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Amedeo Smart
Independent Medical Education
Lee KH, Seong HJ, Kim G, Jeong GH, et al. Consumption of Fish and omega-3 Fatty Acids and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studies. Adv Nutr 2020 Jun 3. pii: 5850613. doi: 10.1093.PMID: 32488249
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