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Amedeo Smart

Independent Medical Education


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Chen J, Wellens J, Kalla R, Fu T, et al. Intake of Ultra-processed Foods Is Associated with an Increased Risk of Crohn's Disease: A Cross-sectional and Prospective Analysis of 187 154 Participants in the UK Biobank. J Crohns Colitis 2023;17:535-552.
PMID: 36305857


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