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Pereira de Araujo T, de Moraes MM, Afonso C, Rodrigues SSP, et al. Trends in ultra-processed food availability and its association with diet-related noncommunicable disease health indicators in the Portuguese population. Br J Nutr 2024 Jan 4:1-26. doi: 10.1017/S0007114523003045.
PMID: 38174417


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