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Amedeo Smart
Independent Medical Education
Cattani A, Eckert IC, Brito JE, Tartari RF, et al. Nutritional risk in critically ill patients: how it is assessed, its prevalence and prognostic value: a systematic review. Nutr Rev 2020 Jun 11. pii: 5856222. doi: 10.1093.PMID: 32529226
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