The Impact of Proportional Dietary Carbohydrate and Fat Content on Type 2 Diabetes and NAFLD. Mullish BH. Gastroenterology 2023;164:1338.

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Amedeo Smart

Independent Medical Education

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Mullish BH. The Impact of Proportional Dietary Carbohydrate and Fat Content on Type 2 Diabetes and NAFLD. Gastroenterology 2023;164:1338.
PMID: 36681158