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Articles published in
J Nutr
    April 2024
  1. QIN Y, Chen J, Qian D, Li Z, et al
    Excessive Tryptophan and Phenylalanine Induced Pancreatic Injury and Glycometabolism Disorder in Grower-finisher Pigs.
    J Nutr. 2024;154:1333-1346.
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  2. RILEY TM, Kris-Etherton PM, Hart TL, Petersen KS, et al
    Intake of Pistachios as a Nighttime Snack Has Similar Effects on Short- and Longer-Term Glycemic Control Compared with Education to Consume 1-2 Carbohydrate Exchanges in Adults with Prediabetes: A 12-Wk Randomized Crossover Trial.
    J Nutr. 2024;154:1219-1231.
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    March 2024
  3. JANDACEK R, Liu M, Tso P
    Interactions of Body Weight Loss with Lipophilic Toxin Storage: Commentary.
    J Nutr. 2024;154:801-803.
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    February 2024
  4. XU G, Pan H, Fan L, Zhang L, et al
    Dietary Betaine Improves Glucose Metabolism in Obese Mice.
    J Nutr. 2024 Feb 26:S0022-3166(24)00112-3. doi: 10.1016/j.tjnut.2024.
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  5. LIESE AD, Brown AD, Frongillo EA, Julceus EF, et al
    Properties of the Household Food Security Survey Module Scale in Young Adults with Diabetes.
    J Nutr. 2024 Feb 2:S0022-3166(24)00048-8. doi: 10.1016/j.tjnut.2024.
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  6. ELEFSON SK, Stoll B, Davis TA, Fiorotto ML, et al
    Adverse Metabolic Phenotypes in Parenterally Fed Neonatal Pigs Do Not Persist into Adolescence.
    J Nutr. 2024;154:638-647.
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  7. STRAUSS-KRUGER M, Pieters M, van Zyl T, Gafane-Matemane LF, et al
    Metabolomic Insights on Potassium Excretion, Blood Pressure, and Glucose Homeostasis: The African-PREDICT Study.
    J Nutr. 2024;154:435-445.
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    December 2023
  8. YU HT, Gong JY, Xu WH, Chen YR, et al
    Gestational Diabetes Mellitus Remodels the Fetal Brain Fatty Acid Profile through Placenta-Brain Lipid Axis in C57BL/6J Mice.
    J Nutr. 2023 Dec 28:S0022-3166(23)72835-6. doi: 10.1016/j.tjnut.2023.
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  9. HUANG TS, Rosales MO, Durnwald CP, Dolin CD, et al
    Feasibility and acceptability of home-delivered medically tailored meals for treatment of diabetes in pregnancy.
    J Nutr. 2023 Dec 21:S0022-3166(23)72818-6. doi: 10.1016/j.tjnut.2023.
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  10. BODNAR LM, Kirkpatrick SI, Parisi SM, Jin Q, et al
    Periconceptional dietary patterns and adverse pregnancy and birth outcomes.
    J Nutr. 2023 Dec 18:S0022-3166(23)72803-4. doi: 10.1016/j.tjnut.2023.
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  11. JULCEUS EF, Frongillo EA, Mendoza JA, Sauder KA, et al
    Self-Reported Food Security in Adolescents with Type 1 Diabetes: Association with Hemoglobin A1c and Mental Health Symptoms Independent of Household Food Security.
    J Nutr. 2023 Dec 8:S0022-3166(23)72793-4. doi: 10.1016/j.tjnut.2023.
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  12. ANSU BAIDOO VY, Cara KC, Dickinson SL, Brown AW, et al
    Systematic Review and Meta-Analysis to Estimate a Reference Range for Circulating Ionized Magnesium Concentrations in Adult Populations.
    J Nutr. 2023;153:3458-3471.
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    November 2023
  13. CHO Y, Ryu S, Kim R, Shin MJ, et al
    Ultra-processed food intake and risk of type 2 diabetes in Korean adults.
