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Zhang L, Wang L, Li Y, Xia Y, et al. Evaluation of Tobacco Smoke and Diet as Sources of Exposure to Two Heterocyclic Aromatic Amines for the U.S. Population: NHANES 2013-2014. Cancer Epidemiol Biomarkers Prev 2019 Oct 1. pii: 1055-9965.EPI-19-0169.
PMID: 31575556


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