Reproducibility and Validity of Plant-Based Dietary Indices in the Cancer Prevention Study-3 Diet Assessment Sub-Study. Cousineau BA, Mitchell EL, Hodge RA, Vaccarino V, et al. J Nutr 2024 Nov 25:S0022-3166(24)01186-6. doi: 10.1016/j.tjnut.2024.

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Cousineau BA, Mitchell EL, Hodge RA, Vaccarino V, et al. Reproducibility and Validity of Plant-Based Dietary Indices in the Cancer Prevention Study-3 Diet Assessment Sub-Study. J Nutr 2024 Nov 25:S0022-3166(24)01186-6. doi: 10.1016/j.tjnut.2024.
PMID: 39603534