    J Nutr. 2023 Nov 23:S0022-3166(23)72742-9. doi: 10.1016/j.tjnut.2023.
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    October 2023
  14. WOOD AC, Goodarzi MO, Senn MK, Gadgil MD, et al
    Associations between Metabolomic Biomarkers of Avocado Intake and Glycemia in the Multi-Ethnic Study of Atherosclerosis.
    J Nutr. 2023;153:2797-2807.
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    September 2023
  15. NORGREN J, Sindi S, Matton A, Kivipelto M, et al
    APOE-genotype and Insulin Modulate Estimated Effect of Dietary Macronutrients on Cognitive Performance: Panel Analyses in Non-Diabetic Older Adults at Risk for Dementia.
    J Nutr. 2023 Sep 29:S0022-3166(23)72611-4. doi: 10.1016/j.tjnut.2023.
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  16. CHEN Z, Hu Y, Hu FB, Manson JE, et al
    Dietary glutamine and glutamate in relation to cardiovascular disease incidence and mortality in US men and women with diabetes mellitus.
    J Nutr. 2023 Sep 1:S0022-3166(23)72559-5. doi: 10.1016/j.tjnut.2023.
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  17. PRENTICE RL, Vasan S, Tinker LF, Neuhouser ML, et al
    Metabolomics Biomarkers for Fatty Acid Intake and Biomarker-Calibrated Fatty Acid Associations with Chronic Disease Risk in Postmenopausal Women.
    J Nutr. 2023;153:2663-2677.
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    August 2023
  18. ZHANG X, Ou Y, Li L, Wan Z, et al
    Associations of Nut Consumption with All-Cause Mortality among Individuals with Type 2 Diabetes.
    J Nutr. 2023 Aug 3:S0022-3166(23)72528-5. doi: 10.1016/j.tjnut.2023.
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  19. DINESH D, Lee JS, Scott TM, Tucker KL, et al
    Association between Acid-Lowering Agents, Metformin, and Vitamin B12 among Boston-Area Puerto Ricans.
    J Nutr. 2023;153:2380-2388.
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  20. GADGIL MD, Wood AC, Karaman I, Graca G, et al
    Metabolomic Profile of the Healthy Eating Index-2015 in the Multiethnic Study of Atherosclerosis.
    J Nutr. 2023;153:2174-2180.
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    July 2023
  21. SHEN QM, Wang J, Li ZY, Tuo JY, et al
    Sex-specific correlation analysis of branched-chain amino acids in dietary intakes and plasma among Chinese adults.
    J Nutr. 2023 Jul 26:S0022-3166(23)72490-5. doi: 10.1016/j.tjnut.2023.
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    May 2023
  22. PRENTICE RL, Vasan S, Tinker LF, Neuhouser ML, et al
    Metabolomics-Based Biomarker for Dietary Fat and Associations with Chronic Disease Risk in Postmenopausal Women(1).
    J Nutr. 2023 May 26:S0022-3166(23)70114-4. doi: 10.1016/j.tjnut.2023.
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  23. RICHARDSON LA, Basu A, Chien LC, Alman AC, et al
    Longitudinal associations of healthy dietary pattern scores with coronary artery calcification and pericardial adiposity in US adults with and without type 1 diabetes.
    J Nutr. 2023 May 13:S0022-3166(23)37609-0. doi: 10.1016/j.tjnut.2023.
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  24. TORE EC, Eussen SJPM, Bastani NE, Dagnelie PC, et al
    The associations of habitual intake of sulfur amino acids, proteins and diet quality with plasma sulfur amino acid concentrations: The Maastricht Study.
    J Nutr. 2023 May 8:S0022-3166(23)37601-6. doi: 10.1016/j.tjnut.2023.
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  25. GOODE JP, Smith KJ, Breslin M, Kilpatrick M, et al
    A Healthful Plant-Based Eating Pattern Is Longitudinally Associated with Higher Insulin Sensitivity in Australian Adults.
    J Nutr. 2023;153:1544-1554.
