Adv Nutr

1. POUZOU JG, Zagmutt FJ
   Observational dose response meta-analysis methods may bias risk estimates at low consumption levels: the case of meat and colorectal cancer.
   Adv Nutr. 2024 Mar 21:100214. doi: 10.1016/j.advnut.2024.100214.
   

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   Am J Clin Nutr

2. DE JESUS JM, Stoody EE, DeSilva DM, Quam JB, et al
   Addressing misinformation about the Dietary Guidelines for Americans.
   Am J Clin Nutr. 2024 Mar 5:S0002-9165(24)00280.
   

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3. PACHECO LS, Tobias DK, Li Y, Bhupathiraju SN, et al
   Corrigendum to 'Sugar-sweetened or artificially-sweetened beverage consumption, physical activity, and risk of cardiovascular disease in adults: a prospective cohort study'The American Journal of Clinical Nutrition volume 119 issue 3 (2024) 669-681.
   Am J Clin Nutr. 2024 Mar 21:S0002-9165(24)00347.
   

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4. DESJARDINS LC, Briere F, Tremblay AJ, Rancourt-Bouchard M, et al
   Substitution of dietary monounsaturated fatty acids from olive oil for saturated fatty acids from lard increases LDL apolipoprotein B-100 fractional catabolic rate in subjects with dyslipidemia associated with insulin resistance: a randomized controll
   Am J Clin Nutr. 2024 Mar 20:S0002-9165(24)00382.
   

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   BMC Pediatr

5. GASHAW A, Mitku H
   Pre-lacteal feeding practice and associated factors among mothers having children aged less than six months in Dilla town, Southern Ethiopia.
   BMC Pediatr. 2024;24:208.
   

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   BMC Public Health

6. VREVIC E, Malovic P, Bacovic D, Bojanic D, et al
   Differences in nutritional status and level of physical activity among adolescents living in urban and rural areas of Montenegro - national study.
   BMC Public Health. 2024;24:896.
   

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7. BOFA A, Zewotir T
   Key predictors of food security and nutrition in Africa: a spatio-temporal model-based study.
   BMC Public Health. 2024;24:885.
   

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8. LIAO S, Zhao L, Huang C, Xiong A, et al
   One-year trajectories of nutritional status in perimenopausal women: a community-based multi-centered prospective study.
   BMC Public Health. 2024;24:914.
   

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9. ISSA MY, Diagana Y, Khalid ELK, Coulibaly SM, et al
   Dietary diversity and its determinants among women of reproductive age residing in the urban area of Nouakchott, Mauritania.
   BMC Public Health. 2024;24:916.
   

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10. DZUDZOR MI, Gerber N, Asante FA
    Food safety and dietary diversity in African urban cities: evidence from Ghana.
    BMC Public Health. 2024;24:888.
    

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    J Nutr

11. ASIRIWARDHANA MU, Dinesh OC, Brunton JA, Bertolo RF, et al
    Dietary methionine enhances portal appearance of guanidinoacetate and synthesis of creatine in Yucatan miniature piglets.
    J Nutr. 2024 Mar 23:S0022-3166(24)00166-4. doi: 10.1016/j.tjnut.2024.
    

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    JPEN J Parenter Enteral Nutr

12. BESEN BAMP
    The role of high-quality systematic reviews in the nutrition literature: Creatine, a promising nutrition intervention to optimize physical function in patients at risk of functional disability.
    JPEN J Parenter Enteral Nutr. 2024 Mar 29. doi: 10.1002/jpen.2625.
    

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13. VINER SMITH E, Lambell K, Tatucu-Babet OA, Ridley E, et al
    Nutrition considerations for patients with persistent critical illness: A narrative review.
    JPEN J Parenter Enteral Nutr. 2024 Mar 23. doi: 10.1002/jpen.2623.
    

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    Nutrition

14. MARCARINI JAC, Grippa WR, Neto LCBS, Podesta OPG, et al
    Nutritional status of women with non-metastatic breast cancer receiving outpatient chemotherapy.
    Nutrition. 2024;123:112411.
    

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15. OAKES EG, Vlasakov I, Kotler G, Bubes V, et al
    Joint effects of one year of marine omega-3 fatty acid supplementation and participant dietary fish intake upon circulating lipid mediators of inflammation resolution in a randomized controlled trial.
    Nutrition. 2024;123:112413.
    

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    PLoS One

16. WANG P, Soh KL, Japar SB, Khazaai HB, et al
    Assessing malnutrition in patients with nasopharyngeal carcinoma: Diagnostic protocol for the development and validation of a new nutritional assessment tool.
    PLoS One. 2024;19:e0300067.
    

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