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Amedeo Smart

Independent Medical Education


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Hidaka A, Harrison TA, Cao Y, Sakoda LC, et al. Intake of dietary fruit, vegetables, and fiber and risk of colorectal cancer according to molecular subtypes: A pooled analysis of 9 studies. Cancer Res 2020 Aug 14. pii: 0008-5472.CAN-20-0168.
PMID: 32816852


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