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Amedeo Smart

Independent Medical Education


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Wang R, Patel D, Goruk S, Richard C, et al. Feeding docosahexaenoic acid and arachidonic acid during suckling and weaning contributes to oral tolerance development by beneficially modulating the intestinal cytokine and immunoglobulin levels in an allergy-prone Brown Norway rat model. J Nutr 2024 Oct 12:S0022-3166(24)01098-8. doi: 10.1016/j.tjnut.2024.
PMID: 39401683


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