Leveraging Translational Science to Disseminate Evidence on Using Herbs and Spices to Improve Diet Quality. D'Souza-Rushton GC, Lawler O, Kris-Etherton PM, Petersen KS, et al. Nutr Rev 2026;84.

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D'Souza-Rushton GC, Lawler O, Kris-Etherton PM, Petersen KS, et al. Leveraging Translational Science to Disseminate Evidence on Using Herbs and Spices to Improve Diet Quality. Nutr Rev 2026;84.
PMID: 42186270