Designing dietary education materials for people with chronic kidney disease: recommendations for improving the quality of resources. Lambert K. J Ren Nutr 2022 Jul 2. pii: S1051-2276(22)00119.

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Amedeo Smart

Independent Medical Education

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Lambert K. Designing dietary education materials for people with chronic kidney disease: recommendations for improving the quality of resources. J Ren Nutr 2022 Jul 2. pii: S1051-2276(22)00119.
PMID: 35792257