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    April 2023
  26. ZHANG B, Xu K, Mi B, Liu H, et al
    Maternal Dietary Inflammatory Potential and Offspring Birth Outcomes in a Chinese Population.
    J Nutr. 2023 Apr 4:S0022-3166(23)35423-3. doi: 10.1016/j.tjnut.2023.
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    March 2023
  27. SLURINK IA, Chen L, Magliano DJ, Kupper N, et al
    Dairy product consumption and incident prediabetes in the Australian Diabetes, Obesity and Lifestyle Study with 12 years follow up.
    J Nutr. 2023 Mar 30:S0022-3166(23)35505-6. doi: 10.1016/j.tjnut.2023.
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  28. DIMOVA R, Chakarova N, Del Prato S, Tankova T, et al
    The relationship between dietary patterns and glycemic variability in people with impaired glucose tolerance.
    J Nutr. 2023 Mar 9:S0022-3166(23)35424-5. doi: 10.1016/j.tjnut.2023.
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  29. DELGHINGARO-AUGUSTO V, Hosaka A, Estaphan S, Richardson A, et al
    High Dietary Iron in Western Diet-Fed Male Rats Causes Pancreatic Islet Injury and Acute Pancreatitis.
    J Nutr. 2023;153:723-732.
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  30. PARK CY, Kim D, Seo MK, Kim J, et al
    Dysregulation of Lipid Droplet Protein Expression in Adipose Tissues and Association with Metabolic Risk Factors in Adult Females with Obesity and Type 2 Diabetes.
    J Nutr. 2023;153:691-702.
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    February 2023
  31. MOHAN V, Sudha V, Shobana S, Gayathri R, et al
    Are unhealthy diets contributing to the rapid rise of type 2 diabetes in India?
    J Nutr. 2023 Feb 27:S0022-3166(23)12719-2. doi: 10.1016/j.tjnut.2023.
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  32. TURNER-MCGRIEVY GM, Wilson MJ, Carswell J, Okpara N, et al
    A 12-Week Randomized Intervention Comparing the Healthy US, Mediterranean, and Vegetarian Dietary Patterns of the US Dietary Guidelines for Changes in Body Weight, Hemoglobin A1c, Blood Pressure, and Dietary Quality among African American Adults.
    J Nutr. 2023;153:579-587.
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    January 2023
  33. NEUHOUSER ML, Pettinger M, Tinker LF, Thomson C, et al
    Associations of Biomarker-Calibrated Healthy Eating Index-2010 Scores with Chronic Disease Risk and Their Dependency on Energy Intake and Body Mass Index in Postmenopausal Women.
    J Nutr. 2023;152:2808-2817.
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  34. LI Z, Niu Y, Wu Y, Du B, et al
    Association of Maternal Glucose Concentrations During Pregnancy With Cardiovascular Alterations in Early Childhood: A Prospective Birth Cohort Study.
    J Nutr. 2023;153:190-196.
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  35. COSTABILE G, Vetrani C, Calabrese I, Vitale M, et al
    High Amylose Wheat Bread at Breakfast Increases Plasma Propionate Concentrations and Reduces the Postprandial Insulin Response to the Following Meal in Overweight Adults.
    J Nutr. 2023;153:131-137.
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    December 2022
  36. IGUDESMAN D, Crandell JL, Corbin KD, Hooper J, et al
    Associations of Dietary Intake with the Intestinal Microbiota and Short-Chain Fatty Acids Among Young Adults with Type 1 Diabetes and Overweight or Obesity.
    J Nutr. 2022 Dec 27:S0022-3166(22)13262-1. doi: 10.1016/j.tjnut.2022.
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    November 2022
  37. WEILER HA, Attar A, Farahnak Z, Sotunde OF, et al
    Vitamin D Status of Infants of Mothers with Gestational Diabetes: Status at Birth and a Randomized Controlled Trial of Vitamin D Supplementation across Infancy.
    J Nutr. 2022;152:2441-2450.
