Read + Share
Dal Bello F, Bocquet L, Bru A, Laulund S, et al. New Genomic Techniques applied to food cultures: a powerful contribution to
innovative, safe, and sustainable food products. FEMS Microbiol Lett 2024;371:fnae010.
PMID: 38323486
|
 |
|
Dal Bello F, Bocquet L, Bru A, Laulund S, et al. New Genomic Techniques applied to food cultures: a powerful contribution to
innovative, safe, and sustainable food products. FEMS Microbiol Lett 2024;371:fnae010.
PMID: 38323486
|
|
|
|