Morimoto N, Shioji S, Akagi Y, Fujiki T, et al. Author's reply: "Associations between dietary potassium intake from different
food sources and hyperkalemia in patients with chronic kidney disease". J Ren Nutr 2025 May 28:S1051-2276(25)00099-8. doi: 10.1053/j.jrn.2025.
PMID: 40447237
|