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  38. DONG Z, Richie JP Jr, Gao X, Al-Shaar L, et al
    Cumulative Consumption of Sulfur Amino Acids and Risk of Diabetes: A Prospective Cohort Study.
    J Nutr. 2022;152:2419-2428.
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  39. WU JH, Trieu K, Coyle D, Huang L, et al
    Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.
    J Nutr. 2022;152:2409-2418.
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    October 2022
  40. FULLER H, Iles M, Moore JB, Zulyniak MA, et al
    Unique Metabolic Profiles Associate with Gestational Diabetes and Ethnicity in Low- and High-Risk Women Living in the UK.
    J Nutr. 2022;152:2186-2197.
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    September 2022
  41. WEILER HA, Attar A, Farahnak Z, Sotunde OF, et al
    Vitamin D Status of Infants of Mothers with Gestational Diabetes: Status at Birth and a Randomized Controlled Trial of Vitamin D Supplementation across Infancy.
    J Nutr. 2022 Sep 23. pii: 6712347. doi: 10.1093.
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  42. YEUNG SMH, Oosterwijk MM, Poelstra M, Gant CM, et al
    Low Urinary Potassium Excretion is Associated With Higher Risk of All-Cause Mortality in Patients With Type 2 Diabetes: Results of the Dutch DIALECT Cohort.
    J Nutr. 2022 Sep 20. pii: 6708377. doi: 10.1093.
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  43. MALDONADO LE, Farzan SF, Toledo-Corral CM, Dunton GF, et al
    A Vegetables, Oils, and Fruit Dietary Pattern in Late Pregnancy is Linked to Reduced Risk of Adverse Birth Outcomes in a Predominantly Low-Income Hispanic/Latina Pregnancy Cohort.
    J Nutr. 2022 Sep 2. pii: 6687813. doi: 10.1093.
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    August 2022
  44. WU JHY, Trieu K, Coyle D, Huang L, et al
    Testing the Feasibility and Dietary Impact of a "Produce Prescription" Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia.
    J Nutr. 2022 Aug 21. pii: 6671891. doi: 10.1093.
    >> Share

  45. DONG Z, Richie JP, Gao X, Al-Shaar L, et al
    Cumulative Consumption of Sulfur Amino Acids and Risk of Diabetes: a Prospective Cohort Study.
    J Nutr. 2022 Aug 9. pii: 6659195. doi: 10.1093.
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  46. PETERSEN JM, Naimi AI, Kirkpatrick SI, Bodnar LM, et al
    Equal Weighting of the Healthy Eating Index-2010 Components May Not be Appropriate for Pregnancy.
    J Nutr. 2022;152:1886-1894.
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  47. RAMIREZ-LUZURIAGA MJ, Kobes S, Sinha M, Knowler WC, et al
    Increased Adiposity and Low Height-for-Age in Early Childhood Are Associated With Later Metabolic Risks in American Indian Children and Adolescents.
    J Nutr. 2022;152:1872-1885.
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    July 2022
  48. FULLER H, Iles M, Moore JB, Zulyniak MA, et al
    Unique Metabolic Profiles Associate with Gestational Diabetes and Ethnicity in Low and High-Risk Women Living in the UK.
    J Nutr. 2022 Jul 26. pii: 6650363. doi: 10.1093.
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  49. WANG D, Kuang Y, Zhang G, Xiao K, et al
    Lysine-Specific Demethylase 1 in Energy Metabolism: A Novel Target for Obesity.
    J Nutr. 2022;152:1611-1620.
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  50. ZHENG C, Pettinger M, Gowda GAN, Lampe JW, et al
    Biomarker-Calibrated Red and Combined Red and Processed Meat Intakes with Chronic Disease Risk in a Cohort of Postmenopausal Women.
    J Nutr. 2022;152:1711-1720.
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    June 2022
  51. ZHANG X, Zhao A, Sandhu AK, Edirisinghe I, et al
    Red Raspberry and Fructo-Oligosaccharide Supplementation, Metabolic Biomarkers, and the Gut Microbiota in Adults with Prediabetes: A Randomized Crossover Clinical Trial.
