Read + Share
Amedeo Smart
Independent Medical Education
Bertotti G, Roldan-Ruiz A, Rodriguez-Vico J, Gomez-Garcia A, et al. Higher dietary polyphenol intake is associated with reduced pain sensitivity and migraine-related disability: A cross-sectional analysis. PLoS One 2026;21:e0351122.PMID: 42258458
Email
LinkedIn
Privacy Policy