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Articles published in
Public Health
    March 2021
  1. TANG F, Gates Kuliszewski M, Carrascal A, Vasquez E, et al
    Physical multimorbidity and cancer prevalence in the National Health and Nutrition Examination Survey.
    Public Health. 2021;193:94-100.
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    January 2021
  2. AN R, Shi Y, Shen J, Bullard T, et al
    Effect of front-of-package nutrition labeling on food purchases: a systematic review.
    Public Health. 2021;191:59-67.
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  3. MAGRIPLIS E, Panagiotakos D, Papakonstantinou E, Mitsopoulou AV, et al
    Prevalence of type 2 diabetes mellitus in a representative sample of Greek adults and its association with modifiable risk factors: results from the Hellenic National Nutrition and Health Survey.
    Public Health. 2021 Jan 18. pii: S0033-3506(20)30444.
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  4. SKOV J, Kristiansen K, Jespersen J, Olesen P, et al
    Status and perspectives of biomarker validation for diagnosis, stratification, and treatment.
    Public Health. 2021;190:173-175.
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    September 2020
  5. NGUETA G, Ndjaboue R
    Lifetime marijuana use in relation to cadmium body burden of US adults: results from the national health and nutrition examination surveys, 2009-2016.
    Public Health. 2020;187:77-83.
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    August 2020
  6. MANN G, Cafer A, Kaiser K, Gordon K, et al
    Community resilience in a rural food system: documenting pathways to nutrition solutions.
    Public Health. 2020;186:157-163.
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  7. KUNWAR R, Vajdic CM, Muscatello DJ
    Parental international migration is not associated with improved health care seeking for common childhood illnesses and nutritional status of young children left-behind in Nepal.
    Public Health. 2020;186:137-143.
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    July 2020
  8. AZIMI F, Esmaillzadeh A, Alipoor E, Moslemi M, et al
    Effect of a newly developed ready-to-use supplementary food on growth indicators in children with mild to moderate malnutrition.
    Public Health. 2020;185:290-297.
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    June 2020
  9. DAS A, Das M, Ghosh S
    Impact of nutritional status and anemia on COVID-19: Is it a public health concern? Evidence from National Family Health Survey-4 (2015-2016), India.
    Public Health. 2020;185:93-94.
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  10. IACOELLA F, Tirivayi N
    Child nutrition during conflict and displacement: evidence from areas affected by the Boko Haram insurgency in Nigeria.
    Public Health. 2020;183:132-137.
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    May 2020
  11. BANJARI I, Martinovic M, Belojevic G, Asanin B, et al
    Poverty and other correlates of obesity and underweight among 7-year-olds from Croatia and Montenegro.
    Public Health. 2020;182:64-69.
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    April 2020
  12. MCHUGH C, Hurst A, Bethel A, Lloyd J, et al
    The impact of the World Health Organization Health Promoting Schools framework approach on diet and physical activity behaviours of adolescents in secondary schools: a systematic review.
    Public Health. 2020;182:116-124.
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    January 2020
  13. MOZAFFARI H, Daneshzad E, Azadbakht L
    Dietary carbohydrate intake and risk of bone fracture: a systematic review and meta-analysis of observational studies.
    Public Health. 2020;181:102-109.
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  14. NUNEZ A, Manzano CA, Chi C
    Health outcomes, utilization, and equity in Chile: an evolution from 1990 to 2015 and the effects of the last health reform.
    Public Health. 2020;178:38-48.
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    December 2019
  15. NAGARAJAN MK, Goodman D
    Not just substance use: the critical gap in nutritional interventions for pregnant women with opioid use disorders.
    Public Health. 2019;180:114-116.
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    November 2019
  16. DAS A, Saimala G, Reddy N, Mishra P, et al
    Mid-upper arm circumference as a substitute of the body mass index for assessment of nutritional status among adult and adolescent females: learning from an impoverished Indian state.
    Public Health. 2019;179:68-75.
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    October 2019
  17. CHEE VA, Teran E, Hernandez I, Wright L, et al
    'Desculturizacion,' urbanization, and nutrition transition among urban Kichwas indigenous communities residing in the Andes highlands of Ecuador.
    Public Health. 2019 Oct 31. pii: S0033-3506(19)30242.
