April 2025
1. GLENN AJ, Tessier AJ, Kavanagh ME, Morgan GA, et al
   Metabolomic profiling of a cholesterol lowering plant-based diet from two randomized controlled feeding trials.
   Eur J Clin Nutr. 2025 Apr 22. doi: 10.1038/s41430-025-01625.
   

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   November 2024
2. BUI TT, Nakamoto M, Yamada K, Nakamoto A, et al
   Longitudinal associations between dietary diversity and serum lipid markers in Japanese workers.
   Eur J Clin Nutr. 2024 Nov 13. doi: 10.1038/s41430-024-01540.
   

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3. ALVES MA, Barboza BP, Retondario A, Bricarello LP, et al
   Reduced rank regression dietary patterns and dyslipidemia in Brazilian adolescents: results from the Study of Cardiovascular Risk in Adolescents (ERICA).
   Eur J Clin Nutr. 2024 Nov 7. doi: 10.1038/s41430-024-01539.
   

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   October 2024
4. XU J, Xie L, Fan R, Shi X, et al
   The role of dietary inflammatory index in metabolic diseases: the associations, mechanisms, and treatments.
   Eur J Clin Nutr. 2024 Oct 21. doi: 10.1038/s41430-024-01525.
   

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   December 2023
5. BRINKMAN M, Green H, Crofts S, Jones B, et al
   Personalized dietary management of advanced prostate cancer using nutrigenomics: a case report.
   Eur J Clin Nutr. 2023 Dec 9. doi: 10.1038/s41430-023-01377.
   

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   August 2023
6. FUJII R, Ando Y, Yamada H, Tsuboi Y, et al
   Integration of methylation quantitative trait loci (mQTL) on dietary intake on DNA methylation levels: an example of n-3 PUFA and ABCA1 gene.
   Eur J Clin Nutr. 2023 Aug 4. doi: 10.1038/s41430-023-01315.
   

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   March 2023
7. MARTINS ICVS, Maciel MG, do Nascimento JLM, Mafra D, et al
   Anthocyanins-rich interventions on oxidative stress, inflammation and lipid profile in patients undergoing hemodialysis: meta-analysis and meta-regression.
   Eur J Clin Nutr. 2023;77:316-324.
   

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