December 2025
1. LIU D, Zhang Y, Chen Z, Hong Y, et al
   Ultra-processed food consumption and incident autoimmune-related hypothyroidism: A sex-stratified prospective analysis from the UK Biobank.
   Am J Clin Nutr. 2025 Dec 20:101142. doi: 10.1016/j.ajcnut.2025.101142.
   

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   April 2024
2. ZHANG Y, Li X, Wang J, Ma W, et al
   Exploring salivary iodine concentration as a biomarker for iodine status and thyroid nodules in females from different water iodine areas: a cross-sectional study.
   Am J Clin Nutr. 2024 Apr 25:S0002-9165(24)00446.
   

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   February 2024
3. LI LJ, Lu R, Rawal S, Birukov A, et al
   Maternal Plasma Phospholipid Polyunsaturated Fatty Acids in Early Pregnancy and Thyroid Function throughout Pregnancy: A Longitudinal Study.
   Am J Clin Nutr. 2024 Feb 24:S0002-9165(24)00162.
   

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   May 2023
4. SLEIRE SN, Markhus MW
   Estimating the prevalence of iodine deficiency in a population-closing the gap?
   Am J Clin Nutr. 2023 May 2:S0002-9165(23)46836.
   

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