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    September 2019
  18. PAUL P, Chouhan P, Zaveri A
    Impact of child marriage on nutritional status and anaemia of children under 5 years of age: empirical evidence from India.
    Public Health. 2019;177:95-101.
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    July 2019
  19. NUJIC D, Karsic M, Milas V, Pavlovic N, et al
    Body mass index trend as a new parameter for evaluating children's nutritional status.
    Public Health. 2019;173:138-145.
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    June 2019
  20. TANAKA J, Yoshizawa K, Hirayama K, Karama M, et al
    Relationship between dietary patterns and stunting in preschool children: a cohort analysis from Kwale, Kenya.
    Public Health. 2019;173:58-68.
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    May 2019
  21. KARAGEORGOU D, Magriplis E, Mitsopoulou AV, Dimakopoulos I, et al
    Dietary patterns and lifestyle characteristics in adults: results from the Hellenic National Nutrition and Health Survey (HNNHS).
    Public Health. 2019;171:76-88.
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    February 2019
  22. RANA MJ, Gautam A, Goli S, Uttamacharya, et al
    Planning of births and maternal, child health, and nutritional outcomes: recent evidence from India.
    Public Health. 2019;169:14-25.
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    January 2019
  23. FARHAT G, Lees E, Macdonald-Clarke C, Amirabdollahian F, et al
    Inadequacies of micronutrient intake in normal weight and overweight young adults aged 18-25 years: a cross-sectional study.
    Public Health. 2019;167:70-77.
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    November 2018
  24. VIEIRA-RIBEIRO SA, Andreoli CS, Fonseca PCA, Miranda Hermsdorff HH, et al
    Dietary patterns and body adiposity in children in Brazil: a cross-sectional study.
    Public Health. 2018;166:140-147.
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    October 2018
  25. WOU C, Silarova B, Griffin S, Usher-Smith JA, et al
    The associations between the response efficacy and objective and subjective change in physical activity and diet in the Information and Risk Modification trial.
    Public Health. 2018;165:26-33.
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  26. RAUPP D, Silva FM, Marcadenti A, Rabito EI, et al
    Nutrition screening in public hospital emergency rooms: Malnutrition Universal Screening Tool and Nutritional Risk Screening-2002 can be applied.
    Public Health. 2018;165:6-8.
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  27. NAMAZI N, Larijani B, Azadbakht L
    Association between the dietary inflammatory index and the incidence of cancer: a systematic review and meta-analysis of prospective studies.
    Public Health. 2018;164:148-156.
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    March 2018
  28. GAO S
    Re: 'Physical functioning and risk for sleep disorders in US adults: results from the National Health and Nutrition Examination Survey 2005-2014'.
    Public Health. 2018 Mar 5. pii: S0033-3506(18)30036.
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  29. HERRICK JE
    Re: Letter to the Editor of Public Health in response to 'Physical functioning and risk for sleep disorders in US adults: results from the National Health and Nutrition Examination Survey 2005-2014'.
    Public Health. 2018 Mar 5. pii: S0033-3506(18)30039.
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  30. KARIMBEIKI R, Pourmasoumi M, Feizi A, Abbasi B, et al
    Higher dietary diversity score is associated with obesity: a case-control study.
    Public Health. 2018;157:127-134.
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    January 2018
  31. ABDEL-AZIZ SB, Hegazy IS, Mohamed DA, Abu El Kasem MMA, et al
    Effect of dietary counseling on preventing excessive weight gain during pregnancy.
    Public Health. 2018;154:172-181.
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    September 2017
  32. HO CP, Yu JH, Lee TJF
    Ovo-vegetarian diet is associated with lower systemic blood pressure in Taiwanese women.
    Public Health. 2017;153:70-77.
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  33. HOSHINO A, Yamada A, Tanabe R, Noda S, et al
    Relationships between bone mass and dietary/lifestyle habits in Japanese women at 3-4 months postpartum.
    Public Health. 2017;152:129-135.
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  34. PURI S, Herrick JE, Collins JP, Aldhahi M, et al
    Physical functioning and risk for sleep disorders in US adults: results from the National Health and Nutrition Examination Survey 2005-2014.
    Public Health. 2017;152:123-128.
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