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Amedeo Smart

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Pan Y, Yang Y, Peng Z, Wang W, et al. Gut microbiota may modify the association between dietary polyphenol intake and circulating levels of hippuric acid: results from a 1-year longitudinal study in China. Am J Clin Nutr 2025 Jan 19:S0002-9165(25)00018.
PMID: 39837385


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