8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population"." /> 8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population". Injury. 2023;55:111248. " />

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Merrell LA, Esper GW, Gibbons K, Ganta A, et al. Reply to the letter to the editor: "Poorly controlled diabetes: Glycosylated hemoglobin (HA1c) levels > 8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population". Injury 2023;55:111248.
PMID: 38048677

• 8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population".&body=Reply to the letter to the editor: "Poorly controlled diabetes: Glycosylated hemoglobin (HA1c) levels > 8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population". Merrell LA, Esper GW, Gibbons K, Ganta A, et al. Injury 2023;55:111248. https://m.amedeo.com/38048677 " ALT="Email" TITLE="Email">Email

• 8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population".&summary=Merrell LA, Esper GW, Gibbons K, Ganta A, et al. Reply to the letter to the editor: "Poorly controlled diabetes: Glycosylated hemoglobin (HA1c) levels > 8 % are the tipping point for significantly worse outcomes following hip fracture in the geriatric population". Injury 2023;55:111248.&source=https://m.amedeo.com" target="linkedin">LinkedIn

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