Liu Y, Giovanni M, Jahns L, et al
    Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: the Healthy Eating and Lifestyle for Total Health Study.
    Am J Clin Nutr. 2016 May 18. pii: ajcn123372.
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  214. CADEAU C, Fournier A, Mesrine S, Clavel-Chapelon F, et al
    Vitamin C supplement intake and postmenopausal breast cancer risk: interaction with dietary vitamin C.
    Am J Clin Nutr. 2016 May 18. pii: ajcn126326.
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  215. DENNE SC
    Early nutritional support for extremely premature infants: what amino acid amount should be given?
    Am J Clin Nutr. 2016 May 18. pii: ajcn136119.
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  216. BURGOINE T, Forouhi NG, Griffin SJ, Brage S, et al
    Does neighborhood fast-food outlet exposure amplify inequalities in diet and obesity? A cross-sectional study.
    Am J Clin Nutr. 2016 May 11. pii: ajcn128132.
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  217. ZERFU TA, Umeta M, Baye K
    Dietary diversity during pregnancy is associated with reduced risk of maternal anemia, preterm delivery, and low birth weight in a prospective cohort study in rural Ethiopia.
    Am J Clin Nutr. 2016 May 11. pii: ajcn116798.
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  218. BORK CS, Jakobsen MU, Lundbye-Christensen S, Tjonneland A, et al
    Dietary intake and adipose tissue content of alpha-linolenic acid and risk of myocardial infarction: a Danish cohort study.
    Am J Clin Nutr. 2016 May 11. pii: ajcn127019.
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    April 2016
  219. CASHMAN KD, Dowling KG, Skrabakova Z, Gonzalez-Gross M, et al
    Vitamin D deficiency in Europe: pandemic?
    Am J Clin Nutr. 2016;103:1033-44.
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    March 2016
  220. RONDANELLI M, Klersy C, Terracol G, Talluri J, et al
    Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly.
    Am J Clin Nutr. 2016;103:830-40.
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  221. PRADO EL, Maleta K, Ashorn P, Ashorn U, et al
    Effects of maternal and child lipid-based nutrient supplements on infant development: a randomized trial in Malawi.
    Am J Clin Nutr. 2016;103:784-93.
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    February 2016
  222. CUSICK SE, Opoka RO, Ssemata AS, Georgieff MK, et al
    Comparison of iron status 28 d after provision of antimalarial treatment with iron therapy compared with antimalarial treatment alone in Ugandan children with severe malaria.
    Am J Clin Nutr. 2016 Feb 3. pii: ajcn117820.
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  223. BLAND JM, Altman DG
    Reply to KL Stanhope and PJ Havel.
    Am J Clin Nutr. 2016;103:589.
    >> Share

  224. STANHOPE KL, Havel PJ
    Response to "Best (but oft forgotten) practices: testing for treatment effects in randomized trials by separate analyses of changes from baseline in each group is a misleading approach".
    Am J Clin Nutr. 2016;103:589.
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  225. VAISH S, White M, Daly L, Molloy AM, et al
    Synthetic folic acid intakes and status in children living in Ireland exposed to voluntary fortification.
    Am J Clin Nutr. 2016;103:512-8.
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