Dietary antioxidants and the risk of Parkinson Disease: The Swedish National March Cohort. Hantikainen E, Lagerros YT, Ye W, Serafini M, et al. Neurology 2021 Jan 6. pii: WNL.0000000000011373.

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Amedeo Smart

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Hantikainen E, Lagerros YT, Ye W, Serafini M, et al. Dietary antioxidants and the risk of Parkinson Disease: The Swedish National March Cohort. Neurology 2021 Jan 6. pii: WNL.0000000000011373.
PMID: 33408141