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Ikehara S, Iso H, Kokubo Y, Yamagishi K, et al. Peanut Consumption and Risk of Stroke and Ischemic Heart Disease in Japanese Men and Women: The JPHC Study. Stroke 2021 Sep 9:STROKEAHA120031212. doi: 10.1161/STROKEAHA.120.031212.
PMID: 34496618


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