    J Nutr. 2022;152:1438-1449.
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  52. HAMAYA R, Mora S, Lawler PR, Cook NR, et al
    Association of Modifiable Lifestyle Factors with Plasma Branched-Chain Amino Acid Metabolites in Women.
    J Nutr. 2022;152:1515-1524.
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  53. YANG J, Du H, Guo Y, Bian Z, et al
    Coarse Grain Consumption and Risk of Cardiometabolic Diseases: A Prospective Cohort Study of Chinese Adults.
    J Nutr. 2022;152:1476-1486.
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    March 2022
  54. BOYER BB, Hopkins SE, Wiener HW, Purnell JQ, et al
    Habitual Intake of Marine-Derived n-3 PUFAs is Inversely Associated with a Cardiometabolic Inflammatory Profile in Yup'ik Alaska Native People.
    J Nutr. 2022;152:844-855.
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    January 2022
  55. MOON JY, Hua S, Qi Q, Sotres-Alvarez D, et al
    Association of Sugar-Sweetened Beverage Consumption with Prediabetes and Glucose Metabolism Markers in Hispanic/Latino Adults in the United States: Results from the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).
    J Nutr. 2022;152:235-245.
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    November 2021
  56. TAHERI E, Bostick RM, Hatami B, Pourhoseingholi MA, et al
    Dietary and Lifestyle Inflammation Scores are Inversely Associated with Metabolic-associated Fatty Liver Disease (MAFLD) among Iranian Adults: A Nested Case-Control Study.
    J Nutr. 2021 Nov 17. pii: 6430170. doi: 10.1093.
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  57. LIVINGSTONE KM, Milte CM, Torres SJ, Hart MJ, et al
    Nineteen-Year Associations Between Three Diet Quality Indices and All-Cause And Cardiovascular Disease Mortality: The Australian Diabetes, Obesity And Lifestyle Study.
    J Nutr. 2021 Nov 13. pii: 6427357. doi: 10.1093.
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    October 2021
  58. FUNG TT, Li Y, Bhupathiraju SN, Bromage S, et al
    Higher Global Diet Quality Score Is Inversely Associated with Risk of Type 2 Diabetes in US Women.
    J Nutr. 2021;151.
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  59. BIRK N, Matsuzaki M, Fung TT, Li Y, et al
    Exploration of Machine Learning and Statistical Techniques in Development of a Low-Cost Screening Method Featuring the Global Diet Quality Score for Detecting Prediabetes in Rural India.
    J Nutr. 2021;151.
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  60. SOBCZYNSKA-MALEFORA A, Yajnik CS, Harrington DJ, Hitman GA, et al
    Vitamin B12 and Folate Markers are Associated with Insulin Resistance During the Third Trimester of Pregnancy In South Asian Women, Living in the UK, With Gestational Diabetes and Normal Glucose Tolerance.
    J Nutr. 2021 Oct 2. pii: 6380492. doi: 10.1093.
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    August 2021
  61. PRENTICE RL, Pettinger M, Neuhouser ML, Raftery D, et al
    Biomarker-Calibrated Macronutrient Intake and Chronic Disease Risk among Postmenopausal Women.
    J Nutr. 2021;151:2330-2341.
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    May 2021
  62. LINKENS AM, Eussen SJ, Houben AJ, Kroon AA, et al
    Habitual Intake of Dietary Advanced Glycation End Products Is Not Associated with Arterial Stiffness of the Aorta and Carotid Artery in Adults: The Maastricht Study.
    J Nutr. 2021 May 12. pii: 6274851. doi: 10.1093.
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    April 2021
  63. HUANG YC, Wu TL, Zeng H, Cheng WH, et al
    Dietary Selenium Requirement for the Prevention of Glucose Intolerance and Insulin Resistance in Middle-Aged Mice.
    J Nutr. 2021 Apr 8. pii: 6217445. doi: 10.1093.
    >> Share

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